Powered By OpenTable: Restaurant Reservations. Right this way.
Restaurant Reservations - Free • Instant • Confirmed
  • Cafe Opera

  • Online Reservations

Cafe Opera
Cafe Opera

Cafe Opera Details

  • Dining Style: Casual Dining
  • Website: http://www.fourpointsfrenchquarter.com/french-quarter-restaurant
  • Phone: (504) 524-7611 x127
  • Hours of Operation: Breakfast: Daily: 6:30am- 11:00am;
    Lunch: Daily: 11:30am - 2:00pm;
    Dinner: Tuesday - Saturday 5:00pm - 10:00pm;

  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Creole, Contemporary American, Creole / Cajun / Southern
  • Executive Chef: Philippe Andreani
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Entertainment, Full Bar, Non-Smoking Restaurant, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Takeout, Wheelchair Access, Wine

Getting there

  • Cross Street: Toulouse
  • Parking: Valet
  • Parking Details: Parking validated (3 hours) when you dine in.
A word from Cafe Opera
Get your day going with a big breakfast at our cozy Café Opera. Enjoy a unique and tasty lunch with quick and friendly service. Try our dinner menu which consists of exciting traditional American cuisine as well as Creole dishes.

When you’re done for the day, join us at the Puccini Bar for a specialty cocktail, like our popular Puccini Martini or Bourbon Street Sunset to help wind down. Enjoy the sights and sounds of the world famous Bourbon Street while you're at it. You NEVER know what you will see!

We also have FREE opera performances twice a month! Call ahead to reserve a table or you can casually stroll in and sit in the audience section.
Continued
Foodspotting photos
See all photos >
Diner Reviews
  • "WE ARRIVED AT OUR RESERVED TIME AND NO ONE WAS IN THE RESTAURANT EXCEPT THE STAFF. WE WERE HANDED A MENU BUT IT WAS A LUNCH MENU. OUR WAITER SAID IT WAS NOT A MISTAKE. WE DECIDED NOT TO STAY AND HE SUGGESTED ANOTHER RESTAURANT FOR OUR DINNER. IN ORDER TO SUBMIT THIS REVIEW I WAS REQUIRED TO FILL IN THE RATINGS. WE HAD NO FOOD OR DRINK AT ALL AND I FEEL IT IS UNFAIR TO RATE IT. I ONLY FILLED IN THAT PART BECAUSE IT WAS REQUIRED."
    Dined on 2/19/2014
  • "I work in the French Quarter and I am always looking for something new. Cafe Opera has delicious food! The crab cake was the best I've had in a long time and the spinach and artichoke dip was to die for! They have great shrimp poboys and chicken quesadillas. Service was great too which is hard to come by in the Quarter sometimes."
    Dined on 2/14/2014
  • "The restaurant has a very limited menu, but what they do offer is great. They had one server who worked her hardest to keep up the demand. She was pleasant and courteous, BUT EXTREMELY overwhelmed. I would try it again on a regular night. It is well-located and exceptionally quiet for all that is going on right outside the windows. It was like getting a great dinner show!"
    Dined on 2/14/2014
  • "Mostly sandwich shop level fare. Wine list was fair. Mixed drinks were passable, Price was good and the only redeeming feature. I would not return unless they revisit the menu in a dramatic way. Service person was very kind, but slow and overworked."
    Dined on 2/14/2014
  • "Food was good, but not exceptional. Could have done without the opera singers. Tiramisu was not a favorite."
    Dined on 8/28/2013
  • "Went to Café Opera for dinner with family. Chose because of coolinary menu. Dinner was ok for coolinary prices. Dining room was totally empty and the outside noise of bourbon st. could be heard clearly. Service was a little slow, especially for no one else being in the restaurant. A waiter(not ours) who came to our table frequently to talk looked messy and wore a stained shirt."
    Dined on 8/24/2013
  • "The soups (seafood gumbo and onion soup) were not so great, entree and dessert were very good, in fact the seafood pasta was outstanding. The cocktails were excellent. We ordered off the Coolinary Menu, which included many options and was a great value."
    Dined on 8/20/2013
  • "We went there while they were offering the Coolinary menu. For that price, it was great. To go there without that menu, however, would probably be pretty expensive. The food was well-cooked and delicious, but they also do not seem to have a lot of options on their standard menu."
    Dined on 8/17/2013
  • "Our waiter, Jonathan, was awesome! He was very knowledgable and accomindating"
    Dined on 8/3/2013
  • "The food was delicious ! The staff was very pleasant , and helpful. A group of us came for essence fest, and wanted somewhere that wasn't too pricey and still had great food .... I definitely will come back on the girls trip!!!!!"
    Dined on 7/7/2013
  • "The bread had raisins and good texture. Otherwise the food was unremarkable--blackened fish and gumbo that are available everywhere in the neighborhood. The night we dined, there appeared to be only one waiter for the entire dining room, so service was extremely slow."
    Dined on 4/30/2013
  • "The food and service were very good. And although it is on Bourbon Street, it is quiet, as it is inside a hotel."
    Dined on 4/25/2013
  • "Location was great but food was poor. The crab beignets were just fried crab balls and the BBQ shrimp was overdone. Too bad since its location was super and the waitress very nice and eager to please"
    Dined on 4/18/2013
  • "This restaurant is in the Sheraton Four Points. It has amazing food. Try the artichoke appetizer. Yum Jonathan is a sweet and knowledgable server. He added to the nice experience"
    Dined on 4/17/2013
  • "Do not go- simple as that. A waste in NoLA- too many other options"
    Dined on 4/12/2013
  • "You folks were outstanding for our Easter brunch. You kept up with our needs before we arrived with your phone calls and your care to make sure that the menu was workable for our formerly-vegan guests. When the Easter parade was seen through the window, you accommodated our desire to experience the parade in between the courses, and when we returned, you made it appear that the timing was perfect for the arrival of the main course- that was much appreciated. We were very happy to have our time together there."
    Dined on 3/31/2013
  • "We were told by Charles the manager that the Easter brunch consist of the special Easter menu and the regular lunch menu. Also bottomless mimosa's. BM's or champagne for an extra $9.95. When we arrived, there was no lunch menu and only BM's for an additional $12.00 The only other items that we could get were more or less snack food. We had to leave. Guess that was a lot of mis-communication going on."
    Dined on 3/31/2013
  • "We were in New Orleans Easter weekend and had not made reservations for Saturday night at any of the "name" restaurants. Needless to say none were available when looking mid-week. We reviewed the Cafe Opera menu online and found that it appealed to our tastes. The food was excellent and the wine was very reasonably priced."
    Dined on 3/30/2013
  • "Excellent food, we especially enjoyed crab beingets. Excellent service. We also happened to have dinner at the same time as Opera Society of New Orleans, so we had a treat of a wonderful singing."
    Dined on 3/27/2013
  • "My husband and I went to Valentine's Dinner here. We loved the Valentine's menu and couldn't have been happier with the service/food. We had a great time and will come back next time we visit!!"
    Dined on 2/14/2013
  • "The service was great and so was the food Dimming the lights would improve on the ambiance"
    Dined on 2/2/2013