Continental Treat Fine Bistro Restaurant - Edmonton, AB | OpenTable
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Continental Treat Fine Bistro
Continental Treat Fine Bistro

Continental Treat Fine Bistro Details

  • Dining Style: Casual Elegant
  • Website: http://www.continentaltreat.com
  • Email: sylvesterct@shaw.ca
  • Phone: (780) 433-7432
  • Hours of Operation: Lunch: Daily: 11:00 AM - 3:00 PM; Dinner: Daily: 4:00 PM - 10:00 PM
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: Modern European, Eastern European
  • Executive Chef: Elizabeth Palmowski
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Beer, Entertainment, Fireplace, Full Bar, Gluten-free Menu, Non-Smoking Area, Non-Smoking Restaurant, Personal wines welcome (corkage fee applies), Private Room, Takeout, Wheelchair Access, Wine, Wine Bar
  • Entertainment: Live Jazz every Wine and Dinner Night and Beer and Dinner Night. Sunday Evening Jazz coming soon.
  • Special Events & Promotions: Oyster Bay takes its name from the local Oyster Bay in Marlborough, on the tip of New Zealands majestic South Island. Oyster Bays reputation has been built from vines grown in Marlboroughs Wairau Valley, now recognised as one of the great wine- growing regions of the world. Date: Wednesday February 8th 2012 at 7:30pm Alley Kat Brewing Company is a craft brewery that produces outstandingly flavorful, fresh-tasting beer of exceptional quality. Date: Wednesday February 1st 2012 at 7:30pm $75.00 per person Gratuity and GST included Four course meal with Beers from Alley Kat Live Jazz throughout the evening $75.00 per person Gratuity and GST included Four course meal with Wines from Oyster Bay Live Jazz throughout the evening

Getting there

  • Cross Street: whyte avenue
  • Parking: Street Parking
A word from Continental Treat Fine Bistro
The Continental Treat Restaurant is a family affair. Two generations of the Borówka Family work together to bring their romantic turn of the century dining vision to life. Owners Ryszard and Helena Borówka and their son Sylvester Borówka oversee the entire operation. Ela Palmowski is the Executive Chef together with sous chefs Maria Pałkowska, Bartosz Beresiński, Alexandr Oleineac, and Dusten Dixon. This international team of sous chefs are constantly innovating our menu. Other talented sous chefs joining us this year; Attilla Szabo from Hungary, Zdenek Holub from Czech Republic, Helmut Schumacher from Switzerland and Alexader Davidoff from Russia. Christopher Czapiga and Cindy Oland are the hosts who will welcome you gracefully on any occasion. The ambiance is one of pure charm, combined with an air of luxury and elegance. During the day classical music selection waft overhead, reminding you to take your time and enjoy the journey.Continued
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Continental Treat Fine Bistro
4.4
131 CAN$30 and under restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerBest Food
  • Diners' Choice WinnerBest Overall