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  • Chequers Seafood + Steak

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Chequers Seafood + Steak
Chequers Seafood + Steak

Chequers Seafood + Steak Details

  • Dining Style: Casual Elegant
  • Website: http://chequersseafood.com/home.aspx?location_id=84
  • Email: 3084@houlihans.com
  • Phone: (770) 391-9383
  • Hours of Operation: Lunch: Monday - Friday: 11:00am - 2:00pm; Dinner: Sunday - Thursday: 4:00pm - 9:00pm, Friday - Saturday: 4:00pm - 10:00pm, Sunday: 4:00pm - 9:00pm; Sunday Brunch: 10:30am 2:30pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Seafood, Steak, American
  • Executive Chef: James Dennerline
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Full Bar, Happy Hour, Private Room, Smoking Area, Smoking Area (bar only), Takeout, Weekend Brunch, Wheelchair Access, Wine
  • Catering: Please contact Laurie Welborn, (770) 391-9383, for details.
  • Special Events & Promotions: Happy Hour food and drink specials: Sunday - Friday | 4:00pm - 7:00pm | Available at the bar & patio.

Getting there

  • Cross Street: Hammond
  • Parking: Valet
  • Parking Details: Valet parking available for dinner Monday through Saturday. A private self parking lot is also available.
A word from Chequers Seafood + Steak
Near Perimeter Center Mall, Chequers Seafood + Steak serves fresh seafood flown in from around the globe & offers signature items including award-winning Maryland crab cakes, lobster bisque & the "always on your plate" sweet biscuits. In addition to great seafood, Chequers offers 21-day prime aged steaks including center cut filet & prime strip.  Executive chef Jim Dennerline takes the art of food very seriously, & the Chequers staff is just as concerned about the service. Guests will enjoy their meals in a sophisticated yet lively atmosphere; there are alcove tables for privacy, tables for groups, private rooms & the signature "dome room" that features an impressive stained glass domed ceiling.Continued
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Awards voted by OpenTable diners
  • Diners' Choice WinnerGreat for Lunch
Diner Reviews
  • "We been going to Chequers for bunch on Sundays for years. We also enjoy the happy hour"
    Dined on 4/20/2014
  • "I've eaten here a few times and have always found the food to be delicious. The service is also very good but I found out they are moving to East Cobb in May which is a much further drive for me than their current location near Perimeter Mall. Be that as it may, if the new location is anything as nice as the current one, I'm willing to burn the extra gas to get there. "
    Dined on 4/20/2014
  • "Fantastic as always. I would recommend it to friends in a heartbeat."
    Dined on 4/20/2014
  • "Easter Brunch was my first experience at Chequers so naturally I was a little weary of how our choice would pan out. our party of 6 had a 2.30 reservation, but when we arrived much earlier, the hosts were gracious and accommodating. The food was well-prepared and the choices were plentiful. All in all we were very pleased with our choice for Easter Brunch!"
    Dined on 4/20/2014
  • "Even though we were seated almost immediately, I feel that was the only positive aspect during the entire experience. Service was just okay. Beverages came 45 minutes late. the only item on the brunch menu that was tasty was the waffles with their toppings. And they were only good not great. The omelettes were filled with our add-ons but very little egg; not good. None of the pastas or salads were tasty or well seasoned. Even our 10-year-old was only able to enjoy the fruit and ham. Poor food selection, they should check out the difference between their restaurant and Copelands. They also did not have enough food service persons available to keep the food supply going. Wanted our money back but will never dine there again."
    Dined on 4/20/2014
  • "Our Easter Brunch and Service was very good..........There was a wide variety to choose from and our server was constantly checking on us and refilling whatever was empty...........A very good experience on such a crowded day, especially enjoyed the Crab stuffing, cold boiled shrimp and smoked salmon........The desserts were very good, the Louisiana Bread pudding was excellent!! "
    Dined on 4/20/2014
  • "It was recommended by a family member. We were scheduled to go out later and decided on an earlier dinner. Food was light and seasoned perfectly. We will be coming back on our next trip to that area."
    Dined on 4/5/2014
  • "Nice place for a special occasion and convenient to my place of work for other times."
    Dined on 4/16/2014
  • "In the heart of the "Corporate Center" is a restaurant that caters to the local and business crowd offering an energetic atmosphere, with a wide variety of dinner selections and wonderful cocktails....the Crab Cakes are always a must! We will miss Chequers when it moves in May!"
