Casablanca Restaurant, Lounge & Bar

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Casablanca Restaurant, Lounge & Bar
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Casablanca Restaurant, Lounge & Bar

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Address:
6030 Paseo Del Norte
Carlsbad, CA 92011

Neighborhood:
Carlsbad

Getting there ›
Cuisine:
Mediterranean

Price: $30 and under

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More Details ›

Casablanca Restaurant, Lounge & Bar Details

Dining Style: Casual Dining
Website: http://www.casablancasd.com
Email: casablancacarlsbad@gmail.com
Phone: (760) 603-9672
Hours of Operation: Lunch: Tuesday - Friday: 1100am - 5:00pm, Sunday: 11:00am - 3:00pm
Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
Cuisine: Mediterranean, Italian
Executive Chef: Alex Boskoski
Dress Code: Casual Dress
Accepts Walk-Ins: Yes
Additional Details: Bar Dining, Bar/Lounge, Beer, Counter Seating, Dancing, Delivery, Entertainment, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking Area, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Smoking Area (patio only), Wheelchair Access, Wine, Wine Bar
Catering: We offer different off-site catering packages accommodating up to 180 people.
Private Party Facilities: We reserve the entire dining room out for special events and parties, please contact Alex for more information.
Private Party Contact: Alex Boskoski (760) 521-0303
Entertainment: We have live entertainment four nights a week. Featuring local acts Wednesday, Thursday, Friday and Saturday nights. Don"t forget about out first Tuesday of the month belly dancing extravaganza!!

Getting there

Cross Street: Palomar Airport Road
Parking: Private Lot
Parking Details: We offer a private parking lot.

A word from Casablanca Restaurant, Lounge & Bar

CASABLANCA promises unforgettable quality and style; a sure bet for an excellent romantic meal and a perfect setting for your special event. We offer spectacular wines and cocktails and a tantalizing menu rich in cultural heritage. Our handmade pastas, quality meats, fresh fish, fine Italian… cheeses, homemade soups and extraordinary desserts are surpassed only by our warm, personal service. We make every meal memorable. What separates us from the rest? We are a family-run establishment priding ourselves in exceptional service.Continued

Casablanca Restaurant, Lounge & Bar

2.3

9 $30 and under restaurant

Featured Reviews

More Reviews ›

Reviews from OpenTable Diners Learn More

11 Current Reviews

Summary of Diner Ratings & Reviews

Overall

(Good) 2.7 / 5

Food

(Good) 2.5 / 5

Service

(Good) 2.7 / 5

Ambiance

(Good) 2.7 / 5

Noise Level

Moderate

11 Current Reviews

Summary of Diner Ratings & Reviews

Overall

(Good) 2.7 / 5

Food

(Good) 2.5 / 5

Service

(Good) 2.7 / 5

Ambiance

(Good) 2.7 / 5

Noise Level

Moderate

Filter Reviews By:

Diners classify this restaurant as:

special occasion(4)
good for groups(3)
neighborhood gem(3)

romantic(3)
late-night find(2)
notable wine list(2)

Current OpenTable.com Diner Reviews (11)

Overall rating

(Poor) 1 / 5

Bad Reservation service

OpenTable Diner Since

Dined on 04/10/2012

2012

Dined on 04/10/2012

2012

Food

(Poor) 1 / 5

Service

(Poor) 1 / 5

Ambiance

(Poor) 1 / 5

Noise Level

Quiet

"We set a reservation for 6pm through this website, got a confirmation number and when we went there they were not open yet! How ridiculous, I'm sure the restaurant would have been great if they were open when their sign said they were and they paid attention to their reservations. Even tried calling a ahead to confirm and they do not pick up at the phone number listed on their website."

Dined on 04/10/2012

2012

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Overall rating

(Good) 3 / 5

Good entertainment, ordinary food

OpenTable Diner Since

Dined on 03/10/2012

2006

Dined on 03/10/2012

2006

Food

(Fair) 2 / 5

Service

(Good) 3 / 5

Ambiance

(Very Good) 4 / 5

Noise Level

Energetic

"We got off to a bad start. Casablanca presents as a Mediterranean restaurant which to me indicates Greek/Lebanese influenced food. They had only two appetizers and one salad that were vaguely Greek inspired. Everything else was middle of the road predictable Italian. I planned to order the Dolmades and the Greek salad but was told they didn’t do those Greek dishes anymore. Then we ordered a bottle of wine and were told they had run out of that. So we assume the owners are not computer literate and don’t know how cheap it is to update their menu to reflect what they can actually offer. The Italian food we reluctantly ordered was about acceptable. The Saltimbocca was deluged in melted cheese and I don’t think the ham product was Prosciutto. B"

Dined on 03/10/2012

2006

Special Features: good for groups

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Overall rating

(Poor) 1 / 5

I had a reservation for 11

OpenTable Diner Since

Dined on 02/24/2012

2012

Dined on 02/24/2012

2012

Food

(Poor) 1 / 5

Service

(Poor) 1 / 5

Ambiance

(Poor) 1 / 5

Noise Level

Quiet

"I had a reservation for 11 people for a lunch during the week and when we all got to Cassablanca's, the front doors were locked nad it was dark inside. Still don;t know why that was. Why would it let me make a reservation if it was not open???"

Dined on 02/24/2012

2012

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Overall rating

(Poor) 1 / 5

Do not waste your time @ Casablanca

OpenTable Diner Since

Dined on 02/14/2012

2010

Dined on 02/14/2012

2010

Food

(Poor) 1 / 5

Service

(Poor) 1 / 5

Ambiance

(Poor) 1 / 5

Noise Level

Moderate

"One of our worst dining experiences in San Diego. We made reservations for 7pm and spent over an hour standing in the lobby/hallway waiting to be seated. No hello, no drinks, and no apologies. We hoped our meal would make up for the service, but it did not. The appetizers were pre-made and had spent too long under a heat lamp (tough and dry). My fiancee and I order two completely different entrees and they arrived looking & tasting exactly the same, as if the kitchen was plating out of 2 or 3 pots. To top it off, the waitress messed up our bill. We asked for some sort of drink compensation due to the wait - her response was 'did you have a reservation?'. We were very disappointed in this restaurant, and will not be going back."

Dined on 02/14/2012

2010

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Overall rating

(Poor) 1 / 5

Terrible service

OpenTable Diner Since

Dined on 02/14/2012

2010

Dined on 02/14/2012

2010

Food

(Poor) 1 / 5

Service

(Poor) 1 / 5

Ambiance

(Poor) 1 / 5

Noise Level

Quiet

"We went here for Valentines day, made a RESERVATION for 7:30. We stood at the front for 45 minutes with about 15 other people without a hostess even greeting us. There was one waitress and one bartender in the place and nothing seemed to be coming out of the kitchen but bread. Left. Wait to see these people go out of business or end up on Restaraunt Impossible. What a nightmare!"