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ChopHouse Grille
ChopHouse Grille

ChopHouse Grille Details

  • Dining Style: Casual Dining
  • Website: http://www.ChopHouseGrilleRI.com
  • Phone: (401) 284-0797
  • Hours of Operation: Dinner Hours
    Sunday - Thursday 4pm - 9pm
    Friday & Saturday 4pm - 10 pm

    Late Night Menu
    Served nightly until midnight.

  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Steakhouse, Seafood
  • Executive Chef: Chef Chris Jones and Chef Jay Bourassa
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Full Bar, Gluten-free Menu, Late Night, Private Room, Takeout, Wheelchair Access, Wine, Wine Bar

Getting there

  • Parking: Private Lot
A word from ChopHouse Grille
Dedicated to serving the freshest ingredients delivered from local farmers and fishermen to our finest hand selected high quality meats; we are committed to serving you the best Rhode Island has to offer.

With a menu featuring aged steaks, generous sides, desserts made by Sweet Cakes Bakery and an innovative late night bar menu, we are sure to appeal to individuals who appreciate a traditional dining experience.

From business luncheons to rehearsal dinners, ChopHouse Grille is the ideal location. Let our culinary team help create a special menu sure to impress any discerning culinary palate.

We look forward in becoming your favorite dining destination.

ChopHouse Grille is located right off of Route 1 in Wakefield, Rhode Island, open seven days a week.
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerHot Spot
  • Diners' Choice WinnerVibrant Bar Scene
Diner Reviews
  • "I usually go to dinner early to avoid to much of a crowd (noise). Krista was delightful, attentive, and a great server! My asparagus fries were over cooked, but otherwise all the food was delicious!"
    Dined on 7/7/2014
  • "Attentive Service and Great Tasting Food! Couldn't Ask For More."
    Dined on 7/4/2014
  • "While on vacation we decided to take a break from "surf" and go for some "turf" for dinner. Everything was amazing, from the farm to table salads that were large enough to to split, or for a light dinner with an added protein; the filet was better than average and cooked to perfection. My parents thought their prime rib was the best they'd ever had....and they've had their share! The wine list wasn't large, but carefully selected with fine wines in all types and price points (twenty rows Cabernet was amazing). Our server was a delight. I brought my 6 year old and he enjoyed being treated like a little man in an adult atmosphere. They have a loft dining room that was full, and appeared more lively for a younger crowd. All said a real treat!"
    Dined on 7/2/2014
  • "Although the food was tasty, I was very disappointed with the so called rack of lamb.I had two tiny chops and a side of mashed potato. Where did this chef study?"
    Dined on 6/24/2014
  • "Everything about our dining experience was fantastic!"
    Dined on 6/28/2014
  • "The place was quite busy, as it should be. On a Saturday night. Our waitress, Sophia is one of the best around. She is attentive without being pushy and truly wants to serve. My friend steak was slightly over cooked and Sophia insisted it be redone and treated us like her only customer. She added to a great atmosphere and experience. The drinks are a little on the pricey side, and the food is very good, but not great, but the atmosphere and Sophia will have us coming back."
    Dined on 6/28/2014
  • "The food was very good. I had Prime Rib. But out waitress Kathryn D was outstanding !"
    Dined on 6/27/2014
  • "Inexperienced waitress-poured a glass of red wine into the glass that was previously used for white The roast beef on this Friday night was not attended to as it was when we had it as a Wednesday Night Special. Asked for medium and it was done closer to well. Overall service was good and the staff was friendly. We frequent the Chophouse regularly and will give it a pass. It was a little off on this particular day"
    Dined on 6/27/2014
  • "Every meal is excellent! Ask for Amanda, she is awesome!"
    Dined on 6/23/2014
