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  • Castle Post

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Castle Post
Castle Post

Castle Post Details

  • Dining Style: Fine Dining
  • Website: http://www.thecastlepost.com
  • Email: info@thecastlepost.com
  • Phone: (859) 879-1000
  • Hours of Operation:

    Dinner: Thursday - Saturday: 5:30pm - 8:30pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: European, Fusion / Eclectic
  • Executive Chef: Chris Tinker
  • Dress Code: Business Casual
  • Accepts Walk-Ins: No
  • Additional Details: Full Bar, View, Wheelchair Access, Wine
  • Private Party Facilities: The CastlePost is available as an upscale Event Venue with complimentary parking and an event coordinator to assist with your wedding or special event.

    Indoor events may be held in the Castle’s elegant grand ballroom or exquisite formal dining room while our landscaped gardens offer the perfect place for outdoor events.

    Just a few of the events that maybe booked at the Castle include…


    Wedding Receptions
    Wedding Ceremonies
    Rehearsal Dinners
    Dinner Parties
    Conventions
    Corporate Retreats
    Lectures
    Private Fund Raisers
    Group Lodging
    Holiday Parties
    Company Meetings
    Birthday Celebrations
    Political Fund Raisers
    Private Functions
    Graduations
    Charitable Events
    and much more
  • Private Party Contact: Chris Howley (859) 879-1000

Getting there

  • Cross Street: US 60 Versailles Rd
  • Parking: Private Lot
A word from Castle Post
Nestled in the spectacular landscape of the beautiful surrounding horse farms, CastlePost would like to welcome you to a luxury experience worthy of royalty. Whether you come for dinner, a private dinner party or a family wedding, your stay at the Castle will surely be one to remember.

The CastlePost is now offering a grand dining experience nightly from our own executive chef.Continued
Foodspotting photos
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Diner Reviews
  • "Went the evening of Valentine's Day. Although a little pricey, it was well worth it! The food was great and you can't beat unlimited champagne! Best dishes that day were the Quail Salad & Swordfish. They had a special menu, but it changes monthly anyway - so check online before making reservations. We walked around after dinner and took pictures (yes, we were those people). Neat experience all around!"
    Dined on 2/14/2014
  • "If displayed on the website, the price for the valentines day five course menu was not easy to find. I was expecting to pay the normal $65 dollars per person for the five course meal. Upon arrival we saw only one amount on the menu. We were told by our server the only option for valentines day was the five course meal at $100 per person. Even opting for the three course meal had been taken. Another couple also complained about the same thing. Because it would have been difficult to find another nice place to go at that point. Pretty disappointed with he food for that price. The decor was nice to look at, but service was also mediocre. Even the table candles were fake LED tlights that put off a cold, blue ambiance. I wouldn't go back."
    Dined on 2/14/2014
  • "The entire staff was very friendly and informative...........we enjoyed strolling around the area......dinner was wonderful.......it would be nice if you could just stop in there for a drink and not have to have a reservation for dinner...."
    Dined on 10/11/2013