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  • The Ranch at Las Colinas fka Cadillac Ranch Restaurant

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The Ranch at Las Colinas fka Cadillac Ranch Restaurant
The Ranch at Las Colinas fka Cadillac Ranch Restaurant
  • Address:
    857 West John W Carpenter Freeway
    Irving, TX 75039
    Neighborhood:
    Las Colinas / Irving
  • Cuisine:
    Contemporary American
    Price: $30 and under

The Ranch at Las Colinas fka Cadillac Ranch Restaurant Details

  • Dining Style: Casual Elegant
  • Website: http://www.TheRanchLC.com
  • Phone: (972) 506-7267
  • Hours of Operation: Lunch: Monday-Friday 11:00am - 4:00pm
    Dinner: Monday - Friday 4:00pm - 12:00am; Saturday 5:00pm - 12:00am
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: Contemporary American, Southern, Southwest
  • Executive Chef: Troy Walker
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Counter Seating, Dancing, Entertainment, Farm to Table, Fireplace, Full Bar, Happy Hour, Late Night, Non-Smoking Area, Patio/Outdoor Dining, Private Room, Smoking Area, Smoking Area (patio only), Takeout, Wheelchair Access, Wine
  • Entertainment: Join us out on The Porch for live music Tuesday - Saturday. From Amarillo to Austin, if they've rocked Texas, they'll be playing at The Ranch at Las Colinas.
    Please visit us at www.theranchlc.com/live-music to see our full live entertainment calendar.
  • Special Events & Promotions: Half Price Wine on all Bottles every Saturday Night!

Getting there

  • Cross Street: 114 and MacArthur
  • Parking: Valet
  • Parking Details: Full complimentary valet.
A word from The Ranch at Las Colinas fka Cadillac Ranch Restaurant
The Ranch at Las Colinas is one of the few places on earth where a hard working ranch hand and a high powered business man can dine together and both feel comfortable. A restaurant with its roots reaching deep into Texas soil. Our shrimp and Redfish are caught from the Texas Gulf. We source our Texas Kobe Beef from the southern plains.


