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Cilantros
Cilantros

Cilantros Details

  • Dining Style: Casual Dining
  • Website: http://cilantroswatsonville.com
  • Email: cilantros1934@sbcglobal.net
  • Phone: (831) 761-2161
  • Hours of Operation: Lunch: Monday - Thursday: 11:00am - 3:00pm, Friday: 11:00am - 3:30pm; Dinner: Monday - Friday: 5:00pm - 9:30pm, Saturday - Sunday: 5:00pm - 10:00pm; Brunch: Saturday: 11:00am - 3:00pm, Sunday: 10:00am - 3:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Mexican, Seafood
  • Executive Chef: Juan Esqueda
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Beer, Dancing, Entertainment, Full Bar, Happy Hour, Late Night, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Smoking Area, Smoking Area (patio only), Takeout, Weekend Brunch, Wheelchair Access, Wine
  • Catering: We offer full service catering for 50 or more people from our fresh taco bar to a full buffet. Call us for details!
  • Private Party Facilities: Our patio is the perfect setting for a rehearsal dinner, anniversary or birthday celebration.


    During inclement weather we can offer an intimate setting in our dining room.
  • Private Party Contact: Manager (831) 761-2161
  • Entertainment: Monday Night Football Specials

    Tuesday KPIG Happy Hour 5:30-7:30 with $1.50 Tacos and Tecate


    Wednesday Hippo Hour 5:30-7:30 with $3 Draft Beers


    Friday Night 9:30-1 with KDON's DJ Sol Rok


    Sunday Trio Santa Cruz 12:30-3:30 during brunch

Getting there

  • Cross Street: Green Valley Road
  • Public Transit: A city bus stop is available in front of the restaurant on Main Street.
  • Parking: Public Lot
  • Parking Details: Parking is available on either side of the restaurant, which is located in the Nob Hill shopping center.
A word from Cilantros
For over two decades, Cilantros Parrilla Y Cantina has continued the unique culinary tradition of El Palomar in Santa Cruz by serving award winning cuisine to the communities and visitors of the Pajaro Valley on California’s central coast.
We focus on utilizing fresh ingredients, high quality meats & seafood, and authentic family recipes all professionally served in a relaxed, contemporary atmosphere.
Our full bar features an extensive tequila selection and margarita list, a variety of draft and bottled beers, local premium wines, and classic cocktails made with the finest distilled liquors. Our cantina features nightly happy hour specials, weekend entertainment, and seven flat panel televisions for every sporting event.
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Diner Reviews
  • "Went here for NYE dinner with friends. All of the staff, from the hostess, to the bus boy, to our waitress, the service was excellent. Very friendly and attentive the entire time. Delicious guacamole to start, great selection of beer, wine, and the hard stuff too. The menu has a good mix of the traditional, with some adventurous seafood items too. All in all a great choice for a casual meal with friends."
    Dined on 12/31/2013
  • "On a casual Sunday after pumpkin hunting we went to Cilantros, all 4 of us had a great lunch . I highly recommend it. Its a go to favorite reasonable in price."
    Dined on 10/27/2013
  • "Always a good meal, the chavelas drink with tajin is amazing! (Alcohol)"
    Dined on 8/21/2013