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  • Casa D'Angelo - Boca Raton

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Casa D'Angelo - Boca Raton
Casa D'Angelo - Boca Raton

Casa D'Angelo - Boca Raton Details

  • Dining Style: Fine Dining
  • Website: http://www.casa-d-angelo.com
  • Email: info@casa-d-angelo.com
  • Phone: (561) 996-1234
  • Hours of Operation: Dinner: Sunday - Thursday: 5:30pm - 10:00pm, Friday - Saturday: 5:30pm - 11:00pm
  • Payment Options: AMEX, Carte Blanche, Diners Club, MasterCard, Visa
  • Cuisine: Italian
  • Executive Chef: Angelo Elia
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Full Bar, Patio/Outdoor Dining, Private Room, Smoking Area (patio only), Wheelchair Access, Wine
  • Private Party Facilities: Private, elegant Wine Room avaialble for dinner meeting, parties, etc. Minimum 15 guests. Fixed price menu.
  • Private Party Contact: Dee Petinakis (561) 996-1234

Getting there

  • Parking: Valet
  • Parking Details: Complimentary Valet Parking. Also, parking in rear parking lot.
A word from Casa D'Angelo - Boca Raton
Casa D'Angelo Boca Raton Fine Dining Italian Restaurant - Chef Angelo Elia's expansion of his award-winning Casa D'Angelo restaurant in Fort Lauderdale. Private room available. Reservations recommended.
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Awards voted by OpenTable diners
  • Diners' Choice WinnerItalian
Diner Reviews
  • "everything on the menu is excellent. traditional dishes, but not boring. honor reservations scrupulously. attractive, pleasant dining room. no trace of attitude. even the parking attendants are polite and efficient."
    Dined on 3/2/2014
  • "This place never fails. No matter what you order it is sure to please."
    Dined on 3/1/2014
  • "Excellent. Bolognese was fantastic. Melts in your mouth."
    Dined on 3/1/2014
  • "Casa D'Angelo is a first rate dining experience. The menu and wine list are extensive. The food is consistently very good. On Friday or Saturday nights when it's busy there is a sense that the courses are coming out too quickly. It somewhat negatively impacts the dining experience.Overall the staff is attentive and friendly."
    Dined on 2/17/2014
  • "The portions were massive. We started with a calamari appetizer. It was so tough that we couldn't bit into it. There were 4 of us. I can't remember what everyone else had, but it was nothing to write home about. We ate outside which was very pleasant."
    Dined on 2/24/2014
  • "We were looking forward to a special evening dining at Casa D' Angelo last Saturday night. After arriving promptly for an 8 o'clock reservation,we were told our table would ready in a few minutes. We then waited for 50 minutes to be seated. It was obvious that they overbooked and equally obvious that they gave priority to their regular customers. Our server was delightful and promptly took our orders. The first course arrived at our table at 9:35. The meal was very good but it was difficult to relax and enjoy ourselves after such indifferent treatment. I've dined in many crowded fine restaurants before but the hosts smoothed things out by being caring and truthful with their patrons."
    Dined on 2/22/2014
  • "They kept us waiting 40 minutes for an 8 pm reservation yet seated some regulars as soon as they walked in. They told me 3 times that the table was being set up. The food was decent but expensive. The veal chop was surprisingly tough and the large shrimp were a battle to get out of the shell but they were as big as small lobsters. Not the worst or the best place but I hate being treated like a second class citizen. The manager was nowhere to be found and did not wander and ask how things were ever."
    Dined on 2/21/2014
  • "The tables are much too close together. We felt we were dining on top of the next table, and the noise level was one of the highest we've experienced. The food is excellent, service was wonderfu. We'd definitely return, but not too soon.,"
    Dined on 2/20/2014
  • "Started well, then we ordered. Fried calamari for table of four as appetizers and 4 entrees. 20 minutes later the calamari and 2 of the entrees arrived. What was going on here. Manager arrives. Calamari goes back, but where are the other 2 entrees. Oh, they will be right out. Ten minutes later they arrived. Can it get worst. Yes, one of the entrees was never ordered. It was the special giant prawn dish not on the regular menu instead of the jumbo prawn dish which was ordered. Considering Valentines Day dinner was just getting started at 5:00 pm, there were no excuses. The best part is that the manager was so distraught he said the tab was on him. Well, not so. $200 later we were thankfully out of there and on our way to see Andrea Bocelli."
