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  • Cascata Grill

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Cascata Grill
Cascata Grill

Cascata Grill Details

  • Dining Style: Casual Elegant
  • Website: http://www.turnberryislemiami.com/amenities/index.cfm
  • Email: cascatagrille@turnberryislemiami.com
  • Phone: (786) 279-6800
  • Hours of Operation: Lunch Daily: 11:00am - 3:00pm; Dinner nightly: 6:00pm - 10:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Italian, American
  • Executive Chef: John Sexton
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Full Bar, Gluten-free Menu, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Smoking Area, Smoking Area (patio only), View, Wheelchair Access, Wine

Getting there

  • Cross Street: Country Club Drive
  • Parking: Valet
  • Parking Details: Complimentary Valet Parking
A word from Cascata Grill
Overlooking the golf course waterfall, Cascata Grill features an Italian-American inspired menu under the direction of Chef Vinny D'Amato.

Whether ordering the roasted shrimp scampi or the meatball tagliatelle, flavors are greatly enhanced through fresh herbs and spices picked daily from our own garden and presented to each table in the inviting eatery.

Outdoor seating offers an ideal place for guests to enjoy spectacular views of the golf course and enjoy the beautiful South Florida weather.

Enjoy great beverages and snacks at the Cascata Grill Bar while watching your favorite sporting event.
Foodspotting photos
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Diner Reviews
  • "Very consistent, good salads, good service. Nice view of waterfall/gold course."
    Dined on 4/7/2014
  • "Sat outside by the waterfall and there were fireworks that night as well. Food was good but not memorable. Maybe the ambience overshadowed it but it wasn't special but at the same time zero complaints about the food."
    Dined on 3/1/2014
  • "Food was not cooked well. Very disappointing! Manager sent over a "free" appetizer after the meals were delivered for the second time. Not sure what the point of that was. Meals should have been comped or at least discounted. Salmon dish that my wife had was raw the first time. Clearly had been frozen. Again, disappointing for a port city to be using frozen fish. Expected much better. Would not return."
    Dined on 1/27/2014
  • "If weather permits, get an outside table, adjacent to the waterfall and the golf course - a spectacular view ! I'd suggest getting there an hour before sunset so you can enjoy the view in daylight, dusk and dark. You will be equally impressed by the food, and prices are reasonable for the value. Enjoy!"
    Dined on 1/11/2014
  • "When the hotel was a Fairmont, and even under the private ownership, they had a wonderful buffet brunch. It was a bit disappointing to see Marriott has done away with the brunch, and do not even offer a Sunday Brunch a la carte menu.. There is no where really in Aventura to have a nice Sunday brunch, and it seems that the restaurant could do a nice business with the local people, and the snowbirds, if they properly prepared and marketed a brunch menu. The lunch menu was ok, nothing spectacular, but service was excellent."
    Dined on 12/29/2013
  • "This is a great place for a business lunch, the food is good and you can actually hear yourself think"
    Dined on 10/21/2013