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  • Chef Geoff's Tysons

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Chef Geoff's Tysons
Chef Geoff's Tysons

Chef Geoff's Tysons Details

  • Dining Style: Casual Dining
  • Website: http://www.chefgeoff.com
  • Email: cgtinfo@chefgeoff.com
  • Phone: (571) 282-6003
  • Hours of Operation: Lunch: Monday - Saturday: 11:30am - 4:00pm
    Sunday Brunch: 10:30am - 3pm
    Dinner: 4pm until 10pm (Daily)

    BAR: Open to Midnight (daily)
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Contemporary American, American
  • Executive Chef: Peter Russo
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
  • Private Party Facilities: Chef Geoff's knows how to throw a party! We can host events from 10 to 300 people. Contact our Private Event Director, Courtney Fitzgerald, at party@chefgeoff.com for menus and more information.
  • Private Party Contact: Courtney Fitzgerald (202) 316-9242
  • Special Events & Promotions: Chef Geoff's Tysons Corner loves to party! We offer 2 beautiful rooms from which to choose, accommodating any size group from 10 to 350 guests. For more information contact our events team at 202.706.7326 or email our Event Director, Courtney Fitzgerald at party@chefgeoff.com

Getting there

  • Cross Street: International Drive
  • Parking: Valet
  • Parking Details: VALET is available for $2.00 per car during the following times. Lunch: 11:30am to 2:30pm (Weekdays) Dinner: 5pm until 10pm (Daily) Brunch: 10:30am until 3pm (Sunday) FREE SELF PARK ~ Please bring in your ticket for validation. Use the garage directly behind the office building.
A word from Chef Geoff's Tysons
Chef Geoff’s newest restaurant is in the heart of Tysons Corner. Our expansive menu is designed to please. Try some of our favorites like Big Shrimp and Very Gouda Grits, the tender Filet Mignon with Warm Bacon Relish, or our handmade Wild Mushroom Ravioli with Truffle Butter. Join us on Sundays for brunch and every Monday for half price wines. Enjoy our ever-popular happy hour daily from 3pm to 7pm and all night on Monday and Tuesday. An eighty seat patio provides some of the best outdoor dining in the area. We truly have something for everyone and look forward to welcoming you. Cheers! Chef Geoff. Continued
Chef Geoff's Tysons
3.9
395 $31 to $50 restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerMost Booked
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