    Dined on 2/14/2014
  • "We waited 40 minutes with a reservation. They took care of their regulars first. The service was awful. We kept looking for waiter. He hand us the specials to read ourselves. For this kind of money I want an attentive waiter. Would never go back on a valentines day again"
    Dined on 2/14/2014
  • "We love this restaurant! The food is always fabulous and the portio0ns are generous ."
    Dined on 2/11/2014
  • "Hosted a business dinner with a client. Great service and great specials that weren't on the menu. Food was perfect! Will definitely be back."
    Dined on 2/10/2014
  • "Fabulous experience from start to finish. So many amazing specials it was hard to pick! Our waiter times everything perfectly so you never felt rushed. Had not been to this location and can not wait to return."
    Dined on 2/8/2014
  • "We are regulars at the Casa D'Angelo in fort Lauderdale so when we had to meet people in Boca, we chose this Casa as the place to meet. We ordered all the dishes we usually get and love at the other Casa D'Angelo. They were just NOT GOOD at all. The fish was supposed to be halibut, but was a plate of fish that was mushy and covered in some kind of not-tasty sauce. The pasta dish I always order, came with a red sauce that was awful and the shrimp were very tough (over cooked). Also, one of the entrees came ice cold even though we waited a long time for it to come! We ordered a desert for our party to celebrate a birthday and told them to put a candle on it, instead they just plopped it down on the table and left very quickly."
    Dined on 2/8/2014
  • "Food was good, but it certainly was not leisurely dining. We took friends and they seemed to enjoy it. However, my husband and I react to MSG with a sleepless night; we did not overeat, but neither of us slept that night. No proof, but only a suspicion."
    Dined on 2/7/2014
  • "Sophisticated venue, chef Ricky Piper's classic Italian cuisine is superb with out of this world fresh fish and homemade pasta dishes. Serving staff are all veterans of many years at the restaurant and it shows in the seamless manner in which your meal is presented. Front of the house staff manage reservations without the endless wait time of most high-end Boca restaurants and all in all a tremendous experience."
    Dined on 2/7/2014
  • "Good food, lovely ambience and best of all our reservation time wa honored"
    Dined on 2/4/2014
  • "We have heard so much about this restaurant and just had to go. The food was good, our server was a bit full of himself. I will probably not go back. Typical Boca stuffiness."
    Dined on 2/5/2014
  • "One of the top five meals I have ever eaten! We had a group of six and all chose something different yet were so impressed with the food we shared with all and could not decide who had the best. GREAT food and service!"
    Dined on 2/1/2014
  • "Excellent food, attentive service with good suggestions, portions are not normal not oversized. Overall, wonderful. Definitely will go back."
    Dined on 1/27/2014
  • "This is a great restaurant all around great food, great service"
    Dined on 1/18/2014
  • "As always the food and the service was delicious a big thank you to Marsha her service is impeccable"
    Dined on 1/18/2014
  • "Excellent restaurant. You can recommend it. Nice people, very good service. Paola is an excellent manager"
    Dined on 1/14/2014
  • "Experience couldn't have been better from food to service. We were treated like we were the only people in the restaurant."
    Dined on 1/12/2014
  • "Consistent excellent food and above most in service without being intrusive."
    Dined on 1/11/2014
  • "From the first drink at the bar (kelly) A perfect size drink (for the money) We had as server ( Alejandro ) which made our experience outstanding but everyone in the restaurant very friendly !!"
    Dined on 1/11/2014
  • "I have dined here in the best. This last time was at best fair Meatballs were not as good as my last visit. I was disappointed"
    Dined on 1/11/2014
  • "Very cool atmosphere, a classy hip style decor. Such friendly and knowledgeable staff, everyone always had a smile. The food was the highest quality, great seasoning in all the sauces in every dish, such great flavors! We shared appetizers: the homemade meatballs and sausage, phenomenal! You can definitely tell the sausage was so freshly homemade... The calamari was light, crisp and very tender. Entree, I had the squid ink pasta with an African lobster tail shrimp and clams, it was such a large portion all cooked perfectly and the pasta was great, so flavorful with a bit of heat, great!! I tried my boyfriend's short rib ravioli, they were huge, with an awesome mushroom and truffle sauce, soooo good! I will be a regular!!"
