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  • Chop House 88

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Chop House 88
Chop House 88

Chop House 88 Details

  • Dining Style: Fine Dining
  • Website: http://chophouse88.com/
  • Phone: (772) 226-7870
  • Hours of Operation: Dinner: Sunday -Wednesday: 5:00 pm - 10:00 pm
    Thursday - Saturday: 5:00pm - 11:00 pm
  • Cuisine: Steak, American, Seafood
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes

Getting there

  • Parking: No
A word from Chop House 88
Chophouse in every sense of the word. Great Steaks, Fine Wines, Best Service, in a romantic atmosphere, with true value.
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Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Overall
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerBest Food
Diner Reviews
  • "Huge disappointment. Supposed to be a prime steakhouse, but the only ribeye on the menu was only choice. Very tough, hard to chew. The bacon appetizer was a disappointment. My wife had deviled eggs, way too salty."
    Dined on 7/5/2014
  • "not cooked to order. Way undercooked and had to send back to cook more to be able to eat it. Everything else was delicoius. Service was good but there were a couple of large parties and kept them occupied a lot."
    Dined on 7/5/2014
  • "Service and Restaurant were very nice as always. Sadly this time though the food was quite a bit undercooked and 2 out of 3 people had to send theirs back to be cooked so more."
    Dined on 6/24/2014
  • "SERVICE WAS VERY SLOW, WENT FOR PRIME RIB SPECIAL - THEY WERE OUT - WHY NOT COOK MORE ??"
    Dined on 6/19/2014
  • "The food was very good, service was spotty, wine list was good. The original Chop House near the ocean has changed when the owners went separate ways. The menu is still innovative and very good. For the price point, the linens if you wear wearing black were not available (was in the original), the lighted menus which were unique gone, just needs somethng. Wait staff skills needed work and much flirting amongst themselves at times to remember the diners. Food the tuna steak & as well as my husbands steak was delicious, both cooked to perfection and the appetizer as well. Wine list was good but not extensive as in the original. Still fit for foodies, but you must know about them from previous trips & make sure to note new location."
    Dined on 4/28/2014
  • "All the years I have been going to Vero Beach, we never went to the Chop House, but will definitely go on our next visit. Very nice, subtle atmosphere. Drinks were made perfectly. I had Prime Rib and it was one of the best I have had. It did not automatically come with au jus and it really didn't need it! They did bring some when I asked for it though. The toppings for the baked potato came in a nice display. We were too full for desert but they packaged up creme brulee very nicely for us. My son had a HUGE burger (1 pound!). He could only eat half of it, but loved the rest of it the next day for lunch. A hidden gem!"
    Dined on 5/25/2014
  • "absolutely outstanding, as good as any restaurant in palm beach or scottsdale"
    Dined on 5/22/2014
  • "We always go back to ChopHouse 88 for our special occasions. This night was our wedding anniversary."
    Dined on 5/11/2014
  • "It's always a pleasure to go back to ChopHouse88! Consistency is always there making of each dinner occasion something really special. Friendly atmosphere with great service. Everything was delicious as always but the prime rib was just amazing. Definitely we will be coming back very soon! "
    Dined on 5/4/2014
  • "Expensive, but the food was outstanding. I had theNY strip - best steak I've had in a long time. My wife had the fillet and raved about it. We both had grilled shrimp as well, and they were huge and very tasty. We will definitely return the next time we are in Vero. "
    Dined on 5/3/2014
  • "We were there for our 30th anniversary, it was delightful,romantic and friendly. Our waiter was Mike, easy to talk to and just the right amount of conversation. When I mentioned baseball he was right in the conversation, loved chatting with him! He even asked where we were from and when we said the Adirondacks he sent over someone from there! We especially liked the early bird special and will go again for that. Loved my pork chops,so tender. I have already told my friends about Chop House 88, most have not heard of it. We will be back soon. "
    Dined on 5/2/2014
  • "Our 2nd visit to Chop House was excellent. David, our waiter, did an outstanding job, always there when we needed him. His suggestions were great and he made the meal even better. The food was superior. The rib eye steak was cooked perfectly and my wife's rack of lamb was outstanding. We completely enjoyed our meal and will be back. This may be our new favorite Vero restaurant!!!"
    Dined on 4/26/2014
  • "I lived in Miami for more than 20 years so am used to fine dining but Chophouse 88 really exceeded my expectations. Amazing food, great service, vibrant atmosphere. What a restaurant. Can't wait to go back! "
    Dined on 4/24/2014
  • "If you are anywhere near Vero Beach and don't eat at Chophouse 88 you will have missed a fantastic food and dining experience. There is something for everyone on the menu. The food is first rate, wait staff is attentive, knowledgable and friendly. "
    Dined on 4/20/2014
  • "Had heard a lot of good things about this restaurant. Food was good but perhaps not as good as it was built up to be. The inside is rather dark and not nearly as nice as expected. Took forever to get our bill when we were done. "
    Dined on 4/19/2014
  • "Top notch. Everything was great. Best steakhouse in Vero. "
    Dined on 4/18/2014
  • "Had dinner for 5 on Friday before Easter with many other high end Vero options booked up. Very good comparable with other high end national steak houses (e.g., Morton's or Ruth's Chris). Service was excellent (only improvement would have been to check back on drinks more often). Beer tartare and salad appetizers were nice. Even brought out sides early as appetizers to accommodate kids at the table. Steaks and seafood were terrific. Only let down was my lamb chops, while tasty, were a little overcooked (asked them to be cooked per chef's recommendation). Great sides - especially the Mac & cheese. Not cheap, as you will pay major streak house prices. But a nice high end option in downtown Vero. "
