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Fort Collins Restaurants

The Kitchen - Fort Collins photo.jpg
The Kitchen - Fort Collins
Fort Collins | Contemporary American
48 Reviews
Canyon Chop House photo.jpg
Canyon Chop House
Fort Collins | Contemporary American
140 Reviews
Jax Fish House - Fort Collins photo.jpg
Jax Fish House - Fort Collins
Fort Collins | Seafood
111 Reviews
Jay's Bistro photo.jpg
Jay's Bistro
Fort Collins | Contemporary American
108 Reviews
Bisetti's Ristorante photo.jpg
Bisetti's Ristorante
Fort Collins | Italian
66 Reviews
Sonny Lubick Steakhouse photo.jpg
Sonny Lubick Steakhouse
Fort Collins | Steakhouse
91 Reviews
El Monte Grill - Fort Collins photo.jpg
El Monte Grill - Fort Collins
Fort Collins | Mexican
49 Reviews
Bacco Ristorante and Pizzeria photo.jpg
Bacco Ristorante and Pizzeria
Fort Collins | Italian
29 Reviews
The MainLine
Fort Collins | American
16 Reviews

Fort Collins Diners' Choice Winners

Fort Collins's best restaurants based upon thousands of OpenTable diner reviews
Jax Fish House - Fort Collins photo.jpgDiners' Choice Winner: Most Booked
Jax Fish House - Fort Collins
Fort Collins | Seafood
111 Reviews
Canyon Chop House photo.jpgDiners' Choice Winner: Most Booked
Canyon Chop House
Fort Collins | Contemporary American
140 Reviews
Sonny Lubick Steakhouse photo.jpgDiners' Choice Winner: Most Booked
Sonny Lubick Steakhouse
Fort Collins | Steakhouse
91 Reviews
Jay's Bistro photo.jpgDiners' Choice Winner: Most Booked
Jay's Bistro
Fort Collins | Contemporary American
108 Reviews
Bisetti's Ristorante photo.jpgDiners' Choice Winner: Most Booked
Bisetti's Ristorante
Fort Collins | Italian
66 Reviews
Bacco Ristorante and Pizzeria photo.jpgDiners' Choice Winner: Most Booked
Bacco Ristorante and Pizzeria
Fort Collins | Italian
29 Reviews
El Monte Grill - Fort Collins photo.jpgDiners' Choice Winner: Most Booked
El Monte Grill - Fort Collins
Fort Collins | Mexican
49 Reviews
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The OpenTable Blog: Dining Check

20 Culinary Questions with Seattle Magazine Food +... Trending on OpenTable Restaurant Reviews: Sriracha
Julien Perry is the Food and Dining Editor for Seattle Magazine and one of the founders of... At OpenTable, we’re huge fans of sriracha. So devoted to this spicy delight are we that my colleagues (Angie! Jeremy! Tori!)...
07/29/2014 07/28/2014

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