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Chophouse 47 – Steaks & Lobster
Chophouse 47 – Steaks & Lobster

Chophouse 47 – Steaks & Lobster Details

  • Dining Style: Casual Elegant
  • Website: http://www.chophouse47.com
  • Phone: (864) 286-8700
  • Hours of Operation: Dinner: Monday - Thursday: 5:00pm - 10:00pm, Friday - Saturday: 5:00pm - 11:00pm, Closed Sunday.
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Steakhouse, American, Wine Bar
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Full Bar, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Smoking Area, Smoking Area (bar only), Takeout, Wheelchair Access, Wine, Wine Bar
  • Private Party Facilities: Chophouse '47 hearkens back to the cozy 1940’s upscale New York-style steakhouse- subdued lighting, hardwood floors, and dark-stained tables and chairs reflect the atmosphere of a great time in American history. They offer two private dining spaces as well as the option to buy out the entire venue.
  • Private Party Contact: Robin Martz (888) 652-1604
  • Special Events & Promotions: Chophouse ’47 is ready to make your next special occasion or corporate event rare with award winning cuisine and service in an upscale, professional atmosphere. We offer our full dinner menu as well as prix fixe menus that may be personalized to accommodate your needs. There are no room fees charged.

Getting there

  • Cross Street: Pelham Road
  • Parking: Public Lot
A word from Chophouse 47 – Steaks & Lobster
Winner of Wine Spectator’s “Award of Excellence” & 10best.com’s “Top Restaurant”. A bustling, NY-style steakhouse experience featuring expertly broiled USDA aged beef, live Maine lobster & colossal shrimp. Offering an extensive- well priced wine list, private event spaces, large party seating & seasonal patio dining.

