chapman's restaurant - Bloomington, IN | OpenTable
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Chapman's Restaurant
Chapman's Restaurant
  • Address:
    4506 East Third Street
    Bloomington, IN 47401
    Neighborhood:
    Bloomington
  • Cuisine:
    Contemporary American
    Price: $30 and under

Chapman's Restaurant Details

  • Dining Style: Fine Dining
  • Website: http://chapmansrestaurant.com
  • Email: patrick@chapmansrestaurant.com
  • Phone: (812) 337-9999
  • Hours of Operation: Sunday Brunch: 10:00am - 2:00pm; Lunch: Tuesday - Friday: 11:30am - 2:00pm; Dinner: Tuesday - Thursday: 5:00pm - 9:00pm, Friday & Saturday: 5:00pm - 10:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Contemporary American, International
  • Executive Chef: Patrick McCandless
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Entertainment, Fireplace, Full Bar, Non-Smoking Restaurant, Private Room, Takeout, Weekend Brunch, Wine
  • Entertainment: Live jazz piano Tuesday through Saturday evenings.

Getting there

  • Cross Street: State Road 446
  • Public Transit: The city bus stops within one block of the restaurant.
  • Parking: Private Lot
  • Parking Details: Plenty of parking in their paved lot!
A word from Chapman's Restaurant
We are a full service restaurant, banquet facility, and all suite hotel. Our menu is innovative yet familiar, and affordable. A number of our menu items include locally grown organic ingredients. A vegetarian plate prepared entirely from local produce is available each night for dinner and changes… often. The focus of our cuisine is on fresh meats and seafood, creative salads, and desserts made in house. Executive Chef Patrick McCandless is a graduate of Sullivan College - Culinary Arts and has over 10 years experience in the industry. We offer a first class banquet facility able to accommodate parties up to 225 people.Continued
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Chapman's Restaurant
3.5
42 $30 and under restaurant
Featured Reviews
  • "Wonderful place for Sunday brunch!!! Great service and great food...."
    Dined on 5/7/2013
  • "After the hustle and bustle of Graduation, we had a dinner reservation at this lovely restaurant. We were dressed busine..."
    Dined on 5/6/2013
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