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Charlie Bird
Charlie Bird

Charlie Bird Details

  • Dining Style: Casual Elegant
  • Website: http://charliebirdnyc.com
  • Phone: (212) 235-7133
  • Hours of Operation: Sunday - Thursday: 5:30-11:00pm, Friday & Saturday: 5:30-12:00 midnight
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Contemporary American, Italian, Wine Bar
  • Executive Chef: Ryan Hardy
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Beer, Farm to Table, Full Bar, Non-Smoking Restaurant, Personal wines welcome, Personal wines welcome (corkage fee applies), Wheelchair Access, Wine

Getting there

  • Cross Street: Entrance on 6 Avenue south of Houston
  • Public Transit: A, C, E, B, D, F, M Train: West 4th Street Station.
    1 Train: Houston Street Station.
    6 Train: Spring Street Station.
    N, R Train: Prince Street Station.
  • Parking: Street Parking
  • Parking Details: Three parking garages are located nearby:
    1. Central Parking on 14 Charlton St.=Prince St. (west of 6 Ave.),
    2. Icon Parking on 375 Hudson St. (south of Houston),
    3. Garage Management Company/Minetta Garage on 122 West 3 St. (between 6
    Ave. and MacDougal St.)
A word from Charlie Bird

Our menu comes from New York's farmers markets, Long Island fishing boats, country fields and the wondrous meanderings of spirited travelers with passionate palates. We're crushing seafood, roasted meats, crazy good wine and creamy espresso. We present a wine list broad enough for you to come by and enjoy wine with us every night or you can order something you can't get anywhere else in the world. We're Italian influenced, American executed and entirely New York.
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