Charlie Palmer Steak Las Vegas
They were prompt with seatingThey were prompt with seating with a reservation . Food and waiter were outstanding. Food was served very quickly. Great service and asked if you had any time restraints. Would eat there again.5/21/2013 12:00:00 AM10 year anniversaryTook my wife here for our 10 year anniversary. Everything was wonderful and they brought us something special after desert for bout occasion. Food was wonderful as well as the wine. We ordered the fixed menu and added to it as well. Nothing was lacking.5/20/2013 12:00:00 AMBest experience all around in VegasWe cannot express enough what a great experience this was. We are in Vegas several times a year as trade show producers and have been to practically every top restaurant and while they've mostly been great meals not one of them provided the top level service we had here. We've recommended to all and will definitely be back. Thank you to all!5/16/2013 12:00:00 AMGreat Dining Experience!Wonderful evening with friends to celebrate anniversary. Enjoyed the "Cut of the Week" menu with the bottomless wine pairings which was a perfect combination. The dishes were all well prepared, presented, and delectable and the wine paired well. Our main server did an excellent job of describing each dish and ensuring the dishes were timed perfectly and unhurried. He ensured the other servers were discreet when re-filling our water and/or delivering the dishes. It was also a nice touch to have both the Sommelier and General Manager stop by our tables to see how we were doing. All in all, it represented what I would define as a true fine dining experience--from the initial greeting to the fine food, and to the great service.5/15/2013 12:00:00 AMA wonderful evening!Enjoyed an excellent meal only topped by the great service and wonderful staff! Really enjoyed ourselves!5/11/2013 12:00:00 AMGreat experienceMy boyfriend and I went to dinner on a Saturday night at 7:00. We got there a little early and had a drink at the bar. The bartender was excellent. We were then seated. We chose to order the cut of the week menu. The courses were spaced perfectly and the portions were more than enough. We'd definitely go again.5/11/2013 12:00:00 AM$48 Fixed Menu Best Offer EverCharlie Palmer's was amazing. Their 3 course "Cut of the Week" is the best offer on the Strip. $48 gets you an a salad, steak with 2 sides, and a delicious dessert all are paired with BOTTOMLESS red and white wine.
I'm not a big drinker so I was also very excited to hear that they served Coke instead of Pespi.
My only problem with the restaurant is that they don't give free refills on soda, which I think is ridiculous. I was also never told when they asked if I wanted a refill that I would charged for it. So at $5.00 a pop we paid $10 for soda. CRAZY. So beware of that.5/9/2013 12:00:00 AMAll around great placeI took clients for an important business dinner. My filet was one of the best I have had. I was very pleased all around.5/6/2013 12:00:00 AMCharlie Palmer's Steak House - LVStaff is the best part of your establishment, very kind, attentive - but not overly so, knowledgeable. Great wine list, terrific food.5/2/2013 12:00:00 AMCharlie Palmer SteakAbsolutely fabulous dining experience! Perfectly prepared food, wonderfully attentive service from entire staff. While dining in Las Vegas has become increasingly expensive, its always good to feel that your money has been well spent. That is most definitely the case at Charley Palmer Steak.5/1/2013 12:00:00 AMLove the Cut of the Week!We ordered the prix fixe Cut of the week menu, three course with accompanying "bottomless" wine for $48. A great deal anywhere, this meal was especially good for Vegas, which can be so very overpriced. The menu changes weekly. Ours included panzanella salad with a good white wine, hanger steak with a grenache blend and a butterscotch creme brûlée. Lovely.4/29/2013 12:00:00 AMSimply AmazingGreat experience, my wife and I have become regulars and have slowly but surely convinced all of our friends and family to come try it! The sommeliers were very informative and had a great pairing with the cut of the week.4/19/2013 12:00:00 AMUsually, this place is a favorite.Usually, this place is a favorite. This time, it was just a little above ordinary. Temp of food was slightly cool, service was punctual, but not enthusiastic. Just really good...but not great. Which, when considering the price and the competition, isn't good enough.4/19/2013 