Tableside preparation of Caesar salad, Steak Diane, Rack of Lamb, Chateaubriand, as well as spectacular dessert creations, including crepes suzette and bananas with rum, cherries jubilee all surrounded in warm and elegant furnishings. Professional attentive service, elegant surroundings
… complemented by our unique wines list. For an unsurpassed dining experience Carvers is THE Steakhouse of choice rewarded by 6 consecutive years of best service awards and best steakhouse(where Calgary Magazine). And now presenting our always evolving table' d'hote menu 3 courses of memorable Alberta creations which includes dessert starting at $32 per person, call and reserve now.Continued