Buffalo Club Restaurant - Santa Monica, CA | OpenTable
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Buffalo Club
Buffalo Club

Buffalo Club Details

  • Dining Style: Casual Elegant
  • Website: http://www.buffaloclub.com
  • Email: buffaloclub@gmail.com
  • Phone: (310) 450-8600 x1
  • Hours of Operation: Lunch: Tuesday - Friday: 12:00pm - 2:30pm; Dinner: Tuesday - Saturday: 6:30pm - 11:00pm
  • Payment Options: AMEX, Carte Blanche, Diners Club, MasterCard, Visa
  • Cuisine: Contemporary American, Tapas / Small Plates, Global, International
  • Executive Chef: Patrick Healy
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Entertainment, Full Bar, Happy Hour, Late Night, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine
  • Catering: Available for outside events, The Buffalo Club prepares Patrick Healy's signature dishes at your home or party venue and coordinates all details, including rentals, floor plans, staffing, decor, music, parking and anything else you may need to make it memorable.
  • Entertainment: LATE NIGHT
    Friday and Saturday nights, the courtyard is alive with the world beats of international DJs. Enjoy an exquisite meal at The Iroquois Room or the Garden Courtyard and stay for the music, or meet some friends for a drink and dance the night away.

    If you cannot join us for dinner, you may make reservations for bottle service tables so you and your guests can enjoy cocktails and music together at your own table under the stars. Iroquois Room diners have a preferred table reserved for them on the courtyard after dinner.


    MIXOLOGY – BAR PROGRAM
    Our Head Bartender, Brendan Reynolds, has created custom cocktail menus, unique each to the Iroquois Room and the Garden Courtyard.

    Visit www.buffaloclub.com or like us on Facebook for more information!
  • Special Events & Promotions: Join us for the Courtyard Cocktail Hour Monday - Friday from 6p.m. to 7:30pm. All cocktails and beer, $6 & $5. Cocktail Hour small plates, $8 each.

Getting there

  • Cross Street: 15th
  • Parking: Valet
  • Parking Details: valet/street parking
A word from Buffalo Club
Established in 1994 by Emmy and Golden Globe Award-winning writer Anthony Yerkovich, and featuring the internationally-renowned cuisine of Executive Chef/Partner Patrick Healy. Visit www.buffaloclub.com for more information.

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Buffalo Club
3.7
25 $31 to $50 restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerRomantic

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