    Dined on 4/14/2014
  • "Sorry to see it close at this location...looking forward to opening in East Cobb."
    Dined on 4/15/2014
  • "I had lunch with Clients. The food and service was great! I couldn have asked for a better experience. Our waitress made some great suggestions of different items on your menu to try. I really enjoyed my almond crusted grouper with the special sauce and berries, oh wow! it was wonderful! I can't wait to come back !"
    Dined on 4/10/2014
  • "I have been here 6 times since Febaruby and still love the place but this time I wasn't impressed with my waiter or the handling of my food. The waiter was nice but I have had better service there. Our food was room temperature like it had been stilling there for a while. I sent my steak but only for it to be well done not red as I requested. I would seem they wouldn't just warm up the existing steak; however, start a new one. The manager was attentive and addressed our table. I'm sure the next time will be better."
    Dined on 4/12/2014
  • "Scheduled a lunch meeting a short notice. Great service, food and privacy."
    Dined on 4/10/2014
  • "The food was good as usual, but I don't think it was worth $27.00."
    Dined on 4/6/2014
  • "While attending a conference at the near by Marriott we were directed to Chequers as being a great place to eat and within walking distance. When we arrived we were greeted cordially by the staff and shown to a pleasant corner of the dinning room. After reviewing our options we decided to go with the Prix Fixe option. We started with the Lobster Bisque, followed by filet and seared scallops and topped off by creme brûlée. It was a wonderful meal complimented by very capable service. Sometimes it is better to be lucky than good. Not sure I could have followed the trail to this treasure of a restaurant, but now that I have discovered it, I will be back. Cheers to a great place and a great staff."
    Dined on 4/4/2014
  • "Overall it was a wonderful experience . Wonderful staff, everything was tasty and will most defiantly be back . Great for a first date or second"
    Dined on 4/5/2014
  • "The brunch was very tasty. There was a great variety of good and all very good. Our server had a lot of brunch tables to service, which effected her mood, no doubt. She was not friendly or attentive. This is NOT the norm for this restaurant. Usually the service is outstanding."
    Dined on 3/30/2014
  • "She made this special occasion a successful one. When we return we will be asking for her again."
    Dined on 4/1/2014
  • "The Sunday buffet was wonderful especially the desserts"
    Dined on 3/30/2014
  • "The best part of the service was the wait staff knew to leave us alone while we caught up with old friends. They were not overly aggressive or obtrusive."
    Dined on 3/29/2014
  • "I think I'm going to stick to brunch. I wasn't too impressed with dinner. It was ok- it wasn't bad- but it was memorable."
    Dined on 3/29/2014
  • "Visit was for my 50th birthday. Restaurant was not ready for us. We were told we would have to wait a few minutes for a table, then told the buffet was not ready, and we would have to wait. The waiter took our drink order and told us we could proceed to the buffet. As we walked toward the buffet, we were told it was still not ready. We were asked to sit back down. AWKWARD! A few seconds later we were told by a manager to go ahead to the buffet, but that some items may be missing. It was 10:30am by then and items were not ready? I ordered a decaf coffee, it took 25 min to get that coffee. The waiter explained the coffee wasn't brewed in a big coffee maker so he had to brew it in a smaller coffee maker. Disappointed this time!"
    Dined on 3/23/2014
  • "I had the Lobster Bisque there and it was amazing, it is very rich but I like it that way, it was amazing. The crab cakes live up to the reputation. A good place to dine."
    Dined on 3/21/2014
  • "Enjoyed the atmosphere. Restaurant is centrally located in Perimeter and was very busy during lunch. We had a large table of 8 and enjoyed the privacy of our own room. Chairs were a little rickety. On a scale from 1 to 10, I would rate it a 5 and for that reason I will likely not return to the restaurant. I was very disappointed with the shrimp and grits. Grits were watery.....being that the restaurant is located in Atlanta, GA, I expected and have had much better! Sauce on grits was not appeasing. The scones were dry and brittle. Overall group consensus was that food was disappointing, with exception to one co-worker who reported that the crab cakes were very good and light (not heavily breaded as they can sometimes be)."
    Dined on 3/20/2014
  • "Friendly hostess, server. Prompt service. Excellent food, especially the salmon. Appreciated the birthday dessert!"
