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BRIZA
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Overview
Reviews
BRIZA
See all 70 Reviews ›
Address:
866 West Peachtree Street
Atlanta, GA 30308
Neighborhood:
Midtown
Getting there ›
Cuisine:
Contemporary American
Price:
$30 and under
See Menu ›
More Details ›
BRIZA Details
Dining Style:
Casual Dining
Website:
http://www.brizarestaurant.com
Email:
phillipa.giesbert@brizarestaurant.com
Phone:
(678) 412-2402
Hours of Operation:
Breakfast: Monday - Friday: 6:30am - 11:00am, Saturday - Sunday: 7:00am - 11:00am; Lunch Daily: 11:00am - 2:00pm; Lounge Menu Sunday-Thursday 2pm-12pm, Friday & Saturday 2pm-1am: 2:00pm - 5:00pm; Dinner: Sunday - Thursday: 5:00pm - 10:00pm, Friday - Saturday: 5:00pm - 11:00pm
Payment Options:
AMEX, Discover, MasterCard, Visa
Cuisine:
Contemporary American
Executive Chef:
Janine Falvo
Dress Code:
Casual Dress
Accepts Walk-Ins:
Yes
Additional Details:
Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Farm to Table, Full Bar, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine Bar
Private Party Facilities:
Our private room holds up to 10 people.
Private Party Contact:
Phillipa Giesbert
Entertainment:
After dinner head up to Rooftop 866 to relax by our firepits, while enjoying our cocktail culture of sophisticated drinks carefully prepared by our highly trained mixologists. Be sure to try our Boozy Pops when you're there.
Getting there
Cross Street:
Abercrombie Street
Public Transit:
1.5 Block from the Marta Midtown Station
Parking:
Valet
Parking Details:
Complimentary Valet Parking (up to 3 hrs)
A word from BRIZA
Briza serves sophisticated and modern food with a local twist and emphasis on farm-to-table fare and neighborhood appeal for breakfast, lunch and dinner from our James Beard Award winning and rising star chef...Janine Falvo.
BRIZA
4.0
70
$30 and under
restaurant
Awards voted by OpenTable diners
Diners' Choice Winner
Romantic
Featured Reviews
More Reviews ›
Reviews from OpenTable Diners
Learn More
0938
http://www.opentable.com/briza?tab=2
63 Current Reviews
Summary of Diner Ratings & Reviews
Overall
(Outstanding)
4
/
5
Food
(Outstanding)
4
/
5
Service
(Outstanding)
4.1
/
5
Ambiance
(Outstanding)
4.3
/
5
Noise Level
Moderate
63 Current Reviews
Summary of Diner Ratings & Reviews
Overall
(Outstanding)
4
/
5
Food
(Outstanding)
4
/
5
Service
(Outstanding)
4.1
/
5
Ambiance
(Outstanding)
4.3
/
5
Noise Level
Moderate
Filter Reviews By:
Diners classify this restaurant as:
romantic
(30)
fit for foodies
(28)
special occasion
(26)
good for groups
(15)
notable wine list
(14)
neighborhood gem
(11)
Current OpenTable.com Diner Reviews
(63)
Overall rating
(Very Good)
4
/
5
We were on a time crunch and
OpenTable Diner Since
Dined on
04/08/2012
2007
Dined on
04/08/2012
2007
Food
(Very Good)
4
/
5
Service
(Outstanding)
5
/
5
Ambiance
(Outstanding)
5
/
5
Noise Level
Quiet
"
We were on a time crunch and told them when we arrived. They made sure we got our food, had time to enjoy, and weren't late getting to our appointment. Love the indigenous eggs benedict.
"
Dined on
04/08/2012
2007
Special Features:
fit for foodies
,
great for brunch
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0
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Overall rating
(Outstanding)
5
/
5
We are first time diners at
OpenTable Diner Since
Dined on
04/04/2012
2005
Dined on
04/04/2012
2005
Food
(Outstanding)
5
/
5
Service
(Outstanding)
5
/
5
Ambiance
(Outstanding)
5
/
5
"
We are first time diners at Briza! Everything from apps to salads to entrees to dessert was wonderful! We had the lobster app and the hush puppies...both great. The beet salad was very different, 3 different types of beets and goat cheese were great!
Hubby had the filet, it was large, juicy and tasty! I had the halibut, which was on the menu for the first time, was so fresh and delicious and I enjoyed every bite! We shaerd the bread pudding dessert. It had pieces of crispy bacon (yes, bacon!) on it and was absolutely terrific!! YUM!
The service was friendly and efficient...thanks Roy, great job! Chef even came out and checked on us!
Wonderful dining experience...we will definitely be back!
"
Dined on
04/04/2012
2005
Special Features:
fit for foodies
,
romantic
,
special occasion
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0
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of
0
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Overall rating
(Outstanding)
5
/
5
We liked the decor and the
OpenTable Diner Since
Dined on
03/31/2012
2011
Dined on
03/31/2012
2011
Food
(Outstanding)
5
/
5
Service
(Outstanding)
5
/
5
Ambiance
(Outstanding)
5
/
5
Noise Level
Quiet
"
We liked the decor and the romantic setting. It was as if we were the only ones there! The service was superb and the waiter gave a great recommendation for wine. The soup my husband tried was very tasty. I loved my pork chop and the mustard greens were just awesome.
