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153 E 60th St.
New York, NY 10022
Upper East Side
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$30 and under
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Brinkley's Station Details
Hours of Operation:
Monday - Thursday 4pm - 2am
Friday - Sunday 11am - 2am
AMEX, Discover, MasterCard, Visa
Contemporary American, Gastro Pub
Bar Dining, Bar/Lounge, Beer, Counter Seating, Delivery, Farm to Table, Fireplace, Full Bar, Happy Hour, Late Night, Non-Smoking Restaurant, Private Room, Takeout, Weekend Brunch, Wine, Wine Bar
Our catering menu features some of our top sellers, all using market-fresh, and locally sourced ingredients. For drinks, our signature cocktail list, Premium open bar, or the best of NY State’s beer and wine selection, are all available. Choose from our pre-set catering packages or let our chef work with you to create the perfect menu to suit your occasion.
Private Party Facilities:
It’s no secret that Brinkley’s throws a great party. Whether it’s lunch, brunch, dinner, or something in between, let us host your next event. With different configurations for large groups, small seated meals, cocktails with passed canapés, social shindigs or corporate fetes, our experienced event team will make sure that your party is a success!
Please contact us to request more information or feel free to download our event information brochure.
Private Party Contact:
Matthew Wallwork (212) 966-6032
Special Events & Promotions:
For all special events inquiries, email Brinkley's Station at email@example.com
Subways (N,Q,R,4,5,6) to 59th St. F Train to Lexington and 63rd St.
Public parking garage on E 60th St. between Lexington and 3rd. Avenue
A word from Brinkley's Station
Brinkley's Station in Midtown is where the locals gather to catch up over great food and drinks. The fresh and delicious locally-sourced menu along with its lively atmosphere make Brinkley's a must-visit destination. The menu includes pub classics like 3-Cheese Mac and Cheese and the best Grass-fed
burger around. House specialties like the Artisinal Pigs in a Blanket, Lobster Club Sandwich, custom drink menu and New York State cheese menu keep the regulars coming back for more.
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Glad to have Brinkley's near where
I live with it's casual, non pretentious vibe (it's also convenient to several trains). Gets a good crowd with none of the obnoxious, childish types that have ruined some of the places nearby on 2nd Ave. Excellent selection of NY beers and a simple, yet interesting menu. The building used to be a bank or something and while it gives it some charm, it also makes it very loud when the place is busy. It can get pricey but you should expect that given the area. Overall, food and service are good and I've never experienced any of the bad things I've read in other reviews. Part of it might be expectations. This is a bar, not a 5 star restaurant and Brinkley's is a nice bar."
Dined on 2/15/2014
Came here for brunch with friends.
Considering the prices, I was expecting a bit more than what this place had to offer. They charge $17 for a burger. I ordered it medium rare and it came out practically burnt. One of the worst I've ever had. The fries tasted old and dry. I tried some of my friend's breakfast potatoes and they were also dry and insipid. The beer was $9 and up for no apparent reason. The place's decor and ambience leave much to be desired. Come here for an overpriced, mediocre experience."
Dined on 2/9/2014
I just moved into the area and
have been missing my downtown brunch spots... So glad I stumbled into here last Sunday. They have so many cool Bloody Mary flavors and they come in pint glasses! My boyfriend and I got the Messy Breakfast Sandwich and Huevos Rancheros then split a French Toast for dessert! Servers are super friendly and not stuck up like most other restaurants you find on upper east side. Chill and fun. Definitely a return visit kind of place."
Dined on 9/12/2013
Energetic crowd. Second visit and
both times I have had a burger. Burger tastes good but the bun falls apart very easily and makes for a sloppy dinner, Great sweet-potato fries."
Dined on 1/17/2014
Very conviently located and cute
little place...not a huge selection but just enough!"
Dined on 1/11/2014
This is a casual place. It feels
like a pub inside. Had a martini that was not as cold as it should be. Sent it back to shake again. Staff was nice about it. Waiter was friendly throughout. For food, started with hummus which at first seemed a little off, but grew on me. It came with pita and vegetables which was good. Then had a chicken sandwich which was also good. Was considering this someplace to go back to every so often until I saw the bill. They charged $17 for my martini. Really? That's excessive. Go here for a casual meal with decent food. Just don't order a martini! Not sure how they price the rest of the drinks."
Dined on 1/6/2014
Went there for brunch on a Sunday.
The food was good but nothing spectacular. Service wasn't great. They were quick and responsive, but they didn't seem like they wanted to be there."
Dined on 10/6/2013
This was a fun change from what
you normally find in the Bloomies area. It is a pub scene that has great options including vegetarian fare that is not bland. We were a mixture of kids and foodie Adults-everyone was content. Perfect for a rainy shopping day."
