Welcome to Buonarroti (Bonarotee) Ristorante, named after the great renaissance artist, Michelangelo Buonarroti. Born in 1475 at Caprese, in Tuscany, he lived and worked for nearly a century. His divine paintings, sculptures and architectural works are admired world- wide.
When owner and
… Chef Daniel Alcantaro first began sharing his homemade red sauce, which has been part of his family for generations, everyone knew it was something special. For many years family and friends have savored his sauce and we think you will agree that it is truly extraordinary. Over the years he has created several other delightful sauces and we encourage you to try them all!!! By the way, we do love our garlic, but we are happy to go lighter if you so desire.
In our attempt to bring a taste of Old Italy to this charming and quaint community, we hope that you enjoy your dining experience.
Buon Appetito!!Continued