"
Dined on
03/31/2012
2011
Special Features:
notable wine list
,
romantic
,
special occasion
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of
0
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Overall rating
(Good)
3
/
5
Went here for a Bachelorette
OpenTable Diner Since
Dined on
03/31/2012
2012
Dined on
03/31/2012
2012
Food
(Good)
3
/
5
Service
(Good)
3
/
5
Ambiance
(Very Good)
4
/
5
Noise Level
Moderate
"
Went here for a Bachelorette party. We were seated immediately and the staff was very friendly. The restaurant was beautiful and had a nice ambiance. The food was good but definitely too pricey. I paid $25 for the chicken entree and I got an average size portion of chicken with bones still in it and a very small portion of veggies, that's it. So if you are hungry and want a good sized meal, this is not the place. Also, we had to wait a long time for the waiter. But it prob had to do with another party - looked like 15-20 people - that was there at the same time. However, they should plan better and not make other guests wait bc of a large party. Overall it was good, but could have been better, especially for the price.
"
Dined on
03/31/2012
2012
Special Features:
notable wine list
,
romantic
,
special occasion
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0
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of
0
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Overall rating
(Outstanding)
5
/
5
The food was excellent. The
OpenTable Diner Since
Dined on
03/23/2012
2006
Dined on
03/23/2012
2006
Food
(Outstanding)
5
/
5
Service
(Outstanding)
5
/
5
Ambiance
(Outstanding)
5
/
5
Noise Level
Quiet
"
The food was excellent. The chef visitied our table and was happy to explain the food pairings.
"
Dined on
03/23/2012
2006
Special Features:
fit for foodies
,
romantic
,
special occasion
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Overall rating
(Outstanding)
5
/
5
The staff was very accommodating,
OpenTable Diner Since
Dined on
03/19/2012
2008
Dined on
03/19/2012
2008
Food
(Outstanding)
5
/
5
Service
(Outstanding)
5
/
5
Ambiance
(Very Good)
4
/
5
Noise Level
Quiet
"
The staff was very accommodating, warm, and catering. Matthew our server was absolutely top notch, a wonderful blend of attentiveness and dialogue w/out compromising the dining experience. The food was nothing less than what you would expect from a menu designed by a chef who was considered for Top Chef.
"
Dined on
03/19/2012
2008
Special Features:
fit for foodies
,
special occasion
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Overall rating
(Outstanding)
5
/
5
Classy!Great service and great food
OpenTable Diner Since
Dined on
03/17/2012
2012
Dined on
03/17/2012
2012
Food
(Outstanding)
5
/
5
Service
(Outstanding)
5
/
5
Ambiance
(Outstanding)
5
/
5
Noise Level
Quiet
"
The service was the best I have had in a long time. The ambiance is great. The food was outstanding. The outdoor rooftop patio was fabulous. I felt like I was in Vegas or Miami.
"
Dined on
03/17/2012
2012
Special Features:
vibrant bar scene
,
good for groups
,
great for outdoor dining
,
late-night find
,
romantic
,
hot spot
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Overall rating
(Outstanding)
5
/
5
The restaurant staff was lovely,
OpenTable Diner Since
Dined on
03/17/2012
2005
Dined on
03/17/2012
2005
Food
(Good)
3
/
5
Service
(Outstanding)
5
/
5
Ambiance
(Outstanding)
5
/
5
Noise Level
Moderate
"
The restaurant staff was lovely, especially Jessica, the bartender who served us outside. Then interior space looked to be elegant. The amuse bouche was delicious. The salads were good and generous. Two of our main courses were disappointing. The fish was too spicy to finish and the chicken was dry.next time we will order very carefully. But there's will be a next time.
"
Dined on
03/17/2012
2005
Special Features:
great for outdoor dining
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Overall rating
(Very Good)
4
/
5
I wish more locals were into
OpenTable Diner Since
Dined on
03/16/2012
2007
Dined on
03/16/2012
2007
Food
(Very Good)
4
/
5
Service
(Very Good)
4
/
5
Ambiance
(Outstanding)
5
/
5
Noise Level
Quiet
"
I wish more locals were into dining at hotels like people in Cali or NYC. It was a great resturant downtown!
"
Dined on
03/16/2012
2007
Special Features:
romantic
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Overall rating
(Good)
3
/
5
Nice upscale restaurant with
OpenTable Diner Since
Dined on
03/16/2012
2011
Dined on
03/16/2012
2011
Food
(Good)
3
/
5
Service
(Outstanding)
5
/
5
Ambiance
(Very Good)
4
/
5
Noise Level
Quiet
"
Nice upscale restaurant with a relatively empty dining room for a Friday evening. Had crab hushpuppies that were good but overpriced at $10 for 5 pieces. Entries were salmon which was good and sea bass that was somewhat disappointing. Chocolate dessert was excellent.
"
Dined on
03/16/2012
2011
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BRIZA Reviews
Father's Day Specials & Menus
Sunday, June 17, 2012
›
Don't forget that Dad needs HIS day too. Bring him in for a Man's Brunch: bacon & eggs! Or let Chef Falvo cook him a dinner worthy of a King!
Larger map ›
Smaller map ›
Diners' Choice Awards
Atlanta Winners
Romantic
Learn more ›
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