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Carpe Diem Restaurant
Carpe Diem Restaurant

Carpe Diem Restaurant Details

  • Dining Style: Casual Elegant
  • Website: http://carpediemrestaurant.com
  • Email: carpe@carpediemrestaurant.com
  • Phone: (704) 377-7976
  • Hours of Operation: Dinner: Monday - Thursday: 5:00pm - 10:00pm, Friday - Saturday: 5:00pm - 11:00pm Open Easter and Mother's Day for Brunch
  • Payment Options: AMEX, Diners Club, MasterCard, Visa
  • Cuisine: American, Contemporary American, Fusion / Eclectic
  • Executive Chef: Paul Ketterhagen
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Full Bar, Non-Smoking Restaurant, Personal wines welcome (corkage fee applies), Private Room, Takeout, Wheelchair Access, Wine
  • Catering: Planning a wedding, cocktail party or corporate event? Carpe Diem is available for off premise full service catering. We deliver the quality food and service you expect from Carpe Diem for events of up to 250 people. We can assist you with all aspects of your catering, from planning and menu decisions to rentals and set up. The service staff at your event will be employees of the restaurant, not contracted labor, so we can guarantee professional, friendly staffing for your event. We have a variety of standard menus available for your event, or we can completely customize a menu.
  • Special Events & Promotions: Mon-Thurs, 5PM-6:30PM 1/2 price appetizers in the bar. Mon-Tues, one 1/2 price bottle of wine selection Tuesdays all house cocktails are 1/3 off.

Getting there

  • Cross Street: Travis Avenue
  • Public Transit: There is a bus stop located 200 yards from the restaurant.
  • Parking: Public Lot
  • Parking Details: Parking is behind the restaurant on Travis Avenue and on Elizabeth Avenue in the lot across the street. Some street parking is available.
A word from Carpe Diem Restaurant
Carpe Diem has been open since 1989. We have moved twice due to downtown business developments, but are now in our third incarnation at 1535 Elizabeth Avenue. Our interior is done in a beautiful art nouveau style. Mahogany doors, copper lighting that vines around the wood work, and marble floors are just a few details that will engage you in the surroundings. We, the proprietors, sisters Tricia Maddrey and Bonnie Warford, are from Miami, Florida. Our interest in food grew from a love of the Latin and tropical flavors that influenced us growing up. Our menu offers a variety of dishes reflecting "new American" cuisine. Continued
Carpe Diem Restaurant
4.6
212 $31 to $50 restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerAmerican
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerBest Food
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