Carneros Bistro & Wine Bar Restaurant - Sonoma, CA | OpenTable
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Carneros Bistro & Wine Bar
Carneros Bistro & Wine Bar

Carneros Bistro & Wine Bar Details

  • Dining Style: Casual Elegant
  • Website: http://www.carnerosbistro.com
  • Email: david.waintroob@renaissancehotels.com
  • Phone: (707) 931-2042
  • Hours of Operation: Breakfast: Monday - Sunday: 7:00am - 11:30am; Lunch: Monday - Sunday: 11:30am - 2:30pm; Dinner: Monday - Sunday: 5:30pm - 10:00pm; Brunch: Saturday & Sunday: 11:30am - 2:30pm
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Californian
  • Executive Chef: Andrew Wilson
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Counter Seating, Entertainment, Full Bar, Non-Smoking Area, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Smoking Area, Weekend Brunch, Wheelchair Access, Wine
  • Private Party Facilities: They offer two small private dining rooms and an outdoor patio with fire pit to accommodate your group. Please call restaurant for details.
  • Entertainment: Celebrity winemakers and wine education. Contact restaurant for details.

Getting there

  • Cross Street: Leveroni/ Napa Rd Intersection
  • Parking: Hotel Parking
A word from Carneros Bistro & Wine Bar
Located in the Lodge at Sonoma in California’s Wine Country, Carneros Bistro and Wine Bar features seasonal farm to table cuisine. Focusing on using the very best from local Sonoma farms, ranches, and dairies. The modern local cuisine is complemented by a 400 Sonoma County wine list, which was developed by Sommelier Christopher Sawyer.

With a new look in a country setting and named one of the Top 50 Restaurants in the Bay Area by San Francisco Magazine, its time to come experience all that the wine country has to offer.
Continued
Carneros Bistro & Wine Bar
4.4
66 $30 and under restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerCalifornian
  • Diners' Choice WinnerNotable Wine List
Featured Reviews
  • "the food, the servers, the fresh seasonal ingredients - SUBLIME ! We had a great time thanks to Andrew (chef), Russ (our..."
    Dined on 5/14/2013
  • "We were very pleased. Staff had read our comment on the reservation, that we would be watching the time as we had anothe..."
    Dined on 5/15/2013
  • "Our server, Brittany, was FABULOUS! Professional and friendly. Food was great!..."
    Dined on 5/10/2013

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