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  • Café Ba-Ba-Reeba

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Café Ba-Ba-Reeba
Café Ba-Ba-Reeba

Café Ba-Ba-Reeba Details

  • Dining Style: Casual Dining
  • Website: http://www.cafebabareeba.com
  • Phone: (773) 935-5000
  • Hours of Operation: Dinner is served 7 days a week from 4pm - 10pm Sunday through Thursday, and 4pm - 12am on Friday and Saturday. Lunch is served on Fridays from 11:30am - 3pm.
    Brunch is offered on Saturday & Sunday from 10am - 3pm and features a build your own Bloody Mary Bar and Cava Cocktails
    $3 tapas & $1 pintxos available at the bar only from 4pm - 6pm everyday and from 10pm - 12am Friday & Saturday nights.
    Please note: Our all-season patio is available on a first-come, first-serve bases and is limited to parties of 6 or smaller.
  • Payment Options: AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
  • Cuisine: Tapas / Small Plates, Latin / Spanish
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Cafe, Counter Seating, Entertainment, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking Area, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
  • Catering: At Cafe Ba-Ba-Reeba! we can accommodate groups of 10 to 300 in our private and semi-private rooms. Lettuce create something extraordinary with you using our variety of Tapas, Paella & Sangria! Cater a private party at the restaurant or in the comfort of your home or office. We are happy to help you create a menu for your guests. To view all of the different options available to you visit cafebabareeba.com or to book your party, call our Special Events Department at (773) 935-5000.
  • Entertainment: Reservations for our Flamenco Dinner Shows, Paella Cooking Demos, Wine Tastings, and other special events must be made by contacting the restaurant directly at (773) 935-5000.
  • Special Events & Promotions: BRUNCH BA-BA-REEBA * Saturdays & Sundays * 10am to 3pm Featuring selected Brunch tapas, Bloody Mary Bar & Cava Cocktails. Please note that seating on our all-season patio is first come first serve. For all special event reservations please call (773) 935-5000.

Getting there

  • Cross Street: Armitage
  • Public Transit: Just North East of the Brown Line on Armitage.
  • Parking: Valet
  • Parking Details: Valet parking for $13.00 is offered. Street parking is also available.
A word from Café Ba-Ba-Reeba
Café Ba-Ba-Reeba!, Chicago's first Spanish restaurant, serves authentic Spanish cuisine. Featuring award-winning sangria, tapas & pintxos (the famous small dishes of Spain) and paella (a traditional Valencian rice dish) offers savory and colorful combinations of vegetables, cheeses, meats and seafood. Escape to Spain and experience inspired service while dining in the all-season patio and warm, hip ambiance enhanced by lively music. Monthly special events, cooking classes and catering for private parties of all sizes complete the offerings.

Rain or shine, summer or winter, dine in the all-season patio featuring a sliding glass roof that opens during the city’s warmer months.

Cafe Ba Ba Reeba! is owned by Chef Gabino Sotelino and Lettuce Entertain You Enterprises.

