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Cliff Bell's
Cliff Bell's

Cliff Bell's Details

  • Dining Style: Casual Elegant
  • Website: http://www.cliffbells.com
  • Phone: (313) 961-2543
  • Hours of Operation:

    Dinner:

    Sunday: 11:00am - 10pm

    Monday: Closed (Open for various events - check monthly calendar)

    Tuesday-Thursday: 4:00pm - midnight

    Friday: 4:00pm - 1:00am

    Saturday: 5:00pm - 1:30am

    Kitchen Hours:

    Sunday closes at 9:00pm

    Tuesday-Thursday closes at 11:00pm

    Fri & Sat closes at midnight
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: Contemporary American
  • Executive Chef: Matthew Baldridge
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Beer, Entertainment, Full Bar, Happy Hour, Late Night, Takeout, Weekend Brunch, Wheelchair Access, Wine
  • Private Party Facilities: From weddings to company parties and networking events, Cliff Bell's is Detroit's premier destination for private events.



    With the ability to seat up to 150 guests (including 30 at the bar), Cliff Bell's can accommodate private events – large and small. And with a nationally recognized kitchen and award-winning cocktails, we offer numerous meal and bar packages.
  • Private Party Contact: Ashleigh Laabs (313) 961-2543
  • Entertainment: Cliff Bell's hosts nightly entertainment featuring a variety of performances including local and national musicians. Weeknight performances at Cliff Bell's are typically free of charge. For weekend performances and special events, there is usually a cover charge collected at the door.

Getting there

  • Cross Street: between Adams & Elizabeth
  • Public Transit: For quick access from other areas of downtown Detroit, the Detroit People Mover is available. Please use the Grand Circus Park station stop to visit Cliff Bell's.
  • Parking: Valet
  • Parking Details: Cliff Bell's offers valet parking on Friday and Saturday evenings beginning at 5 p.m. Additional parking options include nearby street parking (city meters enforced until 10 p.m.) as well as nearby surface lots and parking garages. Cliff Bell's does not own a private parking lot.
A word from Cliff Bell's
Welcome to Cliff Bell's, where a truly unique dining and entertainment experience await you. As soon as you step through our doors, you'll take a step back in time. The 1930's charm of the lavish, art-deco interior will have your friends talking for hours.  



The relaxed, welcoming atmosphere sets the mood for a night not to be forgotten. Signature cocktails and dinner are ordered as the Jazz trio begins to play on stage. The quiet bustle of the club begins to come to life!



Cliff Bell's is once again alive with spirit and song. But don't take our word for it…. Discover this cultural gem for yourself during an evening of jazz and dinner, Sunday brunch, daily lunch, or our popular happy hour.



