In the heart of Toronto's Annex, By the Way Café is a popular bistro among local denizens and out-of-towners. Since the 70's By the Way has grown with Canada's most cosmopolitan city and has become a local landmark.
Under the stewardship of Amir Benedikt, By The Way offers a relaxed fine dining
… experience of unprecedented quality and unassuming prices. So focused on surprising it's clientele, By The Way changes it's exquisite dinner specials… daily! Examples of such fare are a Tamarind-marinated roast half chicken served with buttered asparagus or chicken breast with Mexican "Molé". Vegetarians can enjoy a hand made Phylo Strudel layered with spinach, tofu and sweet potato or our great vegetarian lasagna. From the fixed menu, enjoy our brie à la shum (garlic) or spicy calamari to begin and follow up with middle eastern seasoned lamb chops served with grilled vegetables and aromatic rice.Continued