Casa Mia Restaurant - Scottsdale, AZ | OpenTable
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Casa Mia

Casa Mia Details

  • Dining Style: Casual Elegant
  • Email: casamians@cox.net
  • Phone: (480) 314-0365
  • Hours of Operation: Dinner: Tuesday - Saturday: 5:00pm - 9:30pm, Sunday: 5:00pm - 9:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Italian
  • Executive Chef: Danilo Sodano
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Beer, Full Bar, Non-Smoking Restaurant, Takeout, Wheelchair Access, Wine
  • Catering: We happily can arrange to provide food for your catering needs. We do not provide wait staff, as we prepare everything for catering as a buffet style.
  • Private Party Facilities: We will only accommodate private parties of 30 or more by closing the restaurant for a fee. All dishes and special dishes can be requested for these occasions.
  • Private Party Contact: Nantas Sodano (480) 203-4854

Getting there

  • Cross Street: Via Linda
  • Parking: Public Lot
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A word from Casa Mia
Casa Mia is the authentic Italian Cuisine experience. Our family moved to the U.S. in 1993 from Sorrento, Italy (a province of Naples). We came straight to Scottsdale so none of our palates were altered from the flavors they were familiar with. Casa Mia means "my home", and just like at home our food is made to meet our standards of taste. All of our ingredients are of the finest quality, from home made pastas, organic produce, and now organic grass fed beef. Our wine list features only Italian wines, and is always a work in progress as we are always searching for new surprising flavors!Continued
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Casa Mia
4.6
83 $31 to $50 restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerItalian
  • Diners' Choice WinnerNeighborhood Gem
Featured Reviews
  • "We have been going to Casa Mia for over two years now. Friends took us to this gem and we have recommended it to many. M..."
    Dined on 5/21/2013
  • "Spaghetti and tomato sauce? Such a commonplace dish, but at Casa Mia it's like nothing you've ever tasted!..."
    Dined on 5/2/2013
  • "Nice variety of dishes with interesting combination of ingredients. Quiet atmosphere made it easy to converse. Affordabl..."
    Dined on 4/25/2013

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