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Diner Reviews
  • "This place is one of my favorites in the Chicago area. The food is delicious and the atmosphere is great!"
    Dined on 4/12/2014
  • "This place is great, the Mango Sangria is the best. Their Steak w/ blue cheese was outstanding."
    Dined on 4/12/2014
  • "Great atmosphere, great service, great food, great sangria...can't ask for anything more. If tapas is to your liking, you will love Cafe Ba-Ba-Reeba!"
    Dined on 4/13/2014
  • "I visited Ba-Ba-Reeba with my special lady and was not disappointed. The service was very good, the atmosphere was great and the Peach Sangria was to die for. We will be coming back as it certainly provided for a most memorable evening."
    Dined on 4/12/2014
  • "Great for a small group, everyone gets to participate by ordering whatever tapas they want and sharing it. Excellent choice for both picky eaters and adventurous types. Expect between $25-$50 per person depending on drinks and dishes ordered. Lively atmosphere, you won't be bored here."
    Dined on 4/11/2014
  • "Overall it was a great experience. My only complaints are that the service was a little slow and it was dark and loud. Food was great though"
    Dined on 4/9/2014
  • "I absolutely love it here. After moving to Chicago in June, this is my favorite restaurant and I take all my guests here. The food is great, ambiance is very cool and the experience is just awesome. Sangria is delicious and they have tons of veggie options!"
    Dined on 4/5/2014
  • "We enjoyed an early dinner before going to Steppenwolf Theatre. Our server made note of our time constraints and everything was served promptly. We ordered about seven items and all were delicious. I would definitely return!"
    Dined on 4/8/2014
  • "Order the caramelized banana paired with a pinch of vanilla ice cream- incredibly yummy!"
    Dined on 4/5/2014
  • "It had been many years since I dined at Cafe Ba-Ba-Reeba, but the restaurant is as lively and tasty as ever. Although tapas vary little from place to place, the seasonings at Ba-Ba-Reeba stand out and the service is excellent. Great for large groups, but please remember to reserve a table as they get quite busy."
    Dined on 4/6/2014
  • "Second time we tried this restaurant for brunch in the past month. The tapas entrees and mango sangria are excellent! Will return soon!"
    Dined on 4/6/2014
  • "Loved the tapas, probably some of the best tapas I've had outside of Spain. The restaurant was fun and full of life even at 930-10pm. Definitely come try it out."
    Dined on 4/5/2014
  • "evry thing was gread and blody testing!I'm from Italy and fortunaly i could been many time in Spain and try a Spanish tapas,the tapas in BaBa Reba is not not like Spain,but More!!!bueno Bueno Bueno"
    Dined on 4/5/2014
  • "This restaurant was recommended to us by a friend and I was a bit skeptical because I didn't even know what "tapas" was! After we took our first bite, my husband and I were in pure food heaven! We are not what you would call Foodies, but with every bite we would look at each other and close our eyes in pure food bliss! Eat the bacon wrapped dates in apple vinaigrette... never had anything like it! Melt in your mouth dishes that left us planning our next night out!"
    Dined on 4/3/2014
  • "Went to Cafe Ba-Ba-Reeba a couple of days ago and was extremely satisfied with the food. We ordered like 9 different things off the menu and all of them were excellent with the exception of the lamb on a stick, which none of us cared for. Even the desserts were excellent. We also have very good service. We will be back."
    Dined on 4/2/2014
  • "I would qualify the food as being good tapas, but not the best I've ever had. The service and atmosphere made up for that and I would recommend, especially for a date night."
    Dined on 3/31/2014
  • "When it comes to dinner, I am a huge fan of Cafe Ba-Ba-Reeba! However, I decided to check out the brunch and found it to be rather underwhelming. I was disappointed since I thoroughly enjoy dinner at the restaurant. The best thing I have to say is that the free orange jam that is placed on the table with toast was excellent, but everything else was bland and lackluster."
    Dined on 3/30/2014
  • "Couldn't ask for more. Food, service, ambience were excellent. Food was delish! Had several tspas and all were tasty. Sangria just right."
    Dined on 3/30/2014
  • "I had two friends in town from Minnesota and thought I would taking them to my favorite Tapas place. They both loved the food, wine and venue. One of my friends is gluten-free and Cafe Ba Ba Rebba even have a gluten-free menu that she could order from. We had a relaxing yet exciting dinner at Cafe Ba Ba Rebba and would definitely go back."
    Dined on 3/24/2014
  • "Always reliable for dining companions of all kinds. Literally came here 20 years ago as a single female with friends and have come here consistently with co-workers, visiting family (including a teenage niece), date night and with food snobs. Cafe baba Reba is a hit with everyone. I should probably shut my mouth before it loses its quality and specialness."
    Dined on 3/27/2014
  • "We had a great selection of wonderful Spanish food. The paella was great and plentiful. We will come again!"
    Dined on 3/22/2014
  • "The restaurant came highly recommended from a few of my friends from WI. It was a Girls' Weekend so we wanted to find a place that would be fun for our teenagers. Café Ba Ba Reeba was the perfect fit. The side dishes were amazing while we waited for the paella to be prepared. Dessert was a great way to end the meal. The price was very reasonable for Chicago."