    Dined on 1/10/2014
  • "It is busy it can be on Christmas. I especially understand how many angry people are waiting when the restaurant has clearly overbooked. However, one might think that with literally 50 people jammed around the entryway and bar waiting well over an hour for their reservation that Casa D'Angelo might have done something! Perhaps a drink at the bar? Maybe an appetizer brought to the table once you were finally seated? Or perhaps even an apology at the table from someone other than the frazzled hostess who just kept repeating the tables would be ready in ten minutes. After waiting over AN HOUR & TEN MINUTES my party of 5 which consisted of 4 adult men, were lead to a small round table for 4 where we were crammed in. No food memories-too late!"
    Dined on 12/25/2013
  • "Went to this Boca Raton Hot Spot for Christmas Eve. Menu was preset, unknown to us at the time of making a reservation. No substitutions allowed, not even the type of pasta. Restaurant was very busy and food came out inconsistent. Not all orders arrived at the same time so we were all eating our meals at different times. Used canned artichokes that were salty and the waiter said they were fresh. Waiter offered coffe and one free dessert as consolation."
    Dined on 12/24/2013
  • "Despite our 8 PM reservation on Saturday night, we were not seated until an hour later - not fun. Food is excellent, although the noise level is very high. Great restaurant for special occasions, as the food is well prepared and presented."
    Dined on 1/4/2014
  • "For a $200 dinner for 2, overpriced. Food quality was good, however, not as special as it should have been for the $. Special salad with buratta and beets was overpriced at $24 or $28....can't remember....but in any case, too much for the salad. Entrees are overpriced in the $35-$68 range and portions okay if not on the small size. Pasta dish we ordered was $38 with 2 large shrimp, not much pasta...and not much flavor either....cannot compare to NYC valuewise or foodwise...too bad. Maybe it was because of New Year's Eve, but we don't know if we will be going back....."
    Dined on 12/31/2013
  • "Ate here on Christmas evening. They did seatings, so it was mass chaos with everyone arriving at the same time and many leaving as we all arrived. The valets were running like crazy and Palmetto Park Drive was a zoo in front of the valet stand! Inside at the hostess station was chaos too. Because we had my 90 year old mother in law with us, I suggested that the others sit in the bar while I tried to get us our table. I got the attention of a nice guy who was seating people and he seated us very quickly. Once seated, we were treated to impeccable service and delicious food. Based on the chaos at the front of the house, I was amazed at how smoothly and efficiently the kitchen and wait staff functioned. But it was LOUD!"
    Dined on 12/25/2013
  • "The food was exceptional. However it ended distastefully when one of the staff asked us to leave our table for another customer! In all the many years that I have eaten in restaurants around the world I have never had that happen.This was a reunion with my family whom I unfortunately don't see often."
    Dined on 12/29/2013
  • "An acquintance recommended this place to me since I love Italian food. It was a special occasion. And ...it was sad. The waiter, an older man never even tell us his name. He was cold and dismissive. Service was hurried. We definitely had better service and food at Sundy's House and New York Prime! Will definitely not go back."
    Dined on 12/27/2013
  • "Quality food witih excellent service. Great dining for couples or groups. Varied menu - something for every taste and they took and honored our reservation on a busy nightr."
    Dined on 12/26/2013
  • "From the moment you walk in the door you are treated with class and respect. The maître D's are the best....the waiters are professional, and the food is outstanding..."
    Dined on 12/28/2013
  • "Outstanding food and service. Have eaten here many times and it was always perfect."
    Dined on 12/27/2013
  • "Case d'Angelo never disappoints. Exceptional preparations; great menu. A favorite."
    Dined on 12/25/2013
  • "The food, service and ambience is unparalleled anywhere! Love eating here as often as we can. The variety of Italian food is remarkable and there is always something new to try."
    Dined on 12/25/2013
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