    Dined on 3/21/2014
  • "Pleasant, knowledgable server. The food was good, though not great. I had the Atlantic Salmon with asparagus, and green beans as my two sides. The asparagus was a bit woody, but overall the food was good. My colleague had the chicken pasta. He seemed to enjoy it though the sauce looked oily. The server did not rush us even after we finished our meals."
    Dined on 3/19/2014
  • "I have been to Chequers numerous times. Like always, the food was good. You won't be blown away, but it is reliable. The lobster bisque and the crab cakes are always very good. The main problem this go round was the service. We had a younger waiter that was more fit to be serving wings at a bar versus working at a nicer restaurant. My boss 1.) ordered a drink before dinner and it was given to me. 2.) ordered a glass of wine with dinner and was given the wrong wine. 3.) ordered a steak with potatoes and ended up with a steak and asparagus. In addition, the customer we were entertaining did not get the crab he ordered with is steak. If you're going to pay the prices for a nice meal, the service should match. It did not on this occasion."
    Dined on 3/19/2014
  • "Overall dinner was pretty good…..but for the dinner menu pricing there are better restaurants in Atlanta. For example, the following day we dined at Bistro Niko in Buckhead which has similar menu pricing and some similar items. Both meals were in celebration of our anniversary. At Chequers they acted like they did not receive the note from Open Table, and I had to remind them to tell the waiter. At Bistro Niko the hostess wished us Happy Anniversary as soon as we checked in, and then our wait staff wished us Happy Anniversary several more times. While our waiter at Chequers this time was pretty good….overall they do not provide the service or atmosphere in relation to the menu pricing."
    Dined on 3/17/2014
  • "I had a business dinner at Chequers which proved to be a good choice- the restaurant allows for easy conversation since it is not loud and it is easy to find private tables. We both had the fish special , which was very good. The service was slow and not attentive . We ordered desert which we had to remind our server to bring and it was disappointing. Coffee was lukewarm. Our server removed the desert from our check- which was the right thing to do ."
    Dined on 3/17/2014
  • "My most recent trip to chequers was to celebrate my boyfriends birthday. The food was excellent as was the service. It was his first time there and he definitely wants to return. The hard lemonade was stronger than expected, but the meal and our server was divine."
    Dined on 3/12/2014
  • "We always love coming here during Happy Hour and sit at the bar. Fresh Oysters and appetizers. It's the best"
    Dined on 3/30/2013
  • "Awesome place for Sunday brunch. All the food items seemed to be of a better quality than you would find at most "buffet style" brunches. Choices were plentiful."
    Dined on 3/9/2014
  • "I made our reservation forty five minutes in advance. We were seated right away even though it was a busy Saturday night. Our food was delicious and the waitstaff was very attentive. We enjoyed the experience!"
    Dined on 3/8/2014
  • "This is a "go-to" place for me. Food is always good and prices are fair."
    Dined on 2/25/2014
  • "Very nice place,great ambiance and warm atmosphere."
    Dined on 2/14/2014
  • "We had a great meal. Never been disappointed there."
    Dined on 3/4/2014
  • "I have never been to a place as good as Chequers you guys are at the top of your game."
    Dined on 3/1/2014
  • "Great for quite romantic evening to celebrate an annivesary. We have been there for the mega brunch. the food is exquisite. We have taken our grand child and he enjoys it. The service is good."
    Dined on 3/1/2014
  • "My wife and I had been here several times before, so we decided to invite a couple to go with us. They loved it as much as we did. The food is truly outstanding, and the service is excellent. This is a bit of a drive for us, but it is well worth it."
    Dined on 3/1/2014
  • "We had been to Chequers before and had a lovely experience so we decided it would be perfect for our anniversary. The first visit seems to have been a fluke. Starting off, the service was wanting. Our glasses went dry multiple times. The server had no personality and was abrupt. While the honey butter was a nice touch, it is common and came with a cold, hard roll. The sushi appetizer didn't even make it to the quality of a Kroger boxed roll. My husband wasn't thrilled with his seafood combo. My scallops and risotto had great plating but lacked flavor. We were so disappointed we decided to go elsewhere for drinks and dessert. Luckily Cafe Intermezzo was down the street ant salvaged our evening. I wish we could have a do-over."
    Dined on 3/1/2014