Capital Grille - Burlington Restaurant - Burlington, MA | OpenTable
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Capital Grille - Burlington
Capital Grille - Burlington

Capital Grille - Burlington Details

  • Dining Style: Fine Dining
  • Website: http://www.thecapitalgrille.com
  • Email: Burlington@tcgdine.com
  • Phone: (781) 505-4130
  • Hours of Operation: Lunch: Monday – Friday: 11:30am – 3:00pm; Dinner: Monday – Thursday: 5:00pm – 10:00pm, Friday – Saturday: 5:00pm – 11:00pm, Sunday: 4:00pm - 9:00pm
  • Payment Options: AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
  • Cuisine: Steakhouse, Steak, Seafood
  • Executive Chef: Chris Argutto
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Full Bar, Non-Smoking Restaurant, Private Room, Wheelchair Access, Wine
  • Special Events & Promotions: For group dining or other special events, please contact our Sales and Marketing Manager today.

Getting there

  • Parking: Valet
  • Parking Details: Valet parking is complimentary.
A word from Capital Grille - Burlington
You are cordially invited to join us for an evening or afternoon of relaxed elegance and exceptional cuisine. Our impressive menu of nationally renowned dry aged steaks and the freshest of seafood will ignite your culinary imagination as our award-winning wine list of more than 5,000 bottles awakens your inner sommelier. And as our gracious, knowledgeable servers delight you with their uncanny ability to anticipate your every need, you’ll experience firsthand why the American Culinary Federation recently bestowed upon us their “Achievement of Excellence Award.” Whether you’re celebrating a special occasion or hosting a business luncheon or dinner, we can help you flawlessly pull off any private dining event. Our event planning staff has extensive experience and the ideal materials to work with—a capital setting, distinctive food and unmatched service.Continued
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Capital Grille - Burlington
4.4
407 $50 and over restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Food
  • Diners' Choice WinnerMost Booked
  • Diners' Choice WinnerNotable Wine List
Featured Reviews
  • "The food was excellent; I had the sliced filet mignon with mushrooms and my friend had the sea bass which was sweet and ..."
    Dined on 5/14/2013
  • "Our server Tony is perhaps the best server we have ever had at any dining establishment. Friendly, outgoing, personable ..."
    Dined on 5/14/2013
  • "Everything was great! Waited not even 2 minutes to be seated. Service and food was excellent! Can't wait to go back!!..."
    Dined on 5/13/2013

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