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  • Coach Grill

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Coach Grill
Coach Grill
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Coach Grill Details

  • Dining Style: Fine Dining
  • Website: http://www.coachgrill.com
  • Email: wayland@coachgrillrestaurant.com
  • Phone: (508) 358-5900
  • Hours of Operation: Brunch: Sunday: 11:00am - 3:00pm; Dinner: Monday - Thursday: 5:00pm - 10:00pm, Friday & Saturday: 5:00pm - 11:00pm, Sunday: 11:00am - 10:00pm
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Steak, Seafood
  • Executive Chef: Michael Rice
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Fireplace, Full Bar, Non-Smoking Restaurant, Private Room, Takeout, Weekend Brunch, Wine
  • Private Party Facilities: Our beautiful private dining room provides an intimate setting for up to 30 guests and is ideally suited for "sit-down" dinners, seminars or business meetings. We feature customized menus and hor d'oeuve selections in order to provide a myriad of options to please your guests.
  • Private Party Contact: Joann Flores (888) 338-4127

Getting there

  • Cross Street: Old Connecticut
  • Parking: Private Lot
  • Parking Details: Private parking lot
A word from Coach Grill
Coach Grill introduces guests to a new and unique dining experience focusing on the finest-quality food and five-star service. The Coach Grill offers its guests the finest choice meats aged a minimum of five weeks to ensure extra flavor, the freshest fish and seafood available, as well as a daily rotisserie selection. The dedicated and well-trained staff will strive graciously to accommodate every guest and any special requests. The wine list is specifically designed with the wine aficionado in mind, offering an extensive selection of fine wines from the best regions around the world. The dining room represents an atmosphere of casual elegance with cozy booths, wood detailing, and a stone fireplace. An attractive private dining room is also available to host your next special event, be it family or business dinner, a meeting, rehearsal, or your own dinner party.Continued
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Awards voted by OpenTable diners
  • Diners' Choice WinnerSteak