Charcoal Steak House

2980 King Street East
Kitchener, ON N2A 1A9

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Charcoal Steak House

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If you are entertaining clients, celebrating milestones or catching up with good friends, choose the Charcoal Steak House for your next lunch or dinner occasion. The Charcoal has been serving Waterloo region patrons for over 50 years and through constant evolution has stayed current to meet the demands of today’s discriminating diner. Our team of chefs, lead by Executive Chef James Buder have prepared house specialties such as Oxford County AAA Steaks, slow roasted Black Angus prime rib, fresh seafood, mouth-watering Conestoga pig tails, and legendary smoked Conestoga side ribs. Pastry chef Sarah McMurphy has crafted mouth watering desserts to add that perfect finishing touch. Round out your dining experience with a selection from our award-winning wine list designed by sommelier Robert Lawrie to satisfy the discerning palate and compliment the menu perfectly.
Dining Style: Casual Elegant
Cuisine: Steakhouse, Seafood, American
Neighborhood: Kitchener
Cross Street: Fairway
Menu: View menu on restaurant's website
Price: CAN$31 to CAN$50
Website: http://www.charcoalsteakhouse.ca
Email: kirkv@charcoalgroup.ca
Phone: (519) 893-6570
Hours of Operation: Lunch: Monday - Friday: 11:30am - 2:00pm
Dinner: Sunday - Thursday: 4:30pm - 10:00pm, Friday & Saturday: 4:30pm - 11:00pm
Payment Options:
AMEX, MasterCard, Visa
Dress Code: Business Casual
Accepts Walk-Ins: Yes
Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Fireplace, Full Bar, Gluten-free Menu, Non-Smoking Restaurant, Private Room, Takeout, Weekend Brunch, Wine
Parking: Private Lot
Private Party Facilities: Private and semi-private dining rooms available for your special occasion from 10 to 70 guests.
Private Party Contact: Dianne Balmer, Meredith Roberts (519) 893-1323
Special Events & Promotions:
Try our new Breakfast/Brunch menu every Saturday and Sunday in Martinis from 10am to 3 pm!

Deals and Offers

From Charcoal Steak House

Valentine's Day

Tuesday, February 14, 2012

Join us February 10th to 14th for a special Valentine's Day menu! Please note that our regular menu will be available as well.