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  • Caffe Dolce

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Caffe Dolce
Caffe Dolce
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Caffe Dolce Details

  • Dining Style: Fine Dining
  • Website: http://caffedolcemissoula.com/
  • Email: info@caffedolcemissoula.com
  • Phone: (406) 830-3055 x3
  • Hours of Operation: Breakfast: Monday - Friday: 7:00 AM - 10:45 AM, Saturday 8:00 AM - 10:45AM, Sunday: 9:00 AM - 2:00 PM
    Sunday Brunch: 9:00 AM - 2:00 PM
    Lunch: Monday- Saturday: 11:30 AM - 4:00 PM
    Dinner: Monday - Thursday, Saturday: 5:00 PM - 9:00 PM, Friday: 5:00 PM - 10:00 PM
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: Italian, Contemporary European
  • Executive Chef: Andrew Martin
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Beer, Cafe, Counter Seating, Gluten-free Menu, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine, Wine Bar
  • Private Party Facilities: Our semi-private dining room seats up to sixteen.
    We can also section off part of our primary dining room for larger parties.

    Dining room buyout can accommodate up to 100. Readily available Sunday evenings.
  • Private Party Contact: Selya Avila (406) 830-3055 x3

Getting there

  • Cross Street: Beckwith
  • Parking: Private Lot
  • Parking Details: Parking lot to the South of the building off of Brooks Street.
    Street parking around the block of the restaurant.
A word from Caffe Dolce
Caffè Dolce at 500 Brooks Street, Missoula.

Caffè Dolce features fine dining with informal flare. In the heart of a historic Missoula neighborhood, Caffè Dolce features seasonal contemporary Italian menus with a focus on quality ingredients.

Dolce’s wine bar features a potent old-world-wine list, showcasing a stunning collection of artisanal wine makers from Italy, France, and Spain. The beer menu features local and regional, and worldly craft beers.
Think of us before dinner as well. Fresh baked goods, light breakfast offerings and an Italian coffee bar are served in the morning. Lunch is served from the counter throughout the afternoon. House-made gelato rounds out the offering. Brunch served all day Sunday. Kids welcome. Seasonal patio.
Continued
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Awards voted by OpenTable diners
  • Diners' Choice WinnerMost Booked