Powered By OpenTable: Restaurant Reservations. Right this way.
Restaurant Reservations - Free • Instant • Confirmed
  • Clubhouse 66

  • Online Reservations

Clubhouse 66

Clubhouse 66 Details

  • Dining Style: Casual Dining
  • Website: http://www.clubhouse66.com
  • Email: reply@clubhouse66.com
  • Phone: (626) 914-0066
  • Hours of Operation: Hours: Monday - Thursday 11 30 am - 11:00 pm Friday -11 30 am - midnight Saturday - 10:00 am - midnight Sunday - 10:00 am - 11:00 pm
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: American, Comfort Food
  • Executive Chef: Carlos Escalante
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Counter Seating, Entertainment, Fireplace, Full Bar, Happy Hour, Late Night, Patio/Outdoor Dining, Personal wines welcome, Private Room, Smoking Area (patio only), Takeout, Wheelchair Access, Wine
  • Private Party Facilities: Our Private Dining Room can accommodate up to 26. Our Private Patio can accommodate up to 100 guests.
  • Private Party Contact: Rodrigo Sucasas (626) 914-0066
  • Entertainment: The Clubhouse Bar will feature "Live" music on select evenings.

Getting there

  • Cross Street: Lone Hill
  • Parking: Private Lot
A word from Clubhouse 66
Clubhouse 66 serves All-American cuisine in a fun, casual and inviting atmosphere. Our All-American Comfort cuisine features many favorites including Steaks, Chops, Fresh Seafood in addition to Pizza, Pasta, Burgers and Sandwiches. All crafted with the Freshest ingredients. Our Clubhouse 66 Bar is perfect place to connect with friends while watching "the game" on any of our many Plasma Screens. In addition, the Clubhouse Bar will feature "Live" music on select evenings. For your Special Occasions or Business gatherings, our Clubhouse includes a private dining room.Continued
Foodspotting photos
See all photos >
Diner Reviews
  • "Nothing super special but the have the basics done. Good food. Good service."
    Dined on 3/9/2014
  • "I've dined here probably a dozen times now and without fail, the food is good but the service ranges from poor to horrible. Don't get me wrong, the staff is very nice. But when it gets busy in the evenings, good luck getting your drink refilled or your food in less than an hour. Love this spot but disappointed we have to brace ourselves for bad service every time we go."
    Dined on 3/17/2014
  • "Went there with a group of friends & didn't know what to expect. It was a great surprise & a great find for us. We just moved into the area & we feel we found our spot."
    Dined on 3/8/2014
  • "Food at Clubhouse 66 is consistently good. Nice variety of items offers something for everyone. Great manager and staff, who make recommendations and check to make sure everything is right!"
    Dined on 2/14/2014
  • "This was our first visit and it's valentine's day, so the menu was a special menu. Our initial seating was outside in the covered patio with heaters, even though there seems to be seats available inside. Initially we were told those were 'reserved', I told them 'I have reserved as well', we did finally get a seat change after our drinks. Our lobster bisque was good, but we've then waited almost an hour before the 2 main course showed up. The table next to us also indicated they've waited 40 min for their main course as well. The food was tasty and the waitresses were pleasant. ince The restaurant was full from the time we showed up at 6:30pm until we left. Around 8pm, live band started playing so it had a nice relaxed ambiance as well."
    Dined on 2/14/2014
  • "The food was only marginal.. They were out of French fries and it was noon! How does that happen? The salad had a funny taste like they didn't wash it well and the chicken tasted like they cooked it in the same oil as the fish. I was disappointed, doubt I would give it another try."
    Dined on 2/13/2014
  • "I was there for the first time (with friends) and enjoyed myself; we were a table of 4 (with an additional 4 in the dining room), and there to see the Ravelers band. I booked our reservations on line (I loved that) and they followed it up with a phone call the day of the event We sat in the bar area which was a bit cramped. The food and drinks were good, but a bit pricey. Our waiter was friendly and did a good job. Overall the evening was very nice. Thank You, Tamara"
    Dined on 1/18/2014
  • "Went at lunch so it wasn't too crowded. Service was fast and friendly. Menu is large and varied. Had the Asian Tuna salad. Very good. Generous serving. I would come back."
    Dined on 11/12/2013
  • "Met my brother for dinner, and stayed to enjoy the live music from Tracey G and Michael B. I had the double cut pork chop in salsa verde with garlic mashed potatoes, and my brother had the pan roasted half chicken with garlic mashed potatoes, asparagus. We had pumpkin cheesecake for dessert. We will be back!"
    Dined on 10/25/2013