If you’re looking for a true taste of Texas, come to The Ranch at Las Colinas – a restaurant rich in Texas tradition with a wildly contemporary side.
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Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerFit for Foodies
  • Diners' Choice WinnerGreat for Lunch
Diner Reviews
  • "Food ok. We had a group of 6 for a later searing ( 8:45) following an alumni event. We had a warm welcome and were seated promptly. I felt the server sensed an expense account dinner was very aggressive in pushing the extra. Like high end starters and a magnum if wine. We did buy a a few bottles. He offered to decant the first. Problem was, it really was not a decanter. But a device that made it easy to pour it. Frankly... The service was insulting."
    Dined on 7/29/2014
  • "We were visiting Irving for a Musical and stopped by for an early dinner. I use to work in the Urban Towers so I had been here before. We live in West Plano so we have local access to Mexican Sugar and Whiskey Cake (Same owner group I believe). Those are EXCELLENT and current Plano Hot-Hot Spots! Wish we had a "The Ranch" in Plano...hint-hint. Its almost worth the drive :)"
    Dined on 7/26/2014
  • "I have been coming to The Ranch for a couple of years now and they never fail to deliver. I bring friends, family, clients, and business associates in on a regular basis. My favorite is the Smoked Fried Chicken; It's a regular on the dinner menu and I'm usually there on Wednesdays to have it as their lunch special."
    Dined on 7/25/2014
  • "I used to just love to bring my customers to the Ranch; however, the last couple of times I have not been too impressed by the quality of the food. There was no love in my fall back favorite! And to make matters worse there was no inspiration to be had on the menu... Come on people you started out fantastic and the atmosphere is still there but even the simple stuff like the flatbread with goat cheese was bland and lacking flavor. It is pretty sad when goat cheese is in the name of the item and you can barely find the cheese."
    Dined on 7/23/2014
  • "This is one of the best locations in Las Colinas I have found. For ages my gf and I have complained there's no local, non-chain restaurant that serves good food and drink for a nice dinner. Little did I know this was hiding behind taco diner off the hwy. The food is great Texas style locally sourced with healthy servings to make up for their $25+ price point. Drinks are a bit pricy to me but are great quality so I can't be too upset. Happy hour seems like a home run though we missed it on our first visit. I will be coming back. That is for sure."
    Dined on 7/21/2014
  • "So lucky to have such a great place near my office for lunch. Eat here often. Love that smoked fried chicken with the sublime mini potato salad."
    Dined on 7/15/2014
  • "Service was very slow. Not much different than a Chilis experience."
    Dined on 7/11/2014
  • "The buffalo burger was juicy and tender, which is not an easy thing pull off with such lean meat. It probably helped that I ordered mine medium. Was duly impressed by the accompanying fries, which were hand-cut and fried fresh. My husband's catfish was similarly fresh with a crispy, seasoned cornmeal batter that took me back to the fish fries of my childhood :-) Should have made a note of our server's name because she was OUTSTANDING, and she mentioned she'd been there for years--hard to keep good staff in a restaurant, so that must mean good management. Almost forgot to mention that the craft cocktails are out of this world, albeit pricey, but that's just the cost of a craft cocktail in Big D. Will go back!"
    Dined on 7/3/2014
  • "Good and plentiful food. Good service too. Pricing is fair."
    Dined on 7/1/2014
  • "I love this place. The farm to fork philosophy is amazing. Everything is fresh and yummy. Service is always outstanding!"
    Dined on 6/27/2014
  • "IT WAS FANTASTIC , food was great, drinks were great!"
    Dined on 6/27/2014
  • "We found this restaurant while traveling for business. The steak selection is great. The goat cheese grits were amazing. We had a great waiter too - gave us time and space to eat, drink and relax. Great night out."
    Dined on 6/23/2014
  • "Steak was amazing - great flavor - pecan pie was also good !!!"
    Dined on 6/16/2014
  • "We found The Ranch a few years ago and have always enjoyed dining there. We love the farm to market kind of approach and always have difficulty picking what we want to eat there as everything is excellent. The Sunday buffets for holidays and special days are the best we have ever found. We just were at the Father's Day Buffet and it was outstanding. The amount of food that is available is over the top and everything was great. Our family really enjoyed it. We will be back!"
    Dined on 6/15/2014
  • "Took our dads here for Father's Day Brunch and thought it was fantastic. Very elaborate buffet--too many choices almost! We mostly did small plates and shared at the table so we could try a variety of items. Loved the shrimp, ribs, warm potato salad, taco bar. The waiter, Nick, was great--very attentive and funny. Would like to go back and try something off the regular menu soon."
    Dined on 6/15/2014
  • "The Ranch at Las Colinas is a great place to go, but is pricey. Their local and Texas native offerings are very flavorful and usually a tad spicy, but you pay for it on the bill."
    Dined on 6/15/2014
