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  • Brimstone Woodfire Grill

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Brimstone Woodfire Grill
Brimstone Woodfire Grill

Brimstone Woodfire Grill Details

  • Dining Style: Casual Elegant
  • Website: http://brimstonewoodfiregrill.com
  • Phone: (954) 430-2333
  • Hours of Operation: Brunch: Saturday - Sunday: 11:30am - 3:00pm; Lunch Daily: 11:30am - 4:00pm; Dinner: Sunday - Thursday: 4:00pm - 10:00pm, Friday - Saturday: 4:00pm - 11:00pm
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Steakhouse, Seafood
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Full Bar, Happy Hour, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Smoking Area (patio only), Takeout, Weekend Brunch

Getting there

  • Parking: Public Lot
A word from Brimstone Woodfire Grill
Brimstone’s premise is simple; start with the best ingredients available within the market, prepare them fresh daily with uncompromising standards and what we end up with is consistently great food that satisfies the most discriminating taste. Our menu is contemporary American fare and is a mélange of flavors, so you will find something that will please just about anyone in your family or group. Our menu features steaks cooked in a 1600-degree broiler, woodfire grilled fresh seafood, gourmet pizza, sushi and salads.Continued
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerSteak
Diner Reviews
  • "Went there for BD celebration with my husband. I made the reservation after 7 PM I have requested a Patio. When I got there they said could no give me the patio as I had done the reservation after 7 PM. I got disappointed as they had a great live music outside on Fri and Saturday. I also felt that they were rushing us as we noticed appetizer and dinner got in our table soon one after the other. We had not finished out appetizer when dinner arrived. This is no a kid friendly place. It's very noisy a least at night time. Overall I had a great experience. I will recommended this restaurant again."
    Dined on 4/4/2014
  • "Don't know if 'open table' failed or Brimstone failed, but when I made my online reservation, I specified in the 'notes' section that it was my 15th anniversary and would appreciate if the waiters would come over and sing happy anniversary. Never happened. No explanation."
    Dined on 4/3/2014
  • "First Experience - Make Reservation My wife and I decided to give Brimstone a try for the first time tonight. Glad we did. We made our reservation ahead a time, glad we did. We walked in and there was a bunch of people there waiting for tables. We mentioned we had reservations and were seated immediately. Dean our waiter showed up and explained there specials and what they specialize in. The food was great, we were too full to try desert. Dean suggested options that we would like and even ways to customize our food so that we would not have to wait long and for a better taste/experience - thank you. The food tastes great. I did not have to add anything to my food. Came out correct and tasted great."
    Dined on 3/29/2014
  • "Kristen was our server and she was wonderful to us. She was very warm to us and did not rush our dining experience for our anniversary. She was very attentive, but not to the point that we were bothered. She kept our wine glasses full, water was always full (we drink a lot of water!) and always looked us in the eye giving us the strong impressions that she genuinely wanted us to enjoy ourselves and listened to our comments. Thank you for taking such good care of us!"
    Dined on 3/24/2014
  • "The filet mignon was phenomenal. The jalapeño mac and cheese was a great side. The server was awesome."
    Dined on 3/22/2014
  • "My Wife and I had some alone time so we decided to have dinner at Birmstong this place was perfect. The service was amazing and the food was real good.This place is beautiful will come back again with friends and the kids."
    Dined on 3/15/2014
  • "Tasty Chilean Sea Bass, Pinot Grigio and wonderful service! Outdoor provided cocktails, live music, and customers were enjoying dancing!"
    Dined on 3/14/2014
  • "I had a reservation and when I arrived---we were only given the option for a table inside the bar area. Its not what I wanted and I clearly expressed myself to the hostess(es). But still, I had no choice. I was taking my son out to dinner (steak is his favorite food) and didnt want to sit next to the loud and busy open kitchen with the tvs/bar action. I tried my best to enjoy but I have to say that when youre spending a nice amount for dinner..you want a certain ambiance. Although we had a nice server, I was dissappointed with my experience."