    Dined on 4/18/2014
  • "Just happened that our waiter was awful, not personal at all, totally unexcusable. Every other aspect was excellent, even the other waiters were more pleasant and helpful. A very nice atsmophere to dine and enjoy good tasty food."
    Dined on 4/4/2014
  • "food was great. service perfect. got a good lesson on "medium rare" at chop house 88. more on the rare side."
    Dined on 3/30/2014
  • "This was our second visit to Chop House 88. We liked it so much we returned for my birthday dinner and tried the Sunday special, 3 course dinner for $29.99. Husband and I both upgraded to the 7oz filet for an additional $5. I added Oscar to my steak. The meat was beautifully done medium rare and the lump crab was luscious in the Bernaise sauce. Asparagus was tender crisp, perfect. My meal came with Scalloped potatoes, just as yummy as my homemade ones. The steaks were about 2 inches thick, lightly charred on the outside, seasoned and cooked perfectly and true to the tenderloin name. Dessert was a fabulous creme brûlée. Coffee was excellent. We each had a glass of the recommended wine. Service lovely. Leftovers packed for tomorrow's lunch."
    Dined on 3/30/2014
  • "As good as previous steak restaurant in Vero Beach. Will definitely go again u"
    Dined on 3/29/2014
  • "From the bartender to the table everything was very up scale. A great experience."
    Dined on 3/25/2014
  • "Chophouse 88 gives you all the experiences of big city dining but in a small town. We love the food, the wait staff, the selections and you are always greeted with enthusiasm. You should never leave hungry as portions are large. Drink menu and wine list is exceptional! We look forward to our next trip for our anniversary."
    Dined on 3/22/2014
  • "Chophouse is one of our regular haunts. And for good reason. The food is always outstanding and the service is exceptional."
    Dined on 3/14/2014
  • "Another great experience. Both food and service could not be topped!"
    Dined on 3/8/2014
  • "This place was a great little find and the food was the best I have ever had. A must go."
    Dined on 2/1/2014
  • "I was taken to Chop House 88 for my birthday. I feel that they are quite pricey, but the service was very good. I had filet mignon and really enjoyed it. The other party with me had the double pork chop and it was raw. He was too embarassed to send it back so he just didnt eat it. Nobody even asked why he didnt eat it. He took it home and cooked it the next day and said it was pretty good."
    Dined on 3/8/2014
  • "Nice to see this place come back. Best steaks in Vero. We ate at the bar. Bartender very strange guy. Good service except for our drinks. We ordered two martinis. The guy brings us two martinis - one in a small glass and the other in a big class? We questioned the glasses and he insisted that both glasses were filled to the top. Later, he said he would pour more in the next round which we didn't have. Not what I would expect at a classy place like this."
    Dined on 3/1/2014
  • "A pricey, for Vero Beach, restaurant but arguably the best meat restaurant in town."
    Dined on 2/27/2014
  • "it was excellent service and the food was excellent too."
    Dined on 2/28/2014
  • "Drinks and meals were excellent. Service could be improved. Took a long while to get our bread and this was after two requests. Wrong meals were brought to our table. Will go back as the food, for the most part, over shadowed the service. Bar is a great place to get started."
    Dined on 2/22/2014
  • "Really enjoyed the ambience. Everyone was very friendly and polite. The food was very tasty and cooked perfectly. The steak just melted in your mouth. By far one of the best filets I've had. Will definitely be returning to this restaurant."
    Dined on 2/22/2014
  • "It's as if we got to step into the TV screen on one of the food networks' shows. Food and Wine magazine discusses fine dining experiences like this one. You will unterstand what the term "layers of flavor" means. Fantastic ambience, service, and most important the ONLY issue you will have, is indecision on what to order. When you tell others about it the next day (because you will) ...your mouth will water as you remember your meal."
    Dined on 2/15/2014
  • "OUTSTANDING STEAKS, APPETIZERS AND SERVICE. HAVE BEEN 4X AND NEVER DISAPPOINTED"
    Dined on 2/14/2014
  • "As always the Chop House 88 was amazing. I had the strip steak and my wife had the surf and turf. By far the best food served in Vero Beach. If your looking for good quality cuts of meat and excellent side items this is your place!"
    Dined on 2/14/2014
  • "I was very pleased that I chose this restaurant for this special occasion. I do believe though, that the food prices were too high."
    Dined on 2/13/2014
  • "This is basically MT's Chop House moved mainland. MT's customers will notice that Chop House 88 bought everything from MT, and I do mean everything. The prices are high for what I would consider to be a good steak, but not an exceptional steak. Service was lacking, we brought our own wine, waiter broke the cork and then demonstrated the wrong way to decant a 15 year old bottle. When the food arrived the runners were unaware who had ordered what, and started asking us what we ordered. It was good food but not great and it was ok service but not great. For $50 a la carte steaks the need to step up their game."
    Dined on 2/8/2014
  • "Excellent dining experience, albeit pricey. Wine list limited. Entree's very good and prepared very well. Un-crowded on a week-night. The 4 of us each tried something different, and we were all very satisfied."
    Dined on 2/4/2014
  • "The occasion was for our 37th Anniversary, it was outstanding service & food was awesome!! We will back for sure!!!Thank you!!"
    Dined on 1/19/2014
  • "This is one of our local favorites now. Love wine Wednesdays which coincides with our date nights. Prime rib is fantastic as well as the crab bisque. Sunday nights are a great night to go as family to enjoy their $25 menu items which come with an appetizer and dessert. The place is a little pricey but the food is always great. Will and Ben are my favorite hosts."
    Dined on 1/29/2014