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  • C & A Steak Company

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C & A Steak Company
C & A Steak Company

C & A Steak Company Details

  • Dining Style: Casual Dining
  • Website: http://www.candasteakcompany.com
  • Email: reservations@candasteakcompany.com
  • Phone: (705) 444-8877
  • Hours of Operation: Daily: 11:00am - 12:00am
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: Steakhouse
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Patio/Outdoor Dining
  • Private Party Facilities: C&A Steak Company takes your personal and professional entertaining seriously. We accommodate private receptions for parties varying in size from 12 to 100 people. The elegant surroundings create a warm atmosphere, while professional servers attend to all of your guests' needs. Services available: custom menus, floral arrangements, audio-visual adaptation, wine selection & pairing suggestions.
  • Private Party Contact: Catherine (705) 444-8877

Getting there

  • Parking: Public Lot
A word from C & A Steak Company
Located centrally in the Village at Blue Mountain, the C&A Steak Company serves only the finest USDA Prime steaks. With a carefully selected wine list to compliment the quality fresh ingredients, professional service in elegant surroundings, the C&A experience is one that will have you returning time and again. Whether you're celebrating a birthday, an anniversary, part of a corporate retreat, or simply out to treat yourself for an evening, the C&A Steak Company will create a memorable experience to make any occasion special.Continued
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Diner Reviews
  • "Overall my meal was very good and I enjoyed it, however I was let down by the ambiance of the restaurant. There was hardly anyone in the restaurant during our dinner at 6:30 and our waitress was not what I would call friendly. Don't get me wrong she was mean in no way, but there was a sense that she couldn't care less whether we were there or not. I felt like we were more of a nuisance than happily awaited customers for her. My steak was cooked to perfection, but the side dishes were just bland. The mashed potatoes were very dry and in sore need of salt. Also, we were randomly brought tomatoes and green onions during our meal. Honestly, I thought that they were trying to hard to be a 5 star restaurant."
    Dined on 1/2/2014
  • "Had a nice meal on New Years with the family, food was great but overall a bit pricey for what you get."
    Dined on 1/1/2014
  • "Good but not high end the food was warm not hot the onion soup bowl was hot but the soup was cool in the middle and the bread was burnt on the edges, found the streak a little over spiced plates hot but meat cool (warming lites?) Do not sit in the first row of booths as every time the door opened the first few got a blast of cold air several parties in those seats asked to be moved I rate the food fair but overpriced for the quality a keg has better food at lower prices if you need a comparison. The staff was attentive and provided a good service not over the top but good."
    Dined on 12/24/2013
  • "Our Steaks and Lobster Tail were perfect. Sides needed some flavor. Lovely spot for a romantic evening. Great wine list. Ask to sit near the fireplace."
    Dined on 12/13/2013
  • "The server we had this time was very charming and lively, however, she lacked attention to details. Both appetizers she brought us were wrong so there was a delay in getting the correct ones. We ordered Amarone della Valpolicella Wine, she neglected to mention to us that they had two on the menu, and brought us the super expensive vintage one, which we only found out when the cheque came at the end of the meal. She did try to compensate us for this mistake, which we appreciated. Don't bother having espresso at this restaurant, is really bad! Rather go to Starbucks around the corner!"
    Dined on 12/7/2013
  • "Texture was good but was over spiced, expected a bit better. Overall dining experience was good. Restaurant interior lights were too dim on certain areas, gave people a sleepy feeling,not vibrant enough."
    Dined on 10/12/2013
  • "Very attentively served. We were a party of two in a much quieter area of the restaurant, but could hear chatter and business on the other side. I think the ambiance would have been less quiet on a busier night (we arrived mid-week during the off-season) but our server was very professional and our steaks done to our liking(s). Would like to return with a larger group at some point in the springtime as we had a view of a private area."
    Dined on 10/2/2013
  • "We did had reservations, but were to be seated by the door and notice not many people in the restaurant and could be placed in a another location. So we asked to sit else where. We were not asked if we wanted cocktails, and then waited 1/2 hour for the bread to arrive. I do realize after watching a couple come in and read the menu then leave that you don't want to invest in serving bread when people walk out. I think if some one has reservations that at least they could be offered a full serve."
    Dined on 9/28/2013
  • "By far the best steak dinner I have ever had! It was absolutley delicious and my husband and I went back our second night to enjoy the exact same meal we had the night before. This dining experience is by far in the top 5 of our best nights. We will be coming back to this establishment again in the future!"
    Dined on 8/9/2013