    Dined on 3/22/2014
  • "Great place to go with friends especially when one of them does not eat red meat. Many vegetarians options, small dishes also allowed us to try out different items on the menu. Blood orange sangria was a great beverage to accompany it. The coconut flan was a great way to end the experience. It never fails to satisfy a growling stomach."
    Dined on 3/24/2014
  • "We went with a large group for brunch. The restaurant is known for tapas style plates to share, but they do have breakfast entrees. The breakfast entrees are larger plates for one person like omelettes and eggs benedict. We each ordered breakfast entrees and also some tapas to share. The dining experience was kind of awkward because everyone's breakfast dishes arrived at different times, and one diner's entree arrived very late when most of us were finished eating ours. Also the coffee cups are very small and our waitress was not good about bringing by refills. We had to ask each time someone wanted a refill. However, the food is delicious and the restaurant is a very cool atmosphere."
    Dined on 3/23/2014
  • "We've been to Cafe Ba Ba Reeba twice now and both times it's been excellent. An energetic restaurant in the heart of Lincoln Park, this place has awesome food, great sangria, friendly waitstaff, and a lively atmosphere. Love that they have valet parking and take reservations, too!"
    Dined on 3/22/2014
  • "My daughter was looking for something different for her birthday and we found it here. A great selection of various tastes and flavors, and we loved everything we chose. The pitcher of Sangria was a great value too. Our server, Katie, was very helpful and oriented us on how to make the most of our evening. We usually spent 45 minutes tops at dinner, but we enjoyed two hours of several rounds of new foods, conversing along with the buzz of others enjoying themselves, and having a great time. Your group has to be open to trying new items, but this is an easy place to recommend."
    Dined on 3/19/2014
  • "We will definitely be back. First time trying this type of eating style and it was great with the wide selection to choose from. Our waiter was phenomenal and vert professional. Also received free dessert by checking in on our Facebook location. Awesome idea. Thank you!!"
    Dined on 3/20/2014
  • "Cafe Ba-Ba-Reeba offers a great menu with a variety of options. Everything that I've ordered from there has tasted more than delicious and reminds me of my host mother's kitchen when I lived in Spain. I would recommend this restaurant to anybody."
    Dined on 3/18/2014
  • "Even though we were an hour late for our reservations (Chicago traffic was horrible), they were happy to accommodate us with a short wait before being seated. Food came out fast though it was a very busy Friday night. Service was great."
    Dined on 3/14/2014
  • "Vibrant feel to the restaurant with a good selection of small plates. Everything we tried was very good. Would recommend it for a fun or even romantic night out, if you get one of the smaller tables away from the main dining area."
    Dined on 3/16/2014
  • "Had another outstanding experience at Ba Ba Ree Ba . Had the goat cheese, stuffed mushrooms, potato and egg omelet, beef empanada, and different types of croquetas. Everything was outstanding and the service kept all of our drinks filled all of the time without asking. We had four different desserts, the apple empanada, banana, chocolate pudding, and coconut flan. All were excellent. Always have had great experiences here."
    Dined on 3/15/2014
  • "This was our first visit to Café Ba Ba Reeba and loved it. The wine list was adequate and the 4 topas dishes we had were more than enough for dinner. We topped it off with a couple of desserts and coffee. A great meal before the theater."
    Dined on 3/15/2014
  • "We dined at Cafe Ba Ba Reeba after seeing the Million Dollar Quartet. It was out first time there and loved it! The food, setting, service were wonderful! We will definitely be back!"
    Dined on 3/15/2014
  • "I went to this restaurant over year ago and was addicted then. I decided to take my best friend back there this weekend and she absolutely loved it. The crowd is vibrant and the kitchen is bustling, Great way to experience this type of cuisine. Whether it's just two people or a large group, it's an amazing way to experience little bites of this ethnic background. Can't wait to go back but remember to make reservation because this place gets full fast."
    Dined on 3/14/2014
  • "we loved the food and the ambiance of the restaurant. definitely go back again next time we are in Chicago!"
    Dined on 3/7/2014
  • "We had a great dinner with a great pitcher of Sangria!"
    Dined on 3/12/2014
  • "This was my first time here. Loved everything about it! Not too expensive which was nice! The spinach stuffed mushrooms were outstanding!"
    Dined on 3/12/2014
  • "This was my second time here but first time eating. Great tapas for a restaurant in the States, though not as good as most upscale places in Spain. Service was fantastic, great place for a date, and sangria is great. I definitely recommend coming back."
    Dined on 3/12/2014
  • "- Excellent food - Good wine list - Very good vibe and ambiance - Sangria was weak - Server was not fully attentive"
    Dined on 12/28/2013
  • "Cafe Ba-Ba-Reeba never disappoints! The food is always delicious and the service is great. It's always difficult to get a table on Friday and Satuday nights, so this time we chose to book on Open Table for a Sunday afternoon. It was less crowded which was nice, and we didn't wait. I would definitely go back on a Sunday afternoon!"
    Dined on 3/9/2014