Chef Giuseppe Dossi, from beautiful Lago di Garda in northern Italy, invites you to experience authentic Italian food as it was meant to be – fresh, delicious, and made with passion!
Formerly of Il Fornaio/Manhattan Beach and Prego/Beverly Hills – after earliest inspiration and… instruction at his mother"s side! – Chef Giuseppe is committed to bringing you a culinary experience his "Mama" would be proud of!
We are also proud to serve, to the extent possible, organic products in an earth-friendly facility. We firmly believe organic ingredients are the healthier and tastier choice, for both our bodies and the soil.
Come experience our warm, inviting trattoria-style atmosphere – perfect for your dining delight. While we are not a vegetarian restaurant, we understand the needs of vegetarians, as well as vegans (the chef was a vegetarian for many years). Let us know of any special requests.Continued