Casa Mono Restaurant - New York, NY | OpenTable
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Casa Mono
Casa Mono

Casa Mono Details

  • Dining Style: Casual Elegant
  • Website: http://www.casamononyc.com
  • Email: info@casamononyc.com
  • Phone: (212) 253-2773
  • Hours of Operation:
    Lunch and Dinner: Daily 12:00pm - 12:00am
  • Cuisine: Spanish, Tapas / Small Plates
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Counter Seating, Farm to Table, Non-Smoking Restaurant, Wine, Wine Bar
  • Special Events & Promotions: Call to reserve a spot at our monthly wine education class in Bar Jamon. Casa Mono and Bar Jamon are available for buy outs. Please email info@casamononyc.com for more details.

Getting there

  • Cross Street: 17th Street
  • Public Transit: 4, 5, 6, N, Q, R, W and L trains to 14th Street/Union Square.
  • Parking: Street Parking
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A word from Casa Mono
Casa Mono features raciones of Catalan specialties and serves dishes from all corners of Spain. It was awarded 2 stars from the New York Times shortly after its opening and was the highest rated Spanish restaurant in the 2006 and 2007 editions of Zagat.

Casa Mono boasts a wine list of nearly 600 wines, representing all that is of quality in the rapidly expanding world of Spanish Wine. Our wine list was awarded the Wine Enthusiast Magazine Award of Unique Distinction in 2007, and has earned The Wine Spectator's Award of Excellence for 2005 through 2007. It was recently awarded with The Wine Spectator's Best of Award of Excellence for 2008, as well as being rated 9.5 out of 10 in the Spanish wine magazine Sibaritas.Continued
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Casa Mono
4.1
230 $31 to $50 restaurant
Featured Reviews
  • "Totally unprepared for the extraordinary! Foods prepared to be photo worthy and delicious beyond words! My first time in..."
    Dined on 6/16/2013
  • "This is a great restaurant- once you get to the table. The food is delicious, wait staff is very knowledgeable and frien..."
    Dined on 6/15/2013
  • "This is my favorite restaurant in NYC. The Foie Gras Cinco Cebollas is beyond words. Of course there are a great many de..."
    Dined on 6/14/2013

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