12:00:00 AMWonderful service and perfectWonderful service and perfect food. Relaxed and elegant at the same time. Would recommend to anyone except children.4/18/2013 12:00:00 AMOutstanding food and service.Outstanding food and service. Great wine recommendarions. Favorite spot in Las Vegas4/15/2013 12:00:00 AMLOVED it!!Amazing staff! Immediate warm reception and quickly seated. Our multiple waiters were outstanding. They were attentive and yet not hovering. Everyone was full of friendly warmth and a wealth of information about the food, wine list, and cocktail selection. We had steak and lobster, both cooked beautifully. It was my friend's birthday and they brought us not just one birthday dessert, but several to share. We had a wonderful, memorable evening and can't wait to go back!4/12/2013 12:00:00 AMSpectacular Food, Secluded HideawayHidden away at the Four Seasons is the quiet, dark, and luscious Charlie Palmer Steak restaurant. An indulgent choice for special occasions. Food was expertly prepared and attentively served. We highly recommend it for a remarkable evening.4/6/2013 12:00:00 AMOur group had an excellentOur group had an excellent time. Wait staff was attentive and responsive.4/1/2013 12:00:00 AMNever had a bad meal here,Never had a bad meal here, this is my wife's and I favorite place for dinner. We try and go once or twice a month for there cut of the week, it's the best deal in town, especially on Mondays when they have a jazz band.4/1/2013 12:00:00 AMThe food was fantastic butThe food was fantastic but the service was the highlight of our evening. I have never been to a restaurant with better service period!3/28/2013 12:00:00 AMThe wine steward is alwaysThe wine steward is always very helpful. I have gone to this restaurant several times and he says he remembers me. Whether he does or not it is nice for him to say that.and makes me feel welcome.3/26/2013 12:00:00 AMWe had a marvelous dinnerWe had a marvelous dinner on every level. The service was impeccable. Alan at our table and Tommy at the bar were just marvelous. Every course at our dinner was not just amazing, it was beautiful like a work of art. We have dined here many times and this restaurant is consistently perfect.3/21/2013 12:00:00 AMThe service and food was outstandinThe service and food was outstanding. Will definately return and recommend!!3/20/2013 12:00:00 AMExcellent!Went to celebrate anniversary which hostess and server both said congrats to. Whole staff was excellent from the bussers to the managers doing their table checks. Our server Jimmy gave us wonderful service! Food was cooked perfectly. My favorite was the added on half Maine lobster...for only $25 what a steal!! Truffled Scallop Potatoes a must!! Can't wait to go back!3/15/2013 12:00:00 AMUnderwhelmedI was a bit underwhelmed. The service was good (although I had to ask for cream for my coffee twice), but the food was not great. My soup had little flavor (and very little lobster) and I, for the first time EVER, added salt to a dish in a restaurant. The Ceasar sald was not very good either with the dressing not tastful. Although the Wagu strip steak was cooked to perfection, the portions between me and my wife were uneven. The asparugus was not prepared properly with the fibrous bottoms ends being left on. And the potatoes were not hot enough. For the cost, I expected more.3/15/2013 12:00:00 AMGreat mealWent for Restaurant Week. The Australian wagyu was great, not as tender as Japanese A5 but at that price, who's complaining? The rest of the meal was great as well as the service. Only complaint was that the steak knives could have been sharper.3/12/2013 12:00:00 AMDelicious steak!The Wagyu beef was spectacular. It was served with a unique bone marrow flan, along with truffled potatoes and perfectly cooked asparagus. Just delicious!3/9/2013 12:00:00 AMThis is one of our favoriteThis is one of our favorite places in Vegas. We go every single time we are in town. We also get the Cut of the Week! The best deal and bottomless wine with exceptional food. We took my daughter for her 21st birthday. She is still trying to acquire the taste for wine... but give us and Charlie Palmer's some time and she will get there. :)3/9/2013 12:00:00 AMOur dining experience wasOur dining experience was superb. We decided to try the "cut if the week " and we were pleasently surprised. We would deffently done here again when we are in town. It was convenient as we were staying at Four Seasons.3/7/2013 12:00:00 AM