"The place to be in Detroit."
- The New York Times
Continued
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Awards voted by OpenTable diners
  • Diners' Choice WinnerHot Spot
  • Diners' Choice WinnerVibrant Bar Scene
Diner Reviews
  • "The mac and cheese was amazing! It took a few mins before our "official" server came to us, but the gentleman that took care of us after noticing we had no service was also amazing. The band was a bit too loud for casual conversation with my date, but besides that, everything else was really GREAT."
    Dined on 7/29/2014
  • "It is like walking back in time. The ambience makes the experience. This restaurant was selected because of its proximity to Tiger Stadium to grab a meal before a night game. I'll have to go back and try it when its hopping with Jazz."
    Dined on 7/29/2014
  • "This is a great spot for jazz and a casual meal. The food is surprisingly good for the type of place."
    Dined on 7/25/2014
  • "My boyfriend and another couple were celebrating a birthday. We were on our way to Detroit for our reservation at 9pm when I get a phone call at 8:36pm that my table was cancelled. I was informed less than 30min before my dinner confirmation. I know the band started at 6:30pm so a less than 30min cancellation was unbelievable. The hostess seemed neither apologetic or sincere. We will not be going out of our way to dine there."
    Dined on 7/23/2014
  • "Great music, nice ambience, and "steak and eggs" were delicious!"
    Dined on 7/19/2014
  • "We had a great dinner before the ball game. Can't beat the filet! What a nice surprise that a jazz trio started playing and they were wonderful!!! We hated to leave! Found out they play every Saturday at 6."
    Dined on 7/19/2014
  • "I was on a business trip with colleagues and had an absolute blast at Cliff Bell's. The music was exceptional, and the food and service was excellent to match. Hands-down the must-do experience whenever you visit detroit."
    Dined on 7/16/2014
  • "I wish I could comment on the food but the waiter informed us that they did not receive the shipment for 4 entrees including the one I wanted. They didn't even have the one vegan pasta dish which is puzzling since its just pasta and veggies! Drink service was ok. The waiter was nice but very slow. At one point we caught him watching the show and taking pictures with his cell phone. With that said, the performers made up for the dining experience. The Soul Rebels were great! I won't go back to eat or drink but I'll return for the music."
    Dined on 7/15/2014
  • "The menu was small, which is always a good sign. The food was excellent, the meat was cooked perfectly. The only complaints I have is the noise made it impossible to talk without going outside and we had to get drinks at the bar because it took the waiter 15 minutes to come to the table. Over all, if you're in it for the food, it's well worth the trouble."
    Dined on 7/15/2014
  • "The atmosphere, food and drinks are wonderful! One of Detroit's "BEST" hidden gems!"
    Dined on 7/13/2014
  • "Immediately upon walking in, I felt transformed. The dark lighting set the ambiance immediately. Service was wonderful. We felt well taken care of. We had bottomless bloody marys and mimosas for brunch and loved that we could switch between the two. I had shrimp and grits and my boyfriend had the steak and eggs. Both were impeccable and delicious. I would definitely return, for dinner next time."
    Dined on 7/13/2014
  • "A few blocks from Comerica Park is this Gem. There is a vibrant feel to this bar/restaurant that originally opened in the 1930's. It is a Jazz Club! However, I've been there twice so far for drinks/dinner and for brunch this time. Great Sunday brunch crowd with a Jazz sax player. Try it, you'll like it!"
    Dined on 7/13/2014
  • "We always love brunch here. Coffee is great. Endless mimosas are real, not pre made. The food is fantastic. I can't imagine anything on the menu is anything less than amazing, but we love the spicy shrimp and grits, the croque madame, and the steak and eggs. The atmosphere and history are priceless. The music is always fantastic, and Sunday was no exception. We enjoyed a wonderful tenor saxophone soloist. Cliff Bell's is a true Detroit gem that you must not pass by."
    Dined on 7/13/2014
  • "My friends and I are from Canada and were held up a few minutes at the tunnel causing us to miss our reso "15 minute window" by five minutes so our table was given away. We accepted a table on the bar side of the restaurant and requested to speak with the manager who quickly understood our "border"situation and made it right. I started off with a couple of the Detroit Dirty's...Yummy!!! My girlfriends and I ordered the scallops, mac and cheese apps, calamari & the pork sliders. All was fantastic but what was outstanding was the way the scallops were cooked...to perfection, not overdone as we've experienced at other restaurants. Dinner entertainment was great! Thank you Cliff Bells, you now have a couple of Canadian lifers!"