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Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Overall
  • Diners' Choice WinnerBest Food
  • Diners' Choice WinnerBest Service
Diner Reviews
  • "Our initial waiter was rude and unprofessional He was replace by a waitress who provided outstanding service Our clothes smell of cigar smoke, so next time we will be sure to asked for dining room farthest from the Bar. Steaks were excellent as always"
    Dined on 7/8/2014
  • "This is our anniversary date place. Great service and fantastic food. Little to dark for my taste. Needs a little more lighting."
    Dined on 7/5/2014
  • "The food was the biggest disappointment . My Manhattan came with a little too much bitters. One steak had to be sent back as it was overdone. When returned, it was very salty tasting, and I did not finish it, as my partner was done. The chop salad was OK, but certainly not high standard or memorable. The biggest shock was when our booth table had a woman smoking next to it in the bar area , and I could smell her smoke. The waiter explained it was an age old tradition to smoke in the bar. The service was very very good. I wish we had gone to their competition for such a pricey meal."
    Dined on 7/7/2014
  • "This establishment out does it self with high quality steaks and fish. The service team they have is professional and makes you feel at home. They pay attention to all the details. I cant get enough of Chophouse 47."
    Dined on 6/23/2014
  • "My family dines at Chophouse 47 a couple of times a year for special occasions. We recently were disappointed with the the quality of the steaks. They were not prepared (per the menu) ... broiled to "... produce just the right amount of carmelization to optimize flavor. " The outside of the meat was not broiled as in all previous visits. It was an expensive meal to have an average experience. I wish we had gone somewhere else. Our waiter was attentive, but not very experienced."
    Dined on 5/27/2014
  • "the quality of food and service was exceptional - I had guest from Europe that were overwhelmed by the attentiveness displayed by the serving staff. truly a world class experience!"
    Dined on 5/26/2014
  • "We have made several trips from Rock Hill SC to Chophouse 47. It is our favorite restaurant to celebrate a special event. Outstanding service, quiet, non-rush environment, and fantastic dinner entries"
    Dined on 5/24/2014
  • "The food and service is always stellar at the Chophouse. Steaks were cooked properly and the sides were generous. The staff is helpful and educated without being overbearing. "
    Dined on 5/23/2014
  • "Amazing steaks and just all around good food. Sides are delicious and chocolate cake is huge."
    Dined on 5/23/2014
  • "I have traveled the Southeast for years on business and pleasure and this restaurant remains by far my favorite. The service is always top notch and the food is second to none. "
    Dined on 5/20/2014
  • "2 Lb. Lobester well prepared and served at the table. No fuss and no mess!"
    Dined on 5/13/2014
  • "easy to find & access........request for a seating accommodation was perfectly handled...........entrees were fine......vegetables were cold.....surprising since there really was no one else there. desert selection mediocre. thought wine prices were outrageous. no, i take that back; beyond outrageous. had been to most places on main st. in greenville. wanted something different that we had not been. did that.....end of the sotry"
    Dined on 5/17/2014
  • "We took Mom on Mother's day. The servers all seemed harried (even though restaurant was only 1/2 full). None of us had ever eaten at Chophouse 47 (CH), but all agreed that with the prices they ask CANNOT normally have rushed serving staff. We had to ask for beverage refills, and dirty dishes sat on the table for extended periods of time. I suspect CH is competitive with Ruth's Chis. We have been to Ruth's several times and the service was always relaxed and top notch - never had to ask for anything. CH Has too many tables crammed into the space. To go to the bathroom I felt like I was on a plane - had to wait for a server to finish with another table's order THEN for the hostess to seat a table."
    Dined on 5/11/2014
  • "I normally don't write reviews but my husband and I were so disappointed in our experience that I decided to do so. The oyster rock feller and ceasar were delicious. For our entrees he ordered Lobster and I ordered the 12 oz. filet. Good thing I ordered a large steak because after one bite of the lobster, my lobster loving husband didn't take another bite. It was extremely chewy and had no flavor. We are not ones to complain but I expected the server to notice a two pound lobster left on the plate and to ask if something was wrong with it. My husband and I shared my filet which was nothing spectacular either. We were highly disappointed in the quality of the food. "
    Dined on 5/6/2014
  • "Enjoyed the food. Perfect place for conversation. Great ambience."
    Dined on 5/2/2014
  • "A great place for a special occasion or for finding an absolutely flawless dining experience. A bit pricey, but well worth the cost - this was hands-down the best meal we've both ever had dining out. The sea bass was perfectly cooked, the NY strip was as well. Seasoning was just right. Portions are large enough that two adults could have split a meal and had plenty. That is especially true of the side items which are actually served in casserole dishes. In fact, I think next time, we'll order one dinner entree and split a meal. That would give us a very high-quality meal with impeccable service at a more competitive price - the best of both worlds! "
    Dined on 5/2/2014
  • "I don't think there is a better steakhouse in the upstate. Love the old fashioned feel of the place. Looks like a place Don Draper would eat."
    Dined on 4/26/2014
  • "Eaten here more that 10 times and never had a bad experience. Staff are friendly and genuinely welcoming. Good cocktails to go with your streak. "
    Dined on 4/2/2014
  • "My husband and I were visiting Greenville from Charleston for my birthday weekend. We had always heard about Chophouse 47, but have never had time to dine there since we tend to stay downtown...I am SO glad that we were able to during this visit. The food was just excellent and the service outstanding - probably one of the best experiences I've had since moving to South Carolina 5 years ago. We were dining with another couple, just catching up and celebrating, and never once felt rushed. We also brought 2 of our favorite bottles of wine - our server had absolutely no problem with that, our guy rocked!! Chophouse 47 is a perfect place to celebrate! Definitely try the filet Oscar - oh my goodness - you can't go wrong! "
    Dined on 3/1/2014
  • "Chophouse 47 is a place for great dining in Greenville. The steaks are the best. (I cook a pretty good steak at home but can't equal Chophouse.) They will shell your lobster at the table. The wines are excellent. This is one of my favorite places and I travel all over the world. For a special occasion or if you just want to be treated special, this is the place."
    Dined on 4/12/2014
  • "I had the Fillet. The Chicago Charred style was amazing. we tried the Hot Bacon and Brooklyn French appetizer. Very different and good. Bread was so fresh. Thje cheesy mash potatoes are by far the best side. Great super Tuscan wine our waitress recomended. Our service was spot on. I would go back for sure."
