Colicchio & Sons - Tap Room Restaurant - New York, NY

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Colicchio & Sons - Tap Room
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Colicchio & Sons - Tap Room

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Address:
85 10th Ave.
New York, NY 10011

Neighborhood:
Meatpacking District

Getting there ›
Cuisine:
American

Price: $30 and under

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Colicchio & Sons - Tap Room Details

Dining Style: Casual Dining
Website: http://www.colicchioandsons.com/
Phone: (212) 400-6699
Hours of Operation: Brunch: Saturday - Sunday: 11am-3pm; Lunch: Monday - Friday: 12-3pm; Dinner: Monday - Thursday: 5:30-10pm, Friday: 5:30-11pm, Saturday 5-11pm, Sunday: 5-10pm
Payment Options: AMEX, Discover, MasterCard, Visa
Cuisine: American
Executive Chef: Tom Colicchio & James Tracey
Dress Code: Casual Dress
Accepts Walk-Ins: Yes
Additional Details: Bar Dining, Bar/Lounge, Beer, Farm to Table, Full Bar, Personal wines welcome (corkage fee applies), Private Room, Weekend Brunch, Wine
Special Events & Promotions: Our special 2-course $25 lunch prix-fixe menu has made it's way back into the Tap Room! The prix-fixe menu will be offered in addition to our a la carte menu for lunch Monday through Friday in the Tap Room.

Getting there

Cross Street: Entrance between 15th and 16th St.
Public Transit: A, C, E & L @ 14th St and 8th Avenue.
Parking: Public Lot
Parking Details: Park on 422 W15th St. between 9th and 10th 4 hours for $20. Please hand your parking ticket to the Maitre D' to validate before leaving the restaurant.

A word from Colicchio & Sons - Tap Room

In the Tap Room guests can enjoy a menu of specialties from the wood-burning oven. An extensive selection of artisan beers, as well as a distinctive wine list by the glass and bottle, will round out the experience. Colicchio & Sons Tap Room is an excellent option to gather after a brisk walk on the… High Line or a long day of work! Colicchio & Sons Tap Room accepts Brunch, Lunch and Dinner Reservations.Continued

Colicchio & Sons - Tap Room

4.3

466 $30 and under restaurant

Featured Reviews

More Reviews ›

Reviews from OpenTable Diners Learn More

507 Current Reviews

Summary of Diner Ratings & Reviews

Overall

(Outstanding) 4.3 / 5

Food

(Outstanding) 4.3 / 5

Service

(Outstanding) 4.4 / 5

Ambiance

(Outstanding) 4.4 / 5

Noise Level

Energetic

507 Current Reviews

Summary of Diner Ratings & Reviews

Overall

(Outstanding) 4.3 / 5

Food

(Outstanding) 4.3 / 5

Service

(Outstanding) 4.4 / 5

Ambiance

(Outstanding) 4.4 / 5

Noise Level

Energetic

Filter Reviews By:

Diners classify this restaurant as:

fit for foodies(355)
special occasion(174)
neighborhood gem(169)

notable wine list(166)
hot spot(144)
good for groups(127)

Current OpenTable.com Diner Reviews (507)

Overall rating

(Very Good) 4 / 5

I like this place: high celings,

OpenTable Diner Since

Dined on 03/26/2012

2009

Dined on 03/26/2012

2009

Food

(Very Good) 4 / 5

Service

(Good) 3 / 5

Ambiance

(Very Good) 4 / 5

Noise Level

Moderate

"I like this place: high celings, inviting atmosphere, good food. Would definitely return."

Dined on 03/26/2012

2009

Special Features: fit for foodies, neighborhood gem

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Overall rating

(Outstanding) 5 / 5

great late saturday night bite

OpenTable Diner Since

Dined on 04/14/2012

2011

Dined on 04/14/2012

2011

Food

(Outstanding) 5 / 5

Service

(Outstanding) 5 / 5

Ambiance

(Outstanding) 5 / 5

Noise Level

Moderate

"Loved the burger... especially the pickles that come with it. A little sweet with a hint of cinnamon, maybe... couldn't quite tell. And the potato chips had a dusting of BBQ flavoring. The service is very thoughtful as well."