    Dined on 7/12/2014
  • "I went to Cliff Bell's with my girlfriend before a show at the Opera House. The subtle storefront of the restaurant lent perfectly to a speakeasy feel with great live entertainment. The food was outstanding. We had a good bottle of wine for around $30 and everything was priced for a nice evening out. We wanted to try something new after years of going downtown and could not have been happier to find Cliff Bell's. We will definitely be headed back sooner than later. Make reservations and check out the entertainment schedule (some nights they charge cover based on the performers)."
    Dined on 7/12/2014
  • "PROS: Very good food. Apps: Calamari - little chewy but breaded perfectly. Salmon - delicious all around. Entrees: Dad love his scallops. Though there were only 3. Definitely not a man sized portion. Mom had the salmon. Said it was the best shes ever had and shes had a lot of salmon from all over (including recent New York trip). My wife and I had filet. Very good. Cooked to our liking and juicy. By the way i had sweet potato salad with bacon...AMAZING!!! other pros: environment, music, quite reasonable prices. CONS: -Had my heart set on duck mac and cheese. Server said they were out (they were open for 45 min) -Salads came before apps (WHAT!?) -Had worst seats...by entrance. AVOID! You lose the environment of the place. -quite loud"
    Dined on 7/12/2014
  • "I would come back here for beverages and entertainment, for sure, but not for a pre-theater dinner. The tomato basil soup was thick and odd and served without a cracker, crouton or sliver of bread. I felt like I was eating a bowl of ragu. The vegetarian pasta dish was kind of chewy and a bit bland, although the veggies were nice and fresh and it was served piping hot. The mac and cheese crock that my dinner companion had was absolutely wonderful and would really hit the spot late at night along with a drink and some music. Our waiter was moderately attentive."
    Dined on 7/8/2014
  • "I took my parents, who are from West Michigan, to Cliff Bells for lunch. Jarrod Champion was on the piano playing jazz standards (he's so talented! His is an excellent interpreter of song), bottomless mimosas were fun, the food was excellent, the service was very attentive, and the atmosphere was fun and relaxing. The whole experience was fantastic. I will really cherish this visit with my parents and this experience made it memorable."
    Dined on 7/6/2014
  • "Our first visit and was designed to hear French jazz pianist Phillipe LaJune. And we were not expecting such a fine meal accompanying the fine music. Like a double header at the old ballpark, this place is a great jazz lovers retreat ... Like stepping back time, Cliff Bells provides a glimps of glitz and glamour of the 1930's and 1940's night scene. It's easy to see why they've remained in business for so many years. Though jazz lovers are a rather small faction of the music scene, they're blessed with a venue that oozes the traditions of America's own music. Our good fortune was augmented with seating next to headliner LaJune at stage right. Before and between sets provided ample time the meet him in person. Great food and great jazz."
    Dined on 7/5/2014
  • "We celebrated Keith's Fourth of July 77th birthday with a 7 pm dinner after the ball game crowd had cleared out and before the 9 pm music began. So it was quiet. The Coq au Vin I found to be quite good. No bread was served with the meal, though, which seems unusual. The server brought the soup before we got our drinks. When we pointed this out, it was quickly corrected and handled nicely. (It's ok with us for people to be in a learning curve as long as they are charming about it.) Cliff Bell's is very beautiful on the inside, worth a trip to see all by itself. We're going back again soon for the jazz which we know if fantastic."
    Dined on 7/4/2014
  • "Awesome place to eat, fantastic jazz. We will be returning here often!"
    Dined on 7/2/2014
  • "I have considered myself a bit of a foodie who enjoys good food. I have dined at many Detroit Restaurants over time and I enjoyed the food. We have never dined at Cliff Bells, I think we were scared off that it was a jazz club and I thought that meant a bar. We looked at the menu online and decided to try Cliff Bells. The food was amazing. We will be back very soon especially for the Sweet Potato Salad."
    Dined on 7/2/2014
  • "My husband and I went for the first time the other day. We were so impressed. The service was great and the food was amazing!!! They also have a great drink menu! And of course the music was great! We sat close to the stage and I was afraid it was going to be too loud but it wasn't. We will be going back for sure. Highly recommend."
    Dined on 6/28/2014
  • "We know the atmosphere at Cliff Bell's never disappoints and more often than not the music is incredible, but our visit this time ALSO include two incredible meals. Both were incredible flavor and prepared beautifully . . .not that it's ever been bad, but I don't recall the food being THAT good. Great evening all around not to mention the incredible talents of Thaddeus Davis quartet."
