Winner of a coveted Michelin Star 4 years running, Campton Place Restaurant is an oasis of exceptional service and extraordinary cuisine just steps from Union Square.
A landmark dining destination for over two decades, Chef Srijith Gopinathan continues the legacy of the country’s most renowned… chefs who have called Campton Place home. Chef Sri’s sophisticated cooking style combines French classical techniques with local, seasonal ingredients and global flavors, particularly those from South Asia.
Master Sommelier Richard Dean (one of only 135 Master Sommeliers in the US) expertly pairs wines from one of the city’s most valuable cellars.
Our serene dining room provides the perfect backdrop for a power breakfast, a lunchtime escape from the bustling shopping district, or a special dinner celebration.Continued