Carnevor

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Address:
724 N Milwaukee St
Milwaukee, WI 53202

Neighborhood:
Milwaukee

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Cuisine:
Steak

Price: $31 to $50

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Carnevor Details

Dining Style: Casual Elegant
Website: http://www.carnevor.com
Email: info@carnevor.com
Phone: (414) 223-2200
Hours of Operation: Dinner: Monday - Wednesday: 5:00pm - 10:00pm, Thursday - Saturday: 5:00pm - 11:00pm
Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
Cuisine: Steak, Seafood, Steakhouse
Executive Chef: Jarvis Williams
Dress Code: Business Casual
Accepts Walk-Ins: Yes
Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Full Bar, Non-Smoking Area, Patio/Outdoor Dining, Private Room, Smoking Area, Smoking Area (patio only), Takeout, Wheelchair Access, Wine

Getting there

Cross Street: Wisconsin
Parking: Valet

A word from Carnevor

Milwaukee's premier steakhouse, Carnevor is one of Wisconsin’s most acclaimed fine dining destinations. A restaurant consistently topping year-end “Best Of” lists, Carnevor has been lauded for its variety of culinary tastes – from our luscious barrel-cut beef to mouthwatering New York Strips and… bone-in fillets. Our steak menu offers exquisite wet- and dry-aged USDA prime beef – a distinction afforded to less than two percent of all American beef – as well as daily selections of the coveted Kobe, imported from Japan to guarantee the most succulent and tender waygu. And with a wine list featuring more than 400 selections, you’ll always find the perfect bottle to uncork with your meal. But it’s not merely the “meal” you’ll enjoy at Carnevor. It’s the entire experience: service, music, menu, and more. To top it all, herbivores are always welcome.
Continued

Foodspotting photos

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Awards voted by OpenTable diners

Diners' Choice WinnerBest Food
Diners' Choice WinnerSteak
Diners' Choice WinnerNotable Wine List