  • "Yum, what a great restaurant. Well-cooked, locally sourced food, delicious cocktails, great service, what's not to love. For some reason the waiters always ask why you've come there (to eat your food, duh), but overlooking that quirk it's probably the nicest restaurant in Irving other than Via Real."
    Dined on 6/12/2014
  • "My father was in town so we took him to The Ranch for the variety of selections, including vegetables. Randall provided great service in spite of our busy 6:30 reservation time. Tuesday night and the place was still fairly packed, thanks to several large groups. Elk tacos were great as usual but it would be nice to have the option of no red onions. Chipotle meatloaf never fails. Finally tried the black snapper since the redfish has been downsized and was very happy with my decision. Grilled asparagus always great but broccolini still has too much tobacco smell/flavor for my preference. Grilled skirt steak salad was good but it never seems particularly special to me. We were short on time so we will double up on dessert next time."
    Dined on 6/10/2014
  • "This is a fun restaurant, I have been back a few times. It's not the best steak I've had (I call out anyone in my top 10), but pretty good nonetheless."
    Dined on 6/10/2014
  • "Had a great time. The food was good and the atmosphere was spectacular. Sat in the bar. Love the waitress. She was helpful, nice and good at keeping our drinks filled up."
    Dined on 6/9/2014
  • "Enjoyed the food and atmosphere, but the noise level at lunch was not comfortable for conversation. I would not return for a dinner meal if I wanted to enjoy the company."
    Dined on 6/6/2014
  • "Thank you for for exemplary service and food. I was able to give our out of town guest a Texas feel restaurant perfectly. "
    Dined on 6/4/2014
  • "Too busy for groups during the weekday lunch hour but delicious food and great service."
    Dined on 6/4/2014
  • "Fairly ordinary restaurant with indifferent service, at least from our waiter. He went through the motions without listening. At one time he honestly said, as he passed by the table without even breaking stride, "how is everything tasting? Fantastic? Great." Had he stayed I would have pointed out that the food was not fantastic. In addition, he referred to me as "Bud" which, given that I am easily old enough to be his father, was particularly annoying. The steak I had was ordinary. The appetizers, onion rings and fried green tomatoes, were decent. There is no reason to return to this restaurant. "
    Dined on 6/3/2014
  • "I am in DFW for business and I went here for dinner. The food was very good. I sat at the bar and the wait staff was very attentive. I would reccomend The Ranch to anyone. "
    Dined on 5/31/2014
  • "We always enjoy the Ranch. My steak was tender and juicy... But I wish they had free bread service like other steakhouses."
    Dined on 5/31/2014
  • "I love The Ranch. By far it is my favorite. While I wish this restaurant was closer to us, it's worth the hour drive. Food is always fresh and prepared perfectly!"
    Dined on 5/30/2014
  • "Dinner- Food was good. Service was great. A little to much noise for me but I am 51 years old. "
    Dined on 5/28/2014
  • "Great burgers & fries. Latest favorite is the smoke fried chicken. A little noisy because there's usually a crowd at lunch."
    Dined on 5/28/2014
  • "I haven't had anything bad at The Ranch. Great environment and staff! You must try the meatloaf, it is perfect!"
    Dined on 5/28/2014
  • "Have never been disappointed! Excellent service, delicious food, great selection of wine and beer and live music - you can't beat a night out at the ranch!"
    Dined on 5/24/2014
  • "Great menu selections, with a wide variety to choose from. The beef is aged, very tender and the seasoning for the 6 oz. filet was awesome. The waiter was very courteous. Great dinner!"
    Dined on 5/24/2014
  • "Great food and great service. The server was very knowledgeable and explained every answer in detail."
    Dined on 5/23/2014
  • "Noise level can be a bit high. Booth table for Texas a bit small.. ;-)"
    Dined on 5/22/2014
  • "We were new to the area on a business trip. We found this place on Yelp and the reviews did not disappoint. The Red Fish and the Chicken friend steak were excellent. The Soups were also very good. We will be dining here again when we return for another meeting."
    Dined on 5/13/2014
  • "We loved the food, the atmosphere, and the service. The wait staff did and excellent job and were very attentive. Thanks guys!!!"
    Dined on 5/13/2014
  • "I took my mother, daughter and granddaughter for the Mother's Day brunch. It was a wonderful experience. The food was great - huge selection. Hard to decide what to eat. Service was exceptional."
    Dined on 5/11/2014
  • "For such a nice restaurant with a neat atmosphere, the food was very disappointing. My steak and broccolini tasted the same - like black pepper. My daughter's grilled shrimp tasted like black pepper. Neither meal was eaten and no service recovery was performed by the restaurant. I left with a stomachache."
    Dined on 5/10/2014
  • "It was perfect for entertaining a business colleague from out of state. Just the right amount of Texas."
    Dined on 5/7/2014
  • "The food was "Texan" - lots of beef and food you would find on a typical Texas menu, somewhat upgraded (think grits with goat cheese or potato hash). It was a lovely experience, but somewhat generic. The wait staff is knowledgeable about the food, wine and drink offerings and was very attentive. "
    Dined on 5/3/2014