  • "Menu is varied, all choices looked great! Had a filet, which was wonderful. So often I ask a restaurant to cook my filet medium well, and they give me a dirty look and I end up getting something medium or medium rare. In this case, I got exactly what I asked for, and it was excellent! + Blue cheese butter, incredible sauteed mushrooms, red bliss potatoes. My wife had the seared scallops over english pea risotto. Risotto done perfectly, flavors were amazing! Food is NOT overpriced for what you get, I have spent a lot more for similar food elsewhere. Drinks are priced VERY fair and are very good. Wine list is extensive and thoughtful. Service and hospitality was excellent, and the entire place looks amazing! Beautiful bar. We will be back!"
    Dined on 6/23/2014
  • "We enjoyed the food very much, although the service left much to be desired. Our waitress seemed disinterested after seeing we were not big drinkers. Was surprised when she put the bottled beer and beer glass on table without pouring it into glass which is what normally happens at restaurants of this quality. The noise level was fairly high. We asked waitress about some of the décor, asking what the equipment was and she told us something and then at the end, she said really didn't know and was just guessing. Very strange."
    Dined on 6/20/2014
  • "Good food, great service. would defininitely recommend to others when in the area"
    Dined on 6/21/2014
  • "A lovely evening, great food, gread service, but too noisy."
    Dined on 6/21/2014
  • "Service was excellent and the food was superb. Our overall experience was great. We will definitely be back!"
    Dined on 6/21/2014
  • "Nicely done. Service was great. Nice variety of foods on the menu - something for everyone!"
    Dined on 6/16/2014
  • "Service was friendly, attentive and food was great."
    Dined on 6/12/2014
  • "Great food and service! I will be going back again soon."
    Dined on 6/15/2014
  • "Great food, great place, the 2 owners and hosts make the place even better."
    Dined on 6/14/2014
  • "Pleasant dinner for four. Wide ranging menu. Prime steak, expensive, cooked to perfection but somewhat lacking in taste. Same for lamb. Huge pad thai which tasted better when heated up next day. "
    Dined on 5/31/2014
  • "Chophouse Grille never disappoints! The atmosphere is lively...the food delicious and plentiful...the menu selections more than adequate...the service is attentive but not overbearing. We have dined here a few times and always enjoy ourselves. It is truly a treat!"
    Dined on 5/31/2014
  • "The Chop House Grill has something for everyone. The menu has everything from Steak to Pad Thai. Large television screens are over the bar so you can keep up with sports events if you want to. I enjoyed myself at this restaurant and would definitely go back again."
    Dined on 5/31/2014
  • "Food is very good albeit need more menue choices. The drink menu is very acceptable."
    Dined on 5/31/2014
  • " The bread was outstanding, and usually the sign of a good restaurant in my opinion. Crunchy, warm, and just the right texture. We had Caesar salad and the sausage, beans and broccoli rabe for an appetizer. The salad was fresh, but the sausage was a bit overcooked, causing it to be dry. My friend's salmon, with lentils and spinach appeared to be to his liking. I chose the rack of lamb, with the expectation of delicate, tender, melt in your mouth lamb. While it was good, I was somewhat disappointed. The lamb was a tad gamey and a bit of a chew to it. When I go out, I have the expectation of the food being better than what I can cook at home, especially when I spend that kind of money. I will try again, but will be cautious."
    Dined on 5/31/2014
  • "The food and service were very good but the noise level made it uncomfortable. It was too loud to carry on a conversation or to relax with a drink."
    Dined on 5/30/2014
  • "South County has very few outstanding restaurants and it's tough to get a great steak south of Providence, for that matter. ChopHouse Grille changes all that. Laura was a fantastic server, management was attentive but not cloying, drinks were large, menu diverse, and my steak was so good my wife decided she's having that next time, though her bacon-wrapped meatloaf was incredible. Driving 30 minutes for this kind of food is a no-brainer, and the place is open until midnight, a stark contrast to rolling up the streets early in most of Rhode Island. We dine out seven nights a week, from Boston to New York, from Providence to Newport, and this restaurant has become an instant favorite."
    Dined on 5/29/2014
  • "We had wanted a nice night out after a crazy weekend and this was the place to go. Great menu options, interesting beers and delightful service. Have gone many time and will return soon."
