Chophouse Miami Bistro & Lounge

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Chophouse Miami Bistro & Lounge
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Chophouse Miami Bistro & Lounge

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Address:
300 S. Biscayne Blvd
Miami, FL 33131

Neighborhood:
Miami

Public Lot Options ›
Cuisine:
Global, International

Price: $31 to $50

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Chophouse Miami Bistro & Lounge Details

Dining Style: Casual Elegant
Website: http://www.chophousemiami.com
Email: info@chophousemiami.com
Phone: (305) 938-9000
Hours of Operation: Monday through Saturday 11:30am - 4:30pm + Ala Carte Saturday Brunch Dinner: Monday through Sunday 5:00pm - 11:30pm + Sunday Brunch Buffet. Open for Lunch on Thanksgiving, and we'll be serving a special three course Thanksgiving Dinner. Please visit us at www.chophousemiami.com for more details.
Cross Street: S.E. 4th Ave
Public Transit: Bayfront stop off of metro mover.
Parking: Valet
Parking Details: Valet Parking is $5 for Lunch & $8 For Dinner with a Validated Ticket.
Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
Cuisine: Global, International, Fusion / Eclectic
Executive Chef: Pieter Van Staden
Dress Code: Smart Casual
Accepts Walk-Ins: Yes
Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Entertainment, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking Area, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Private Room, Smoking Area, Smoking Area (bar only), Smoking Area (patio only), Takeout, View, Wheelchair Access, Wine, Wine Bar
Catering: We cater all social and corporate events. From showers, Baptisms and Bar Mitzvahs to corporate lunches, dinners and cocktail receptions. Chophouse Miami is the perfect place to celebrate any occasion! To book your next special event- please contact Madeline @ 305.938.9000 or madeline@chophousemiami.com
Private Party Facilities: Private Dining Rooms Available for Groups of 10 to 120. Capacities: "The Waterside Patio“ seats 60 for sit down dinner or 120 for Cocktail Receptio. "The Club Room" seats 10 to 40. "The Main Bar" can accommodate a cocktail reception of up to 75 people and "The Lounge" seats up to 30.
Private Party Contact: Madeline (305) 938-9000
Entertainment: We know you deserve a cocktail or two after a hard day's work...so sit back, relax and enjoy..don't forget to grab a bit! Bar Bites menu with Bites at $5.00... American Beers- $2.50, Imported beers- $3.50, Drafts- $3.50, Cocktails-$5.00, Spirits-$4.50, and Frozen drinks- $5.00 offered EVERYDAY from 4:00pm-7:00pm DJ's Wednesday- Saturday at The Outdoor Lounge!

Getting there

A word from Chophouse Miami Bistro & Lounge

About Chophouse Miami Bistro & Lounge: Jacques Van Staden, Chef & Culinary partner brings a contemporary and globally infused menu with selections from all around the world. Our mission is to provide you with the highest quality ingredients cooked to perfection and provide you with the service and… attention to detail you deserve.Chophouse is conveniently located in the heart of downtown Miami, with great water views from our terrace, just perfect for any corporate or private event.Continued

Chophouse Miami Bistro & Lounge

3.4

20 $31 to $50 restaurant

Awards voted by OpenTable diners

Diners' Choice WinnerVibrant Bar Scene

Featured Reviews

More Reviews ›

Reviews from OpenTable Diners Learn More

23 Current Reviews

Summary of Diner Ratings & Reviews

Overall

(Very Good) 3.4 / 5

Food

(Very Good) 3.7 / 5

Service

(Very Good) 3.5 / 5

Ambiance

(Very Good) 3.7 / 5

Noise Level

Moderate

23 Current Reviews

Summary of Diner Ratings & Reviews

Overall

(Very Good) 3.4 / 5

Food

(Very Good) 3.7 / 5

Service

(Very Good) 3.5 / 5

Ambiance

(Very Good) 3.7 / 5

Noise Level

Moderate

Filter Reviews By:

Diners classify this restaurant as:

vibrant bar scene(10)
fit for foodies(8)
good for groups(8)

great for outdoor dining(8)
romantic(8)
special occasion(8)

Current OpenTable.com Diner Reviews (23)

Overall rating

(Very Good) 4 / 5

Good, not excellent

OpenTable Diner Since

Dined on 03/28/2012

2011

Dined on 03/28/2012

2011

Food

(Very Good) 4 / 5

Service

(Good) 3 / 5

Ambiance

(Fair) 2 / 5

Noise Level

Energetic

"The elevator music over a techno beat was so loud as to almost be uncomfortable, but the happy hour crowd didn't seem to mind. It would have been a much more serene and elegant evening had we eaten inside, but we wanted to actually have a view- the inside has no view whatsoever. The food was good- the churrascaria was excellent, with a creative presentation. The raw oysters were nice, but not the freshest I've ever had. The "takushi" spicy tacos were delicious, but not so spicy! Great happy hour pricing on drinks and appetizers. The service was so-so, but I believe he was new, and the porch was fairly crowded. Again, had we sat inside, it would have been nicer. Overall, not quite as nice as I would expect for the price, but nice."

Dined on 03/28/2012

2011

Special Features: vibrant bar scene, good for groups, scenic view

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Overall rating

(Fair) 2 / 5

Okay main dish side dishes lacking.