Dined on 04/14/2012

2011

Special Features: fit for foodies, late-night find

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Overall rating

(Outstanding) 5 / 5

An excellent Prix Fixe lunch

OpenTable Diner Since

Dined on 04/13/2012

2007

Dined on 04/13/2012

2007

Food

(Very Good) 4 / 5

Service

(Outstanding) 5 / 5

Ambiance

(Very Good) 4 / 5

"An excellent Prix Fixe lunch and a real bargain considering the excellent and friendly but professional service"

Dined on 04/13/2012

2007

Special Features: special occasion, great for lunch

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Overall rating

(Very Good) 4 / 5

This place was packed at 10:00

OpenTable Diner Since

Dined on 03/16/2012

2008

Dined on 03/16/2012

2008

Food

(Very Good) 4 / 5

Service

(Good) 3 / 5

Ambiance

(Very Good) 4 / 5

Noise Level

Energetic

"This place was packed at 10:00 p.m. on a Saturday night. Good food and an interesting menu. The Tap Room has a limited menu but there weren't any available tables in the dining room so we were able to make do with the tap room menu."

Dined on 03/16/2012

2008

Special Features: late-night find, hot spot

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Overall rating

(Very Good) 4 / 5

Great room and Great Sommelier!

OpenTable Diner Since

Dined on 04/07/2012

2008

Dined on 04/07/2012

2008

Food

(Very Good) 4 / 5

Service

(Outstanding) 5 / 5

Ambiance

(Very Good) 4 / 5

Noise Level

Energetic

"My husband and I enjoyed a very nice evening in the Tap Room. We had a corner seat which provided a good view of the room, but for future I would request to be by one of the windows. The Tap Room menu isn't extensive, but it is nicely put together. It was delicious, but not a wow. The wine on the other hand was superb. The sommelier arrived at our table unsolicited when seeing us flip through the extensive list. He provided some advice and we came away with one of the smoothest valipolicella wines I've ever had. We would definitely go back."

Dined on 04/07/2012

2008

Special Features: fit for foodies, notable wine list

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Overall rating

(Outstanding) 5 / 5

everything was great from

OpenTable Diner Since

Dined on 04/04/2012

2007

Dined on 04/04/2012

2007

Food

(Outstanding) 5 / 5

Service

(Outstanding) 5 / 5

Ambiance

(Very Good) 4 / 5

Noise Level

Energetic

"everything was great from ther moment we walked in!!!"

Dined on 04/04/2012

2007

Special Features: fit for foodies, good for groups, late-night find, neighborhood gem, notable wine list, hot spot

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Overall rating

(Outstanding) 5 / 5

The food was fantastic. First

OpenTable Diner Since

Dined on 04/02/2012

2006

Dined on 04/02/2012

2006

Food

(Outstanding) 5 / 5

Service

(Outstanding) 5 / 5

Ambiance

(Outstanding) 5 / 5

Noise Level

Quiet

"The food was fantastic. First time in a while I've been so impressed by a restaurant. Very nice atmosphere and quiet also. Overall a great dining experience."

Dined on 04/02/2012

2006

Special Features: fit for foodies, romantic, special occasion

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Overall rating

(Good) 3 / 5

While the food was well presented,

OpenTable Diner Since

Dined on 04/08/2012

2009

Dined on 04/08/2012

2009

Food

(Good) 3 / 5

Service

(Very Good) 4 / 5

Ambiance

(Good) 3 / 5

Noise Level

Moderate

"While the food was well presented, tasty and fresh, it was just ok. the brunch menu is very limited and not very exciting. Frankly, I expected more from Colicchio."

Dined on 04/08/2012

2009

Special Features: good for groups, special occasion

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Overall rating

(Outstanding) 5 / 5

Can't wait to go back!

OpenTable Diner Since

Dined on 04/08/2012

2007

Dined on 04/08/2012

2007

Food

(Very Good) 4 / 5

Service

(Outstanding) 5 / 5

Ambiance

(Very Good) 4 / 5

Noise Level

Moderate

"Went here for Easter and the brunch did not disappoint. The food was amazing (get the Brioche French Toast!) and what was even more pleasant was how friendly the staff was. Many NYC restauranteurs neglect to see how a good staff is just as important as good food. Cheers to Tom Colicchio for putting together the perfect recipe for a restaurant – I will happily spend my money here again."