Located at the Four Seasons Hotel Toronto at the corner of Bay and Yorkville, Café Boulud serves a menu filled with the seasonal bounty of Ontario and the Niagara Peninsula. Chef Daniel Boulud's cooking parallels his four culinary muses: La Tradition, Le Saison, Le Potager and Le Voyage, the latter… for our casually refined Mediterranean dishes.
Perfectly suited for your next business lunch, Café Boulud's prix-fixe menu will have you back at your desk quickly and affordably. The light filled, loft-like restaurant, located on the corner of Yorkville Avenue and Bay Street is suspended above a street level bar and lounge, and includes a private dining room for up to ten guests. The restaurant serves breakfast, lunch and dinner seven days a week.
Whether before or after your meal, we welcome you to sip hand crafted cocktails at d bar.
We look forward to welcoming you to Café Boulud!Continued