    Dined on 3/8/2014
  • "Shrimp Scampi Pasta & ribs were both amazing. The shrimps were so big that after I cut up the 5 or 6 shrimp it had I finished the paste before the shrimp."
    Dined on 3/7/2014
  • "I made a reservation hoping I wouldn't have to wait when I got to the restaurant. Turns out I had to wait regardless. They offered to have us sit at the bar in the mean time which was fine. The bartender served us the WORST and most expensive drinks ever. We left immediately. If the drinks were that bad I couldn't imagine what the food must be like."
    Dined on 3/8/2014
  • "Very small portions for the high price, my grouper was average lacking flavor."
    Dined on 3/1/2014
  • "Food was great. However the waitress gave my wife a difficult time when she tried to order her fillete butterfly and medium rare. She said the cooks couldnt fix it that way. She later retracted her statement and said she would talk to the cooks. The food came out perfect. We made a reservation for 8:30. We arrived an hour early. Asked the lady at the front desk if we could move up our resevation. We were told no. Its kind of discouraging when your waiting and see my open tables. 8:30 came around. Never heard from the lady about our reservation. Had to go check. She said oh well we can seat you now. This is not how I expected to be treated when I spend $200 on dinner for 2."
    Dined on 2/28/2014
  • "We were not in a good table. We were near business dinners. Food and drinks were very good."
    Dined on 2/26/2014
  • "We had an excellent time i loved that placed we even danced while the live band was playing!!!! We were a group of 7 and everyone absolutely loved it."
    Dined on 2/14/2014
  • "There was a bit of a mix up with our water order. We wanted plain old water, no lemon, and ended up with something bottled with highballs and lemon wedges. We did ultimately get our plain old water. And we ordered wine that took a while to get to the table, but after a subtle reminder it arrived. Overall, the night was great and the food was delicious. Have been before, will return."
    Dined on 2/22/2014
  • "Fairly upscale, good service overall. Very pricey, but good food."
    Dined on 2/22/2014
  • "Overpriced, untrained and inattentive waiter. They even ruined simple broccolini with far too much garlic. There are good places in the area that are more fairly priced. I will pick another place in the future."
    Dined on 2/20/2014
  • "Food and service were excellent. Wait staff very attentive. Will definately go back"
    Dined on 2/17/2014
  • "Service was perfect. The beef was delicious. Tried the skirt and filet cuts, perfectly cooked. Must return to try more dishes. Next time we return will be weekend to try the cocktails."
    Dined on 2/17/2014
  • "We ate at Brimstone for Valentine's Day and everything was excellent! The ceviche which the waiter recommended was outstanding. The steaks were juicy and flavorful, and the sides (mac and cheese, sweet potato fries, and garlic spinach) were all amazing. Definitely recommend for a special occasion!! We will be going back soon!"
    Dined on 2/14/2014
  • "Top notch food and service. It was very busy but our reservation got us seated in minutes."
    Dined on 2/15/2014
  • "My wife had the crab cake dinner and it was very good. I had the filet mignon and it was excellent. It was cooked just right for medium, the way I like it. It was one of the most tender, tasty filets I have ever had. We will definitely go back more often."
    Dined on 2/14/2014
  • "We just moved to pines what a great experience at brimstone. Sat us right away. Waiter wasg great!every suggestion was on point. We all tried the filet mignon it was so tender I like mines med well. The appetizers were great and we ended it with creme brûlée. Worth ever penny!"
    Dined on 2/14/2014
  • "Great romantic spot for a dinner for two. Service was great. We Didn't like all the children though. We did love that out reservation was on point!"
    Dined on 2/14/2014
  • "Dining at Brimstone is a pleasure. It is a beautiful place with great food and service."
    Dined on 2/14/2014