Dined on 10/6/2013
This restaurant is a reasonable
choice for snacks and dinner with friends. It is rather loud, and the drinks are mediocre."
Dined on 10/4/2013
Brinkley's Station is my go-to
place. I can take friends and clients alike and be sure that I will ALWAYS get great food and service. As a vegan with many friends who are not, Brinkley's keeps everyone happy!"
Dined on 9/17/2013
The food was fine, not great (very
plain). The coffee was ok, not good (not hot). The waitress was acceptable. We were having a great time and after about an hour they asked us to move/leave so another, bigger party could sit. Poor planning on their part since there were plenty of places to put us or them. We felt rushed and had to leave."
Dined on 9/15/2013
More of a bar than anything. Food
casual like burger and fries but pretty good."
Dined on 8/29/2013
Fine, Bloomingdale's adjacent new
Anerican restaurant. Casual environment with high ceilings and oversized stylish Palladian window. Great salads and simple sandwiches. Fresh ingredients nicely composed."
Dined on 8/20/2013
It was a cute place to dine! Need
to get the drink in the mason jar!"
Dined on 5/29/2013
My companion and I had to scream
to hear each other.... and we still had trouble! This is not a place to go to have a conversation. Few tables and too many people! It must be the acoustics!! Prices of salads were too high!! Cheese board was too small. I will not be returning!"
Dined on 6/13/2013
Came here for a weeknight dinner
with a friend. They ran out of my favorite beer which is silly for a bar, but the waitress was nice and the burgers were delicious. Big bar scene."
Dined on 6/6/2013
On a trip to New York I wanted to
take my 14 year old to a great brunch spot and booked Brinkley's based on recommendations by Eater - we arrived at 11.30 and there were only 2 other people there both having drinks not food, brunch was OK nothing great and expensive for what it was - basically a breakfast sandwich (bacon, egg, spinach, tomato in a muffin) plus 2 oranges juices (which were delicious) for $50. I guess we may have arrived too early (although other places we passed were busy) but it certainly wasn't the lively brunch experience we were hoping for ...."
Dined on 5/26/2013
We had brunch here with 5 people.
The food is very good, though the selection may be a little smaller than other brunches in town. The egg and spinach sandwich on English muffin and the vanilla Frech Toast were standouts. The chickpea/eggplant burger was also very good. They have a sriracha Bloody Mary that is the best Bloody Mary we've ever had (we had it virgin). We'd have liked to see breakfast meats on the menu (including non-pork choices). The only meat is prosciutto. Some sides, like hot cereals, grits, hash browns, would also be nice. Ambiance is pub-like, with some interesting pictures on the walls. Music is fabulous--old Motown, soul and beach music, but set too loud for completely comfortable conversation. Service was atten"
Dined on 4/27/2013
We had been to Desmond's, the
previous restaurant at this address. We were very disappointed to find that Brinkley's Station was now more of a bar than a restaurant. This was not obvious when we checked their online menu. It was too loud for us and the very young hostesses were more interested in themselves than in the patrons. The wait staff was good, as was the food. I don't think we will return."
Dined on 4/26/2013
This spot was ok, not too
impressed with the brunch menu selection, but the food what I ordered was healthy and good. The service was friendly, but a little lax. I don't know if I'd go back with all the other options there are . . ."
Dined on 3/31/2013
eggs were overcooked, waiter
dropped a plate, had to ask for water, cocktails were bland"
Dined on 3/31/2013
We enjoyed meeting friends there
for a casual brunch. The food was good, the service was very good and the Bloody Marys were excellent"
Dined on 3/23/2013
Went out of their way to
accomodate me and my guest list."
Dined on 3/21/2013
This restaurant continues to be a
great addition to the neighborhood. Vegan options seems to be dwindling but what's there is still great."
Dined on 3/13/2013
I think this restaurant gets a lot
of business by virtue of its location. The food was okay, the beer prices were insane. $8.75 for a Gennesee Cream Ale? Yow. Our service was pleasant and efficient, our food merely meh. Not bad, but nothing to write home (or a review) about."
Dined on 3/9/2013
This review is for brunch only.
This is a solid brunch spot in an otherwise sort of bland area for restaurants. We came at 11am on a Saturday so it was very empty and quiet while they were just opening. Aside from the emptiness I liked the decor and then ambiance here. The food was pretty good, nothing to write home about but again, a good choice above most other options around here. I had the smoked salmon and scallion scramble and it was a little bland but no complaints. My friends had the "messy breakfast sandwich" which they really liked."
Dined on 3/9/2013
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