    Dined on 6/27/2014
  • "We had dinner there Friday night June 27th. Every bite was delicious!! The service was impeccable and the décor was very retro cool. Right off the DPM so easy to get to as well!"
    Dined on 6/27/2014
  • "This was our first time to this classic jazz club. Saw an amazing jazz/hip-hop group from Chicago (Sidewalk Chalk). Staff was super friendly. Food was great. We'll be back!"
    Dined on 6/26/2014
  • "Cliff Bells is the place to be. Great food and drinks"
    Dined on 6/25/2014
  • "We came to see a show, and we're glad we went. The show was delightful, and the environment charming. Unfortunately, the food was uneven at best. The appetizers (mac & cheese and stuffed pepper) were good, but the entrees (duck confit & steak) were bland, and the desserts (chocolate cake and sweet potato pie) were so bad we didn't finish them. The bar was out of the ingredients to make the two cocktails I ordered (things listed on the menu, not something special I requested). They made alternatives, but the result wasn't impressive. I'd come for another show and give it another shot (perhaps it was just an off night?), but it definitely didn't live up to my expectations."
    Dined on 6/20/2014
  • "Second time there as I don't live in detriot and it was great. Thank you cliff bells for a wonderful evening. Music was good but little loud this time."
    Dined on 6/18/2014
  • "The ambience and music was great, the service is great, drinks are awesome. Food was ok. But the whole experience was very nice."
    Dined on 6/17/2014
  • "We went mainly for the live jazz. Having read mixed reviews on the service and food at Cliff Bell's we weren't sure, but we chose to dine there anyway. The music was pleasant. But the meal earned our lasting devotion. We ordered the Brussell Sprouts appetizer, Coq au Vin and Duck Confit entrees, and for dessert we shared a piece of Strawberry Cheesecake. The service was terrific--paced just right, with the server frequently checking in on our needs. The food was plentiful, and by any measure, exquisite! The cheesecake topped off a great night, as it was both delicious and unique. This was my first visit to Detroit and Cliff Bell's took the cake."
    Dined on 6/15/2014
  • "our table was the closest to the door so it got a little tough with sunlight kind of in and out of my eyes. But overall I had a great time and the food was delicious. Waitress was attentive with bottomless drinks which is always a plus"
    Dined on 6/15/2014
  • "Food and service were lackluster; venue was great for the jazz show. Was very surprised to have to pay cover for a restaurant."
    Dined on 6/14/2014
  • "Good food, great music! We had a lot of fun, dancing and the dinner was very good (although portions are a little bit small). The interior is authentic and provides open space as well as niches for more private talk. Highly recommended for friends of good music!"
    Dined on 6/8/2014
  • "It was my very first dining experience at Cliff Bell's. I'd like to come back again soon."
    Dined on 6/7/2014
  • "This was my first time coming to Cliff Bell's with my husband and friends and we really enjoyed the atmosphere. We especially like the fact that we could come as we were and be comfortable in such an elegant atmosphere."
    Dined on 6/7/2014
  • "I have dined here before and this time was "ok". I have had exceptional service and outstanding food during previous occasions. However, this time I found the experience to just be ok; not Cliff Bell's quality to be honest. Maybe they have a new chef. I'd go back because it was only one visit that wasn't fantastic! "
    Dined on 5/29/2014
  • "We come to Cliff Bell's for the music, but the hearty, well-prepared bistro food is just right for a supper-and-jazz club -- steak, fish, duck confit sorts of dishes. There's the occasional dash of creativity (like the excellent wild mushroom ravioli), but expect primarily comfortable food in a great venue. Service is surprisingly attentive, too, and not just for hustling drinks."
    Dined on 5/16/2014
  • "Food menu is an afterthought. This is a LOUD Blues joint. Entertainment was so-so. Don't was your time or $."
    Dined on 5/11/2014
  • "Mom and I are big jazz fans, so I was excited to hear they had remodeled and were serving brunch on Mother's Day. When I called, the only reservation left was at 3 and I knew the music started at 11, so I asked if there would still be music. I suppose that technically she did not lie when she said there would be music on and off all day, but we learned when we arrived that the music always ends at 3 and doesn't start again until 6. The service was excellent, and everyone was very nice, but I hope they're able to get better management -- to add insult to injury, it was less than half full when we were seated at 2:50. "
    Dined on 5/11/2014