  • "I had eaten here previously & thought it was good, so tried it on Valentine's Day. Unfortunately we were seated next to the outside patio doors & numerous times during dinner, someone would clean the doors with a nasty smelling cleaner, not really what you want to smell when you are out for dinner. The food was also just ok & for the price not worth it. I ordered the BBQ chicken flatbread & the chicken tasted off/gamey. For the entree, I order the special, stuffed shrimp with mash potatoes on a vanilla beur blanc sauce. I received a plate that had a mountain of dry, unseasoned mash potatoes in the center, a nominal amount of an unpleasant sour sauce and shrimp that were stuffed with something unidentifiable that had a terrible texture."
    Dined on 2/14/2014
  • "The service was excellent and food was outstanding. I order flowers and they were at the table before we got there. A+ all around"
    Dined on 2/11/2014
  • "It was a awesome experience my boyfriend really enjoy his self a that made me happy. The waiter was great also on time with out food."
    Dined on 2/8/2014
  • "We had a lovely office anniversary lunch. The food and service were impeccable."
    Dined on 1/31/2014
  • "I ate at Brimstone with my family for the first time last weekend! Everything we ordered was delicious, especially the ceviche appetizer! Will definitely go back!"
    Dined on 1/25/2014
  • "had a great overall experience. Filet Mignon was very good, apple martinis were very good, appetizers were very good. They were a little late seating us -we did have an Open Table reservation. The manager apologized and ended up comping our two appetizers- a very nice gesture. I will surely return."
    Dined on 1/25/2014
  • "We had been wanting to go here for a long time and finally got there. Several people told us that it was good. We were seated right away. Service was great. We both ordered steaks and they were cooked perfectly. Unfortunately neither of them were very tender. Way to noisy ."
    Dined on 1/24/2014
  • "The filet Mignon is by far the best I've had. The service is awesome and makes for a great night out."
    Dined on 1/21/2014
  • "New Menu is good but they got rid of some of my favorite items from the Brunch & Lunch Menu. In the lunch menu my server said the Mongolian Beef is gone that was amazing. I hope the BBQ Salmon BLT is still on the menu. In the Bruch menu the breakfast flatbread pizza with egg, cheese & ham is gone as well as the Panko crusted Bananas Fosters French Toast. I would go at least twice a month for Brunch for those 2 items and now they are not on the menu anymore. Soups are very good but extremely expensive especially for the portion they serve you."
    Dined on 1/18/2014
  • "The weather has been cool so we sat on the patio and they had heaters on so it was perfect. There was a DJ playing music but not to where you couldnt have a conversation. Food was perfect! Service was perfect! We had a great time!"
    Dined on 1/18/2014
  • "Food was yummy. Skirt steak was excellent and Chilean Sea Bass was good but not the best. Bread pudding dessert was amazing. Service was excellent. I made a reservation on open table and we sat about 5-10 min after arriving. I had an open table gift certificate and apparently they don't accept that. The manager was very helpful and honored it anyway. I would definitely go back."
    Dined on 1/18/2014
  • "Great food. Good atmosphere. Recommendable. Indoor and outdoor dining both phenomenal."
    Dined on 1/11/2014
  • "We celebrated my friend's birthday and we were happy to choose this place. We can talk because the place is not noise. The service is really good, the waitress was very helping. The boots are uncomfortable, we would prefer a table with chairs."
    Dined on 1/9/2014
  • "Our first time at this restaurant and I'd recommend it to friends. Big selection on the menu and the dishes were well cooked. The only thing that was a bit Ricky was that our server was also the bartender that evening. As a result, the drinks and food came more slowly because she was busy doing both jobs. I will add she would gave been great had she had only one job at a time."
    Dined on 1/6/2014
  • "Surely a very good steakhouse. Had a filet topped with bluecheese and bacon bits (I think). The steak was made perfectly to order (medium), they bluecheese on top was topped and heated the best I've ever tried it. I was glad to try this."
    Dined on 1/3/2014