    Dined on 4/12/2014
  • "The ambience was great and very much what I expected but I frequent high end restaurants and this one was just good. The only reason I say that is because of the pricing. We tried the wedge salad, caesar salad, steak and grilled salmon which were are very good but nothing more than I've had in other locations for a decreased amount. Other than the price point issue we were happy."
    Dined on 4/10/2014
  • "Chophouse 47 has been our favorite restaurant since 2003, a real go to for a romantic, special evening. You will never be disappointed in any aspect of your dining experience. The food is always outstanding, the service is provided by courteous, knowledgeable personnel. We cannot say enough good things about this restaurant nor praise it highly enough. Go and enjoy!"
    Dined on 4/4/2014
  • "Was looking for a good steakhouse to take my Clemson freshman daughter to on my visits from NJ. A friend who lives in Greenville recommended. So glad he did. We have been twice. Sure this will become a four year tradition!"
    Dined on 3/29/2014
  • "Great Pittsburg style on a great cut, monster asparagus and baked potato but it ends there. The extremely overly perky server was seldom seen. Literally, took order, ask about desert then brought check. Had to stop others to get a glass of water refilled. Extremely loud and hectic. With the a la carte menu and top end prices they appear as a Ruth's Chris wannabee and while they have the steak they certainly miss the mark on ambience and service. At $150 for 2 with no alcohol, no desert, and no appetizer I expect more. All said however the steak is probably the best in the area."
    Dined on 3/29/2014
  • "Having just moved to Greenville after 15 years in Atlanta I would put this steakhouse up against pretty much any steakhouse in Atlanta. The wine was great, the Blue Cheese wedge was delicious and the steak and sides were both fabulous. Great to know that if I want the quintessential steakhouse experience I do not have to go far at all."
    Dined on 3/29/2014
  • "I love the food and the service is always outstanding. My only complaint is the cigar smoke in the restaurant area. It is so strong and my clothes smell after eating here. I tried to get in the back room to eat, but there was a large party there. Please do something about the ventilation."
    Dined on 3/26/2014
  • "Took my wife to Chophouse for our Anniversary. Awesome service with a booth as requested and a nice note wishing us a happy anniversary. Excellent food, excellent service, it doesn't get any better in Greenville."
    Dined on 3/22/2014
  • "From the moment you walk in the door, you can feel the opulence and expect to receive excellence and you will not be disappointed. You are greeted personally, seated quickly and welcomed. Drinks run the gamut from simple everyday beers to the most sought after scarce wines, liquors and expertly made cocktails. You can even bring your own bottle of wine and they will open it and serve you for a small corkage fee. Steaks and chops are great. Done to perfection. And when softshell crabs are available, order one and just enjoy. Our visit was for a birthday, but going for any occasion will make it special. Never had just an Ok meal here. They are always excellent."
    Dined on 3/17/2014
  • "First time we tried Chophouse47 back in September when we moved to the Greenville area we could not wait to get back. But as I am sure you are aware due to prices it is not a place you visit often. We had a reason to celebrate so our first thought was Chophouse47. We looked forward to coming back so much but unfortunately it did not live up too our first visit. We could not tell people fast enough on how great our first visit was. The food was good this time but if we were served that meal the first time we may have not been so excited to come back again. However we will try again sometime in the future or may just come by for an app. and desert."
    Dined on 3/15/2014
  • "We had not been to Chophouse in a while because we had been going to dinner downtown for special occasions. From the moment I walked in the door, I wanted to turn around. Sitting in the bar to relax & have a cocktail was not an option because of the overpowering, nauseating smell of a cigar. Once seated at the furthest table from the bar, it took at least 30 mins to get the smell of it to go away. After paying $200 for a meal for two, I think Chophouse can afford to buy the best of the best air filtering system so ONE smoker does not ruin the eating experience of others. I will stick to city limits next time when I want a nice meal."
    Dined on 3/14/2014
  • "Food was excellent as was the service. Seemed like there were 200 people working that night. A little pricey, $190 after tip for my pleasure. Overall an excellent dining experience."
    Dined on 3/7/2014
  • "Although service was top of the line (we were there at 5:00 and there were only 2 other tables occupied), the food was entirely overpriced. The NY Strip and Cheese Potatoes were excellent, but the lobster was chewy and definitely not worth $50, I don't believe I will ever be back, even for a special occasion."
    Dined on 3/8/2014
  • "All around delicious seafood, steaks....,if you bring kids I'd bring them right at opening. Expensive, but worth it!!!"
    Dined on 3/1/2014
  • "I took my wife to the Chophouse47 for a very special dinner. (Was the first time for us at this restaurant).The staff was just excellent in how we were treated and how helpful our waiter was. But the food was Just Great, and I mean all of it. We are from NY and ate at some of the finest restaurants NYC has to offer. I would match the Chophouse47 with any of them."
    Dined on 2/21/2014
  • "The food overall overlall was very good and the service was excellent. We are from the Washington DC area and are not used to having people smoke in an area that attaches to the restaurant. The smell was not overwhelming but it was there and certainly took away from the overall enjoyment for us."
    Dined on 2/22/2014
  • "Never disappointed by the service given at this restaurant!"
    Dined on 2/20/2014
  • "This restaurant always comes through with steaks cooked to perfection & service to go along with it. Reminds me of an old fashioned Chicago or New York prototype"
    Dined on 2/17/2014
  • "We only eat at this here two or three times a year. It is saved for special occasions. Every time we come, the food, service and over all experience exceeds our expectations. This past visit was no exception. Because of this, we will continue to dine here. We especially like the romantic atmosphere. Other establishments of this type have similar quality food but lack the overall experience we look for when we have a night out with out kids!!"
    Dined on 2/15/2014
  • "The food was ok at this establishment but I dud not feel it was worth the price. My husband ordered the 1/2 onion rings and 1/2 fries and the fries were nothing more than a half of potato cut into 4 wedges and baked. Also when we sat down and did not order wine to drink we were instantly treated different. We noticed people in the area next to us having their potato cut open and prepared but when they brought mine they just put it on the table and left (which is no big deal I can fix my own but it was the fact). We personally will not go back. We would much rather go to California Dreaming or Ruth's Chris."
    Dined on 2/15/2014