    Dined on 5/26/2014
  • "We heard about the Chop House from friends. Thought we try it. Pleasantly surprised. Delicious and plentiful food. Comfortable ambience. we will definitely be back"
    Dined on 5/26/2014
  • "This was our fourth time at Chop House Grill and we were pleased again!! The food, ambiance, and service were extraordinary. Definitely check it out!! "
    Dined on 5/26/2014
  • "Our meal and service were excellent the other night - the seared scallops were the best I've had. Will return to try other dishes soon."
    Dined on 5/21/2014
  • "The food and service was great. The level of noise was horrific. It was so loud that I felt that I was at a concert. Literally, you could not hear yourself speak. We had trouble having a conversation because we had to speak loudly. My ears hurt when I left. IF I return, it will not be on a Saturday night."
    Dined on 5/24/2014
  • "Food was perfect, wait staff atentive, a great spot with the kids as well. Great find in the Narragansett area!"
    Dined on 5/24/2014
  • "The food was good. Desserts were too dense not as moist as I prefer. The noise level was too high. The server was good. You can tell when they have experience."
    Dined on 5/18/2014
  • "My husband and I took our son and his girlfriend here to celebrate my son's Graduation. We are not from the area and took a chance on this restaurant. Believe me, we were NOT disappointed. The food and service were outstanding. We started off with their boneless buffalo wings and the chopped salad. Both were excellent. I had the swordfish and the others decided on the filet mignon for our main dishes. Again, excellent. For dessert we all split the bread pudding.....YUM!!!!! Whether you are celebrating a special occasion or just want a wonderful meal with great service....this is the place to go!!!"
    Dined on 5/18/2014
  • "The look is great! Like that there are two bars. Very noisy...our server was very attentive but I had to ask her to repeat everything as I could not hear her. Shrimp/corn fritters excellent, bread to die for, menu limited...not enough seafood. Scallop entree wasn't enjoyable due to a strange overwhelming taste in the risotto. Table mates enjoyed a ribeye and veal chop. Pad Thai?? Didn't make sense on the menu but perhaps it works for them. Serving sizes very large! Great martinis! "
    Dined on 5/10/2014
  • "Great food, great service, great atmosphere...not much else to say"
    Dined on 5/9/2014
  • "This restaurant is a find. Decor is awesome but you do not need to be in a shirt and tie to be welcome there. Casual (but neat of course) is the way to be. Food is off the charts great. Stakes and chops melt in your mouth, soups and salads are awesome and you have to try the sliced beef sandwich......it's a winner anytime. And - we have to mention that Kristin P. is one of our favorite all time servers (anywhere), she's the best !"
    Dined on 5/9/2014
  • "would most definitely go again! Food was fabulous (especially the filet, which was cooked perfectly!), although pricey!Great service and warm, relaxing atmosphere"
    Dined on 4/26/2014
  • "This is a place of consistency in food and beverage quality as well as unsurpassed wait staff and owners who personally make it their mission to see that diners are thoroughly satisfied. We were blessed to have Amanda as our server on this most recent trip. We had her our first couple of visits then other servers on subsequent visits. All are wonderful but Amanda shines! Not only does she anticipate what our needs will be but she tends to remember our previous choices and , like the owners, acts as much as a hostess as a waitress. She really desires her guests to have a quality experience and is one of the best trained wait persons we have ever had anywhere."
    Dined on 4/26/2014
  • "A fabulous successor to the former Casey's restaurant, Chophouse Grille has undergone a chic transformation. We decided on a lighter fare evening, so sampled the sandwich menu. The French dip melts in your mouth, the burger cooked to perfection. Our server was pleasant and efficient. We will definitely return for the dinner menu experience!"
    Dined on 4/25/2014
  • "Have dined here many times Always great food and great service. On Easter, I ordered the Marinated Lamb Special. I love Lamb, and have dined on it at many restaurants. This was one of the best I have had, perfectly marinated and very tender. A real treat."
    Dined on 4/20/2014