Charlie Palmer at The Joule
Very nice downtown restaurantWe had dinner here before a play. We had excellent heirloom salad which was the special. The scallops and blue cheese crusted filet mignon were both excellent. The waiter Jon made excellent wine and meal suggestions.6/11/2013 12:00:00 AMTreated Special made us feel importCelebrating 10 years of marriage! John our waiter was impressive and treated us like family. We could tell that he loved his job and he got to know us as people not just patrons. Hard to find someone that generally cares about the people they serve. Matthew the manager on duty came an spoke to us and we got more of the same. They made it seem like they were there specifically for us. I cannot express my gratitude amply for the ambiance they created for us that night. My wife an I had a very special meal, and were given a wonderful time by a top notch staff. John and Matt were awesome!5/26/2013 12:00:00 AMGreat Choice for a Romantic DinnerMy sister gave me a gift card for the Charlie Palmer restaurant locate in the Joule Hotel in Dallas and what a nice gift! The hostess was very accomodating in allowing us a slow drink at the bar before being seated. John our waiter was great at describing the dishes my wife and I had questions about. He also was very patient with our slow pace which we really appreciated. From the time we walked in the door until we left was three hours, which for us was perfect. My wife had the Scottish salmon and it was cooked perfectly with a moist pink center along with a side of Makers Mark Mushrooms. I had the quail accompanied by lobster mac and cheese which I was quite pleased with. We would love to have a Charlie Palmer in Fort Worth!5/26/2013 12:00:00 AMJohn our server is one ofJohn our server is one of the best I have had in dining in the US. Everything he did was over the Top and very attentive without be obtrusive. If you have the opportunity to xperience his service please do request him!5/20/2013 12:00:00 AMThe food and service exceededThe food and service exceeded our expectations. First of all, they were so hospitable to allow an increase in the number of parties from 2 to 3. Their appetizers were very creative. Their desserts were heavenly. What took the cake away was the humungous servings of their Boned in Ribeye and their New York Strip. Our server should have warned us that instead of shrinking upon grilling, it appears their steaks expanded a hundredfold! We called it killing me softly with kindness. One of the juiciest steaks I have ever tasted until the last bite bar none! We will keep coming back here. Aureole in NYC deserves another visit!5/4/2013 12:00:00 AMFor a restaurant of this caliberFor a restaurant of this caliber to be unable to serve either a recent vintage Cakebread or Caymus cab, both listed on the wine card, is truly absurd. These can be purchased at any wine shop in Dallas. I suspect it was because the price list was not updated and, if honored, would have required selling these at less than the Dallas customary and outrageous 2.5 to 3x markup that we are plagued with.4/9/2013 12:00:00 AMSpecial OccasionWe were here on a Sunday night and we were one of only 4 tables occupied. We received awesome service and treated like royalty. The food was delicious especially the fois gras appetizer. They are known for their steaks, so that is what we got and they were cooked to perfection. The interiors were very warm and inviting. Overall a wonderful evening.4/7/2013 12:00:00 AMWe were a group having dinnerWe were a group having dinner pre theater. Staff was extremely helpful and aware of our 730 pm current. Filet with blue cheese outstanding as was the peanut butter dessert.3/26/2013 12:00:00 AMService was great, peopleService was great, people were very friendly and accomodating. Wine list had great value! We'll go back!3/22/2013 12:00:00 AMCourtney our wait person couldCourtney our wait person could not have been sweeter or more attentive. She really made it the perfect birthday celebration. The kitchen staff went out of their way to create a couple of requests to make it even more special. Thank you so much.3/16/2013 12:00:00 AMGreat food and server AaronGreat food and server Aaron was very knowledgeable and helful3/16/2013 12:00:00 AMFrom NZ, we were in town forFrom NZ, we were in town for just a few days for work. My company was hosting our key client and I wanted to impress. This is the place!
We wandered up to the pool to enjoy the roof top view (close city scape)and enjoy a pre-dinner cocktail. Then down to the restaurant for dinner. Staff were extremely capable and pleasant and made us feel very welcome even though one of our team was pretty under dressed. No stuffiness here but a tonne of elegance.
Our meals were fantastic and so much so our lovely wait person brought out the chef who sat down and had a glass of wine with our table.
A great night had by all and I can't fault the experience.
Cheers!3/14/2013 12:00:00 AMThe food and service wereThe food and service were excellent. We loved the bread selections and the diverse menu. However, the valet parking service was really slow.2/22/2013 12:00:00 AMWe had extraordinary Valentine'sWe had extraordinary Valentine's weekend dinner.we ordered off the regular menu and could not have been more pleased. Everything was fabulous! The service was also spot on. We always enjoy coming here for special occasions!2/15/2013 12:00:00 AMRumored to be closing--butRumored to be closing--but still excellent. The wine list is great and well priced. Food is very good. They spent a lot of money on TI and the design of this interior. Hope it does not close.1/27/2013 12:00:00 AM