Diner Reviews

"Steaks were the best, service was impeccable, family celebration couldn't have been better. Everything was delicious"
Dined on 3/4/2014
"I was disappointed with Carnevor, mainly because the food was not that good (except for a steak) and way overpriced. On the plus side, our server was congenial & helpful, the other staff were polite & well-trained, and the wine list is commendable in its range of selections."
Dined on 3/4/2014
"The food was amazing. I had the petite filet and it was cooked perfectly. My husband got the Ribeye- also fantastic! We had two gentlemen taking care of us that night and they were great. Only one small issue came up. My husband had ordered mushrooms with his steak, and asparagus came out. Not a big deal, we were thinking of ordering that as well. We let the server know, and they took care of it right away. As we said- not a big deal. We are pretty laid back with things like that. The only thing that was a bit odd, was after this took place we did not see a server again until they gave us our check. A bit off putting- as the mix up was not our fault. But regardless- as always great food!"
Dined on 3/1/2014
"Steaks are very good. Service was very attentive. I have been to this restaurant several times and have always been happy with the experience."
Dined on 3/1/2014
"Went to Carnevor to impress a date and I was not disappointed. The food, wine & servce was great! Next time I would like to sit upstairs. When the downstairs dining area is full and the bar is busy it can get very noisy."
Dined on 3/1/2014
"We were very pleased with Carvevor! The food was excellent, from the shrimp cocktail, to the salads we had (Blue Cheese lettuce wedge and tomato mozzerella), to the awesome, mouthwatering steak and sides and the delish desert. Was a bit pricey, but knew that going in and was worth every penny! Went on a whim when visiting Milwaukee and would definitely go back again!"
Dined on 2/22/2014
"The food was amazing, service great, my 6 and 8 year old enjoyed it as well!"
Dined on 2/22/2014
"Great steaks but Seafood options are equally satisfying. As always we had a fantastic dining experience."
Dined on 2/21/2014
"This was our sixth visit to Carnevor, and it was another terrific meal. We were seated in the upper area located in the back, which I prefer because it's less noisy than the main floor. Service was friendly and prompt. My bone-in ribeye was prepared perfectly to medium rare. My wife ordered her filet medium rare, and although it came out a bit on the rare side, she said it was great. We had the caprese salad as an appetizer; the mozzarella and tomatoes were very fresh. After six visits, I've become slightly addicted to their truffle mashed potatoes; they're so good I wanted to lick the bowl they came in. I'm looking forward to visit #7."
Dined on 2/14/2014
"My wife and I went to Carnevor last Saturday evening for my birthday dinner. Despite having reservations and being smartly dressed (I in a $600+ suit and my wife in a dress I am afraid to see the cost of), the hostesses attempted to seat us in the basement- in the corner of a small room already occupied by a large private group from Marquette University. The room was clearly for private gatherings and had no atmosphere whatsoever. Upon refusing to be sat there, we were immediately sat in the main restaurant. It very much put me off, especially when appropriate seating was clearly available. However, everything else was great after that. The food and our servers were sensational. I will go back, I just hope they have better hostesses...."
Dined on 2/15/2014
"took my girlfriend here for valentines day on the 15th.the valet service was perfect and only cost 5 dollars. We both got a drink and beach ordered steak. We got a couple of sides including asparagus carrots and twice baked red potatoes. The steak was absolutely mouth watering the asparagus and potatoes we're also very good. Both my girlfriend and I will rave about the carrots that we got as a side. Of note, these were not on the actual menu but the server candidly said I'm sure I can make a couple of appear. We finished off with creme brule a which was delicate and delicious. Yes this place is a little more expensive, but given the on the ambience, the service, and the amazing food I highly recommend this place."
Dined on 2/15/2014
"This restaurant is great! The wait staff is knowledgeable and friendly. The food is amazing - do not pass up dessert - as full as you may be, the desserts are really amazing. It seems this restaurant has found a way to do everything well."
Dined on 2/15/2014
"We dined here on Valentine's Day. Great service and a really nice meal. Pricey, but worth it."
Dined on 2/14/2014
"Went here late Saturday night for dinner. Had heard about the restaurant from friends and was not disappointed. The steaks were perfect, I will say that both my girlfriend and I agreed they were the best we've had in the Milwaukee area. Only two items I was not impressed with: my drink wasn't cold and our server was not very friendly. The server was knowledgeable and was always there when we needed him, but would never make eye contact or smile, seemed like it had been a long day maybe? We will be back though because of the food! Caprese salad was amazing!"
Dined on 2/15/2014
"My husband and I had a wonderful time at Carnevor for our Valentine's Day dinner date. Great ambience, EXCELLENT service, amazing food and drinks… Even on a budget of $150 we found the perfect meal and beverages. Oh, and giving a red rose to your female patrons was a very nice touch. I would definitely recommend Carnevor to all my friends and family!"
Dined on 2/14/2014
"This place is so overrated! Steaks are boring & bland. The middle dining area upstairs is boring. They shouldn't seat 2 there because the tables are fit for groups. I wasn't happy about a woman calling 25 hrs in advance to confirm my reservation on Valentine's Day & collect my credit card info. She wasn't even going to explain why she needed this info!!! How dumb! After I inquired she advised I could cancel up to 24 hrs in advance without being charged $20 for a no-show. But the service at the restaurant was great."
Dined on 2/14/2014
"Went on valentines day. It was not over crowded and the food was amazing. Would recommend it to anyone who didn't mind spending a little money. But well worth it!"
Dined on 2/14/2014
"Went to Carnevor with a friend before the Badgers game in Madison. Josh was our server and took great care of us. Told him we had to be out within 1 hour and he, along with the kitchen staff made that happen. My 10 ounce filet was cooked perfectly, my friend had the 8 ounce filet and he mentioned it was the best he ever had. Mac n Cheese and Truffled mashed potatoes were excellent! I highly recommend Carnevor to anyone looking for an awesome meal with great service in downtown Milwaukee!"
Dined on 2/13/2014
"Amazing food...very romantic...I can't wait to go back!"
Dined on 2/12/2014