OpenTable Diner Since

Dined on 03/19/2012

2008

Dined on 03/19/2012

2008

Food

(Fair) 2 / 5

Service

(Very Good) 4 / 5

Ambiance

(Good) 3 / 5

Noise Level

Moderate

"We didn't try the steak. The lamb was great, and so was the salmon. The sides were bland & unfavorable. They ran out of chicken, which was the only item I wanted (we had steak the night before). Mostly, I'm a big mac & cheese fan and their truffle mac & cheese was horrible, no truffle taste at all, and the cheese seemed like it was from a power mix (like kraft) that wasn't mixed in completely. I actually couldn't eat it. Same for the garlic mash, no garlic! So, I won't be back..... I need the whole meal to be delicious, not just the main course. Nice outdoor seating, staff & view."

Dined on 03/19/2012

2008

Special Features: great for outdoor dining, scenic view

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Overall rating

(Poor) 1 / 5

third bad experience

OpenTable Diner Since

Dined on 03/17/2012

2010

Dined on 03/17/2012

2010

Food

(Fair) 2 / 5

Service

(Good) 3 / 5

Ambiance

(Good) 3 / 5

Noise Level

Moderate

"Better food and prices next door at Capital Grille"

Dined on 03/17/2012

2010

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Overall rating

(Fair) 2 / 5

This restaurant doesn't stand

OpenTable Diner Since

Dined on 03/08/2012

2008

Dined on 03/08/2012

2008

Food

(Fair) 2 / 5

Service

(Good) 3 / 5

Ambiance

(Poor) 1 / 5

Noise Level

Moderate

"This restaurant doesn't stand out for anything in particular. Not sure how it stays open in a city that has so elevated it's culinary scene."

Dined on 03/08/2012

2008

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Overall rating

(Outstanding) 5 / 5

Outstanding - truly one of

OpenTable Diner Since

Dined on 03/03/2012

2008

Dined on 03/03/2012

2008

Food

(Outstanding) 5 / 5

Service

(Outstanding) 5 / 5

Ambiance

(Outstanding) 5 / 5

Noise Level

Energetic

"Outstanding - truly one of the most impeccably run steak houses in Miami."

Dined on 03/03/2012

2008

Special Features: vibrant bar scene, fit for foodies, good for groups, great for outdoor dining, late-night find, neighborhood gem, notable wine list, romantic, special occasion, scenic view, hot spot

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Overall rating

(Fair) 2 / 5

Unfortunate

OpenTable Diner Since

Dined on 02/19/2012

2010

Dined on 02/19/2012

2010

Food

(Good) 3 / 5

Service

(Poor) 1 / 5

Ambiance

(Fair) 2 / 5

Noise Level

Energetic

"Recently visited Miami and thought we would try something new. The location and view from the patio was great! The food was pretty good as well, not worth the price but good! The service was horrible. The owner was gracious in listening to our concerns but the professionalism of the server was no where to be seen. Even after accepting the owners apology for the unfortunate night, we were surprised that the server CONFRONTED us! No apology from the server, just how dare we complain because " he bring da wine, yes?"! This could be a good restaurant but as usual service will dictate return visits!"

Dined on 02/19/2012

2010

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Overall rating

(Fair) 2 / 5

The quality of the steaks

OpenTable Diner Since

Dined on 02/11/2012

2008

Dined on 02/11/2012

2008

Food

(Fair) 2 / 5

Service

(Good) 3 / 5

Ambiance

(Good) 3 / 5

Noise Level

Quiet

"The quality of the steaks continues to decline and for the prices there are much better options in the area."

Dined on 02/11/2012

2008

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Overall rating

(Outstanding) 5 / 5

Had a dinner for 11 at Chophouse

OpenTable Diner Since

Dined on 01/18/2012

2005

Dined on 01/18/2012

2005

Food

(Outstanding) 5 / 5

Service

(Outstanding) 5 / 5

Ambiance

(Outstanding) 5 / 5

Noise Level

Energetic

"Had a dinner for 11 at Chophouse this past week and the experience was spectacular from beginning to end! I am a big foodie so I asked the Manager to just surprise me with his favorite dishes, WOW! It was food heaven! The rest of my group had steak, fish, and other dinner staples and were very happy with their selections. Wine list was fantastic with very reasonable prices. Can't wait to go back!"

Dined on 01/18/2012

2005

Special Features: vibrant bar scene, fit for foodies, good for groups, great for outdoor dining, notable wine list, hot spot

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Overall rating

(Very Good) 4 / 5

Excellent food.Sea Bass and

OpenTable Diner Since

Dined on 12/31/2011

2011

Dined on 12/31/2011

2011

Food

(Very Good) 4 / 5

Service

(Very Good) 4 / 5

Ambiance

(Very Good) 4 / 5

Noise Level

Moderate

"Excellent food.Sea Bass and stake was really nice.
Can't say same about dessert it was awful and selection of sweets was very poor.
It was NewYear's eve premade menus and we tried all desserts on that menu it was such a disappointment.
Wasn't present good at all and I'll tell you more it was ugly and not tasty.
Like I said earlier everything else was very good.
I'm coming back there for the sea bass."

Dined on 12/31/2011

2011

Special Features: vibrant bar scene, good for groups, great for outdoor dining

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Overall rating

(Good) 3 / 5

Good but disappointed in the

OpenTable Diner Since

Dined on 12/30/2011

2009

Dined on 12/30/2011

2009

Food

(Good) 3 / 5

Service

(Very Good) 4 / 5

Ambiance

(Very Good) 4 / 5

Noise Level

Quiet

"Good but disappointed in the change from the steakhouse to "chophouse". It was heavy on seafood and not so heavy on the steaks. Also, the appetizers were a disappointment compared to what the restaurant was before."