CAPO rockseverything about this place is amazing from the moment you walk in. The ambience is amazing, the wait staff is excellent -- we asks our waiter to recommend dishes to have the full Capo experience and his recommendations were spot on!! I will be going back to Capo, I do not know how I've missed it up until now!!!6/11/2013 12:00:00 AMDelish!!!!Salivating from beginning to end. Food was absolutely amazing
Service was good but the waitress was not very personable
Looking forward to going back.6/6/2013 12:00:00 AMWhere's my money?I like capo, I really do. But, someone please explain how 4 people can spend $800 on one corkage, ap's and dinner ( no meat) and one bottle of wine.
This place should blow your mind... they are all under the impression that they do.. but they don't to the level they should.
The service was good, attentive and professional. We asked if we could have some meatballs with our cocktails and the server told us no.. the chef will only fill complete orders. Hmmm.
Won't be my first choice to spend my dough.5/23/2013 12:00:00 AMPerfectI have wanted to go to Capo for ever, but was a bit worried about cost.
With our 15th wedding anniversary coming up, I decided to go for it.
What a wonderful evening. We had the 8 course chef's tasting menu, and it was wonderful.
What was also unique was that for several of the courses they brought my husband and I
different things, so we actually got to taste that much more of the food.
Okay, it was expensive...very, but It was worth it.
Service was great, very attentive.
I will definitely return.5/18/2013 12:00:00 AMOutstanding although musicOutstanding although music didn't match the atmosphere. Loud Billy Joel?
Great service and unique food5/10/2013 12:00:00 AMAll around a fantastic, butAll around a fantastic, but very expensive, dining experience.4/26/2013 12:00:00 AMFabulous food, first qualityFabulous food, first quality ingredients and bustling with people. Service is hit and miss - I waited almost 20 minutes for some water and the salad was served before the appetizer bread and hummus....For such a first class restaurant I am always surprised at the poor service4/9/2013 12:00:00 AMThe only problem we encounteredThe only problem we encountered here was that we had made a reservation for 8:00 but didn't get seated until 8:30. Once we were seated the servers were knowledgeable and friendly. We opted for the tasting menu and it was the most complete meal I have ever had. I love the ambiance and especially the grill in the back corner. I would definitely recommend this place for a special occasion or if you have the money go every weekend!4/5/2013 12:00:00 AMBest in LAEverything we order (about 14 different dishes) were great!
Can't go to LA and don't stop by CAPO.
Although being in the beach and not looking at the sea is a shame"3/28/2013 12:00:00 AMGreat food, rude and pushy attitideGreat food, very rude attitude.
Even though we were told that the table had to turn in 2 hours, the waiter consistently reminded us of it throughout the dinner, to the point of annoyance, and just pure rudeness. For spending almost $900 on a dinner that lasted 2 hours is ridiculous for such a fine food spot. When we ordered our next bottle of wine, the waiter, looked at his watch and said I don't know if you can do that given you only have 1/2 hour left for dinner. What a joke, for 5 people dining. If the food wasn't so great, I'm not sure if I would ever return.3/28/2013 12:00:00 AMI have been here man times.I have been here man times. It's always superb! The carbonara is fantastic.3/28/2013 12:00:00 AMAmong the best Italian fareTruly one of the best Italian restaurants in Los Angeles. Superb grilled caeser, fantastic octupus in a spicy tomato reduction, delicious rigatoni with truffle oil and superb steaks. Only problem is diners linger at their tables. On the 3 last visits, we waited from 15 to 45 minutes past our reservation time to be seated. While this tarnishes the experience, the food is worth the wait.3/13/2013 12:00:00 AMNot for the faint at heartNot for the faint at heart with the purse strings but worth it. Went with a friend for his birthday and we got the tasting menu. $115 each at the time. The chef picks with a little guidance for from you. Great idea especially if you have never been there and you don’t mind trying a little off of each other’s plate. We had two half bottles of wine; White/red. Worked perfect as the fish and red meat came, the white and red came. Wine not part of the $115.3/12/2013 12:00:00 AMMost of the employees do notMost of the employees do not smile. The host did not even look up at us when we entered and we stood there for a couple of minutes until he acknowledged us. On the positive side, the food was delicious albeit expensive. We had steak that was perfectly cooked and the special of baked chicken parm and fish. All were really good. Busboy was attentive. This place is small but the sound level was good so you could hear your tablemates. We had a celebrity sighting3/7/2013 12:00:00 AMDelicious pasta, especiallyDelicious pasta, especially the butternut squash filled ravioli - also love the pesto gnocchi. Volcano cake delicious when it is cooked just right1/9/2013 12:00:00 AM