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  • Cask Cookhouse at Loews Minneapolis Hotel

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Cask Cookhouse at Loews Minneapolis Hotel
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  • Address:
    601 First Avenue North
    Minneapolis, MN 55403
    Downtown/North Loop
  • Cuisine:
    Contemporary American
    Price: $30 and under

Cask Cookhouse at Loews Minneapolis Hotel Details

  • Dining Style: Casual Dining
  • Website: http://www.loewshotels.com/en/Minneapolis-Hotel/dining/restaurants
  • Phone: (612) 312-1821
  • Hours of Operation: Dinner: Tuesday - Saturday: 5:00pm - 2:00am
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: Contemporary American, American
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Counter Seating, Full Bar, Late Night, Non-Smoking Area, Non-Smoking Restaurant, Smoking Area, Wheelchair Access

Getting there

  • Cross Street: Between 7th Street and 8th Street
  • Parking: Valet
  • Parking Details: Parking is also available in the Block-E Ramp and on the street.
A word from Cask Cookhouse at Loews Minneapolis Hotel
Cask Cookhouse at Loews Minneapolis Hotel highlights classic Cocktail Mixology with fresh squeezed juices and house-made bitters. Entrees feature American cuisine with global influences. The highly trained staff is knowledgeable and can effortlessly pair food with classic cocktails and wines.
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerContemporary American
  • Diners' Choice WinnerLate Night Find
  • Diners' Choice WinnerVibrant Bar Scene
Diner Reviews
  • "Honestly, it was the drinks that I remember and will return for. The food was very good, but the DRINKS! It truly is an art form here. In fact, we ate, went to our show, and returned for more drinks. The second time that night, we sat at the bar and learned an amazing amount of information about the drinks! This is our favorite spot downtown now."
    Dined on 9/20/2012
  • "I had gone during Restaurant Week, so I imagine that this place could have been a little bit busier than usual and we were limited to what dishes we had to order. The service was great though, they were very kind and was nice enough to change up the dessert menu a bit (They ran out of one dessert and I was allergic to the other). I had also looked at their entire menu and saw that they had a special Mac and Cheese and as I was walking out I saw a good number of people ordering it, so I'm wanting to go back and try it sometime. The only downside was that the amount we got was less than filling, otherwise a good place to go eat!"
    Dined on 7/13/2012
  • "Happy hour rocks,the chicken and waffle slider the best. Drinks are tasty."
    Dined on 7/13/2012
  • "You have to try the drinks. They are as complex and tasty as any meal that you have ever had."
    Dined on 5/23/2012
  • "I have been to this place twice. I really like it and I wish more people knew about it; it's always so quiet when I've been there. The bar is beautiful and DARK which I love. The only complaint I have is that the drinks (which are great) are made with tennis ball sized ice globes; I totally get the esthetic and functionality (uniform, minimal melting to keep your drink less diluted), but in an old fashioned size glass, you are probably getting about a 4 oz drink; at an average price of $10-$12 per cocktail, they should really revisit this. I'm not looking to get trashed, but honestly, without the iceglobe they are serving miniscule drinks for really big prices. That aside, all the cocktails are tasty and the food is good."
    Dined on 4/12/2011
  • "If I had to choose between hard rock and kieran's for a quick bite/hh in the area, I'd come here. Unfortunately, food, drinks, service are completely inconsistent with every visit. Also, what I find extremely annoying is that the hostess will make you wait forever to get a table, claiming that the restaurant/bar is very busy. Once you're seated, you look around and realize you're the only ones in the entire restaurant! I've never had to make ressies at this place. Drinks take forever with claims that the mixologist need time to create their famed concoctions...aside from the funky shaped ice cubes, the drinks aren't anything I'd come back for."
    Dined on 3/19/2011
  • "Cocktails are unique and enjoyable. Atmosphere is hip, contemporary, a little dark, comfortable with a crowd average age of 35. Service was friendly. Food was exquisit, but not all dishes were a hit."
    Dined on 1/21/2011
  • "If ever you would like to become an afficionado of cocktails, you need to attend Bradstreet 101. Sit at the bar for the best view of "how to". And ask about their ice cubes. You would be amazed at how one item in your drink makes such a difference. Cocktails so good, you want to bathe in them!"
    Dined on 10/16/2010
  • "Old Fashioneds were great. Lamb sliders were delicious. We'll be back."
    Dined on 3/12/2010
  • "Great cocktails and just OK tapas style menu. Go for the drinks, which are special!"
    Dined on 1/30/2010
  • "Great Cocktails!! good food, unbelievable ambiance!!"
    Dined on 11/12/2009
  • "Great experience...though I would put out a couple more bucks and dine at Cosmos instead."
    Dined on 10/2/2009