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  • Cena

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Cena Details

  • Dining Style: Casual Dining
  • Website: http://www.the-chateaux.com
  • Phone: (435) 940-2200
  • Hours of Operation: Summer 2013 Operations June 4 - October 13, 2013
    Wednesday - Sunday
    6pm - 9pm
  • Payment Options: AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Italian
  • Executive Chef: Chris Wellmon
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Full Bar, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Wheelchair Access, Wine
  • Catering: Catering options available 435-615-0834
  • Private Party Facilities: Private party options available
  • Private Party Contact: Group Sales Professionals (435) 615-0834
  • Special Events & Promotions: We are open for dinner Christmas Eve, Christmas Day, New Years Eve and New Years Day. Call for reservations.

Getting there

  • Public Transit: Park City offers free bus service. A bus stop is directly across from Cena Ristorante at Silver Lake Village.
  • Parking: Hotel Parking
  • Parking Details: Covered parking available in the Chateaux for Cena Ristorante guests.
A word from Cena
Cena is a family friendly restaurant serving Italian cuisine nightly. Located in the lobby of the mid-mountain hotel Chateaux Deer Valley. Open for dinner through October 13, 2013. Come enjoy housemade mozzarella, pastas, and oven baked pizzas.
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerGood for Groups
  • Diners' Choice WinnerKid Friendly
Diner Reviews
  • "We decided to try Cena a The Chateaux since it was a walk from our vacation home. We found it to be a good Italian restaurant with friendly service beginning at the hostess stand. Chef Wellmon takes a creative approach to some traditional Italian dishes that were tasty and fairly priced. The wine list is also well priced. Try it out for a casual dinner with family or friends."
    Dined on 3/15/2014
  • "We were visiting Park City and failed to make dinner reservations. After looking for anything around 7 pm I stumbled on Cena. Never heard of it, only knew it was Italian. Our party of 6 had a fantastic time. The Ceasar salad was just right, and the veal was excellent. The wine list was mostly Italian but one of our favorites, Camus, was on the list. The tiramisu was a nice finish to a wonderful evening. Overall, a most excellent evening. What a lucky find."
    Dined on 3/11/2014
  • "Although our entrees were not the greatest (baked rigatoni and root veggies and spaghetti and meatballs) the pizza and dessert, plus bread service were awesome. The server, although very busy, was attentive to our needs, very understanding and quick to grant any of our requests. The manager was a little overbearing in his desire to please us, but that isn't a bad thing necessarily. We would try to eat here again on another trip and just order different entrees. It was a very enjoyable dinner out."
    Dined on 3/5/2014
  • "We really enjoyed our dinner at Cena after a day of skiing. The location was great for us as we were staying in the Silver Lake village area. The food was delicious, from the bread with garlic to start, delicious homemade pasta and through to the best pistachio gelato I've ever had. The service was attentive and friendly. I also enjoyed the option of a 1/2 bottle of wine. If you can plan ahead and save room for dessert, I highly recommend doing so. The desserts we had were outstanding and creative."
    Dined on 2/26/2014
  • "Would probably try a few other places next time, but the food and service here were good."
    Dined on 1/17/2014
  • "I can't believe another reviewer compared Cena to the Olive Garden! We enjoyed an outstanding meal, which was close to any fine dining we've enjoyed in Italia. The lamb and smoked salmon appetizers were delicious; kids' spaghetti cooked perfectly with nice authentic tomato sauce; cheese pizza perfectly Napoletana style with thin crust, as it should be. My fish stew surprisingly fresh and flavorful. I requested less chili flake, came out just right. Husband's veal scaloppine was lovely as well, and his pasta also was cooked perfectly. All food came out hot as I would expect. Good wine selection. The authentic Italian desserts - tiramisu, chocolate "cheese" (ricotta) cake, vanilla gelato, and nut crostata were divine! Be sure to save room."
    Dined on 2/11/2014
  • "Always dependable for very good food and eager to please but not overbearing service. Prices are reasonable for the Deer Valley/Park City area."
    Dined on 2/2/2014
  • "The greeting was very friendly and the staff overall was very cordial. The meal started great with a delicious pizza first course. All the entrees, however were served lukewarm. The flavors were bland and the pasta was not al dente, but tough. The location and ambience was nice, but the food disappointing. May try this restaurant again, maybe it was an off night."
    Dined on 1/31/2014
  • "We enjoyed our dinner at Cena and were very surprised to find the restaurant so empty. At first, we were a bit put off, but it turned out to be a lovely evening with good food and great conversation."
    Dined on 1/21/2014
  • "Cena is in a pretty spot in Deer Valley and looks inviting, The staff are welcoming and knowledgeable and service excellent. Our appetizers were very good, especially a small artichoke and gruyere pizza. Unfortunately, the next course, pastas, was lacklusterr. The pasta itself was clearly from a box and the preparations were lacking in taste or in one case so overly infused with hot red paper as to render it nearly uneatable. We did not venture to a third course."
    Dined on 1/14/2014
  • "Wonderful food and the service was impeccable despite the busy holiday. We were seated promptly and treated well."
    Dined on 1/1/2014
  • "Food no better than an Olive Garden. Minimal wine list to be found in grocery store isle. Cannot recommend except to feed large group of kids."
    Dined on 12/29/2013
  • "i guess christmas eve is a tough night to judge a restaurant bc you are probably dealing with the B or C team in terms of kitchen and wait staff. service was clumsy, forgetful, and slow which then affected the quality of the food (server forgot to put in my salad order then insisted on getting it so that meant our entrées sat). bread was great but it comes from an outside vendor. they didnt read the note on my reservation about my daughter's nut allergy. took 10 minutes to get coffee after dinner and then another 10 minutes to get tiramisu and semifreddo. ambience is mediocre. weird garage entrance to the hotel. the food at Cena was nice but our dinner was night and day when compared with our fabulous dining experiences at J&G and Apex."
    Dined on 12/24/2013
  • "this restaurant was ranked #3 in Trip Advisor list for Park City So we tried it. Beautiful (although empty) dining room. Great food. Excellent service. Reasonably priced."
    Dined on 12/13/2013