This hotspot continues to charm it's trendy clientele with California cuisine served against a backdrop of cool blues with bright accents indoors, or on the airy patio outdoors. The front of the menu defines California Cuisine as “1- A blend of fresh only ingredients utilizing the flavors of Asia,
… Mediterranean and the Americas. 2- An emphasis on dairy-free, herb and citrus-infused food preparation. 3- Natural, flavorful, healthy food preparation. 4- A combination of flavors unfamiliar to the average restaurant-goer."Continued