"This was our first visit to Carnivore and it won't be our last. We tried the mac n cheese for our appetizer which was delicious. Our steaks were melt-in-your-mouth perfection, with the to die for truffle mashed potatoes we couldn't complain. The smores dessert was a delectable end to the dinner. Our waitstaff was wonderful, very attentive, friendly amd fun. Thanks for a memorable evening."
Dined on 2/8/2014
"While the food was good, it wasn't exceptional. Since they are not at all bashful with their prices, I expected the rib-eye steak I ordered to be on a par with the ones I've been served at Five O'Clock steakhouse or Mr. B's. It wasn't. The entrees served to the others in my group (of six) were, again, just OK. Since I was picking up the tab for this meal, it was NOT the reaction from them I had desired. I hadhoped for a memorable evening with family gathered for a great meal, especially since two of the couples were also celebrating their wedding anniversaries. Unfortunately, it didn't turn out that way. My recommendation, if you know of a place that left you with a "I thoroughly enjoyed that meal feeling", go there again and skip Carnevor."
Dined on 2/8/2014
"My wife and I had a wonderful time. Service was outstanding anf very friendly! Food was incredible, and the decor wad modern and sleek."
Dined on 2/7/2014
"I eat read meat twice a year so I like to make it good when I do, this restaurant was top two of best steaks I have ever had!"
Dined on 2/1/2014
"great food and great server. definitely recommend it to those who can afford such dining experience as it is a very expensive restaurant. I loved it and was glad I splurged for a night out with friends!"
Dined on 2/1/2014
"By far the best restaurant in Milwaukee. Mr. B's is fantastic but just doesn't stack up. Best steaks, best service and they go the extra mile...combo not on the menu, just ask and they will make it work. Can't say enough good things."
Dined on 1/25/2014
"We had a girls weekend in Milwaukee this past weekend. All 5 of us came up from Chicago (where we know Steakhouses) and had the best time here. Our server, Joshua, was stellar. Food was excellent. Martini's were on point. Bravo, Carnevor!"
Dined on 1/18/2014
"Food was amazing - service was amazing. Seated with a party of 5 at the very back of the restaurant under a vent. Asked three times to turn the cold air off. Two ladies in our party ended up eating their dinner with winter coats on. With all the attention to details, you would think that the staff would have noticed. Top ten meal for my group - may not go back again do to this continuous lack of attention to our request."
Dined on 1/18/2014
"Food was pretty good but not worth $56 for a thin ribeye even if it was an Allen Bros. steak. Waiter was more interested turning the table fast. Ambient was dark and not as cool as the photography on the website. Won't be back."
Dined on 1/11/2014
"Carnevore had good food and a nice selection of wine both by the glass and by the bottle. Steaks were very well cooked and there was a nice variety of dry/wet aged steaks. They also had a domestic Kobe and an authentic Japanese wagyu, more than I wanted to spend but the option was there. Sides were purchased separately but were big enough to share. I really liked the lobster bisque soup. Service was good and we had two waitstaff helping us. My only complaint about the restaurant was the noise level. It was very loud throughout and thus not romantic at all."
Dined on 1/11/2014
"This place is just excellent. I consider myself a "steak house snob" and this place is fantastic. Appetizers, salads, steaks - regular and reserve options and sides- brussels sprouts, truffle fries, mac and cheese were all excellent"
Dined on 1/9/2014
"We made a reservation for New Years and were seated in the basement. It reminded me of my grandma's basement. Not very chic for NYE. Granted we had a party of six and the upstairs isn't that big, but, not what I expected. I would deem it overpriced for the atmosphere alone. Food was good, but not "knock my socks off". There are better steak places in Milwaukee, and I'm sad that I didn't go somewhere else for NYE."
Dined on 12/31/2013
"Carnevor was an excellent experience overall thanks to great food--especially the barrel cut filet--and wonderful service from Sean and team, bravo. This was our first visit to Carnevor from Chicago and well worth it. The setting is a bit tight, more deep than wide, but the menu and service overcome this."
Dined on 12/28/2013
"The atmosphere was less then I expected, in terms of feeling like a high end restaurant. The food was good, but I've had better; specifically the scallops were way too salty; my steak was also was over salted. On a positive note, the creme brulee' was the best I've ever had."
Dined on 12/27/2013
"I treated my husband to a steak dinner at Carnevor for his birthday. We were seated next to an incredibly loud and large party, which kinda ruined our special dining experience. While the food and service was wonderful, I was disappointed with the ambiance. The music is a weird 70s mix- lots of Michael Jackson and Marvin Gaye, which is just awkward in a "modern" steakhouse. The gold and black felt dated as well- maybe if we had not been seated all the way "upstairs" it would have felt more modern. My husband's steak {reserve cut NY strip} was the best he had ever eaten, but for the price I really wanted a great ambiance as well. We would go back and be a little more vocal about our seating preference- the loft looked nicer."
Dined on 12/27/2013
"We went for a post Christmas dinner and were very pleased. We shared the special Austrailiam Waygu porterhouse and both agree that it was the best steak we'd ever had."
Dined on 12/27/2013
"Amazing. What else can I say, I was blown away by how amazing the food tasted! I would recommend anything on this menu! Definitely my new favorite steak house! A little dark though so bring a phone for light to read the menu!"
Dined on 12/23/2013
"No matter when I dine at Carnevor, I am never disappointed. In fact, I always feel like royalty. The service is always incredibly friendly, knowledgeable and attentive, yet allow you your space to enjoy your meal. Each course is more delectable than the last. And the only problem with the wine list is there are too many wonderful choices. While the price tag is a bit on the high side, the experience is priceless. I couldn't have been more pleased!"
Dined on 12/21/2013
"Being a fan of steak, I stumbled upon Carnevor some years ago. This place has never disappointed me or any company that has joined us in our dining. Simply put, I have never been to another place who has so perfectly prepared a steak, as does Carnevor. The pricing makes Carnevor a special occasion restaurant for us, but we think it's worth it when given the opportunity. I highly recommend Carnevor."
Dined on 12/21/2013
"Couldnt ask for a better dinner. The wine was fantastic, the steaks were Excellent, the truffle lobster mashed potatoes were rediculously good and the dessert....:). Everything about this place made my night with my most special friend a night to remember."
Dined on 12/20/2013
"Food is pricey but you get what you pay for. Great for that "special" occasion."
Dined on 12/17/2013

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