Chef Geoff's Tysons Restaurant - Vienna, VA | OpenTable
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Chef Geoff's Tysons
Chef Geoff's Tysons

Chef Geoff's Tysons Details

  • Dining Style: Casual Dining
  • Website: http://www.chefgeoff.com
  • Email: cgtinfo@chefgeoff.com
  • Phone: (571) 282-6003
  • Hours of Operation: Lunch: Monday - Saturday: 11:30am - 4:00pm

    Sunday Brunch: 10:30am - 3pm

    Dinner: 4pm until 10pm (Daily)



    BAR: Open to Midnight (daily)
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Contemporary American, American
  • Executive Chef: Peter Russo
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
  • Private Party Facilities: Chef Geoff's knows how to throw a party! We can host events from 10 to 300 people. Contact our Private Event Director, Megan Bloom, at party@chefgeoff.com for menus and more information.
  • Private Party Contact: Megan Bloom (202) 812-0357
  • Special Events & Promotions: Chef Geoff's Tysons Corner loves to party! We offer 2 beautiful
    rooms from which to choose, and can accommodate any size group
    from 10 to 350 guests. For more information contact our events team at 202.706.7326 or email our Event Director, Megan Bloom at party@chefgeoff.com

Getting there

  • Cross Street: International Drive
  • Parking: Valet
  • Parking Details: VALET is available for $3.00 per car during the following times.
    Lunch: 11:30am to 2:30pm (Weekdays)
    Dinner: 5pm until 10pm (Daily)
    Brunch: 10:30am until 3pm (Sunday)

    FREE SELF PARK ~ Please bring in your ticket for validation.
    Use the garage directly behind the office building.
A word from Chef Geoff's Tysons
Chef Geoff’s newest restaurant is in the heart of Tysons Corner. Our expansive menu is designed to please. Try some of our favorites like Big Shrimp and Very Gouda Grits, the tender Filet Mignon with Warm Bacon Relish, or our handmade Wild Mushroom Ravioli with Truffle Butter. Join us on Sundays for brunch and every Monday for half price wines. Enjoy our ever-popular happy hour daily from 3pm to 7pm and all night on Monday and Tuesday. An eighty seat patio provides some of the best outdoor dining in the area. We truly have something for everyone and look forward to welcoming you. Cheers! Chef Geoff. Continued
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Chef Geoff's Tysons
4.0
390 $31 to $50 restaurant
Featured Reviews
  • "Wish I could remember our server's name. She was great! Very attentive, and gave a great suggestion on a bottle of wine...."
    Dined on 5/16/2013
  • "Fast service, efficiently produced, very good and interesting menu. Nice experience...."
    Dined on 5/14/2013
  • "I asked for a quiet table, instead was seated in the middle of the room. The waitress moved us to the side but the noise..."
    Dined on 5/10/2013

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