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Bridget's Steakhouse
Bridget's Steakhouse

Bridget's Steakhouse Details

  • Dining Style: Casual Elegant
  • Website: http://www.bridgetssteak.com
  • Phone: (267) 465-2000
  • Hours of Operation: Lunch: Monday - Saturday 11:30am - 2:30pm,
    Dinner: Monday: 5:00pm - 9:00pm, Tuesday - Thursday: 5:00pm - 10:00pm, Friday - Saturday: 5:00pm - 11:00pm, Sunday: 5:00pm - 9:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Steakhouse
  • Executive Chef: Pete Sherba
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Full Bar, Non-Smoking Restaurant, Private Room, Takeout, Wheelchair Access, Wine
  • Private Party Facilities: Bridget's Steakhouse can accommodate private parties of 20 to 70 guests daily for lunch & selected nights for dinner.
  • Private Party Contact: Scott C. Dougherty (267) 465-2000

Getting there

  • Cross Street: Main
  • Parking: Valet
  • Parking Details: Complimentary valet Tuesday through Sunday.
A word from Bridget's Steakhouse
Bridget's Steakhouse is a spectacular restaurant located in the heart of Ambler Pennsylvania. Bridget’s features only choice cuts of meat & exotic flavors of Pacific Region. Philadelphia Magazine, February 2005, “Buttery chocolate woods & dim candlelight cast a romantic tone across Bridget’s Steakhouse. In the warm dining room, beige linens offset the jungle greens & bougainvillea pinks & earthy browns of the pacific-inspired cuisine.” The menu is influenced by head Chef Pete Sherba. Bridget’s offers an extensive wine list, full service bar, innovative daily specials, & free valet service nightly. Have a taste of the city right here in downtown Ambler. The passionate staff is eager to welcome you with exceptional service and exquisite food! Bridget’s Steakhouse, redefining the dining experience.Continued
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Awards voted by OpenTable diners
  • Diners' Choice WinnerSteak
  • Diners' Choice WinnerVibrant Bar Scene
Diner Reviews
  • "DINE HERE OFTEN ALWAYS VERY ENJOYABLE FRIEMNDLY SERVICE"
    Dined on 7/10/2014
  • "Bridget's is truly the best restaurant in the Ambler/Bluebell area. I've lived in Ambler for about a year an a half and only got the chance to dine at Bridget's about 6 months ago. Since then, I've been back frequently. Bridget's has a laid back atmosphere with 5-star food. Everything I've had off of their menu is literally perfect, from the presentation/portion sizes to the flavor. Although a bit pricey, you are paying for outstanding quality and excellent service. Aaron was my server during my most recent dinning experience. He was kind, professional, and very knowledgable and accomodating. Bernard also helped us with questions. It's nice to go to dinner and be served by staff who actually cares about the restaurant and their customers."
    Dined on 6/30/2014
  • "Ambler's Best Restaurant. Classy decorum, professional service, and excellent food. Bright windows and great energy in the bar area."
    Dined on 7/2/2014
  • "GREAT RESTAURANT! LUNCH IS OUTSTANDING. ALWAYS GO WITH PRICE FIXE DINNER MENU--LOT OF OPTIONS TO CHOOSE FROM."
    Dined on 7/6/2014
  • "been there several times. And enjoyed every meal friendly atmosphere and great Waite staff."
    Dined on 6/25/2014
  • "I live in Ambler so Bridget's is a frequent stop. Have always found the food, service and all round dining experience to be great."
    Dined on 6/22/2014
  • "Great for My wife and Me or with Friends. Food selection and Service are very good"
    Dined on 6/14/2014
  • "I went to Bridgets with a group and had a great time. Our server Bernard was great and the food was even better!"
    Dined on 6/4/2014
  • "Food was disappointing. Three of four steaks in our party were overcooked. Cyrene brûlée was burnt. We had heard good things about the restaurant and were definitely disappointed."
    Dined on 6/7/2014
  • "The food was excellent as was the service. It was crowded but the service and food did not suffer. We will return."
    Dined on 6/6/2014
  • "We go to Bridget's frequently. It's a neighborhood favorite "
    Dined on 6/2/2014
  • "Very good food--prices were ridiculous for what you got. "
    Dined on 5/28/2014
  • "Love Bridget's... The menu is wonderful and diverse, the ambiance is lovely and the staff is superb!"
    Dined on 5/16/2014
  • "Overall good food....muscles weren't that good but everyone else liked their food. Waiter wasn't very friendly but did the job."
    Dined on 5/10/2014
  • "My husband and I had dinner at Bridget's on Saturday night as an early Mother's Day celebration. We had reservations but got there early so we sat at the bar and had a drink. The bartender was very friendly and attentive. When we were seated at our table, our waitress Sharon came over with a beautiful smile. She provided us with great and prompt service. I asked to speak to the manager so I could tell him what a fantastic job she was doing. Unfortunately, I think management only hears when there is a problem...I think it's just as important for them to know when their staff is doing an excellent job! I'm looking forward to our next visit to Bridget's...and I hope I'm seated in Sharon's section."
    Dined on 5/10/2014
  • "HAVWE ALWAY AD ENJOYABLE MEALS THERE XXXXXXXXXXXXXXXXXXXXXX"
    Dined on 5/10/2014
  • "While I give the restaurant 5 stars for food and service, the noise level was way too loud. We were there for a celebration/graduation dinner and to have a social conversation. We were talking over the tables next to us. Good place to hang out, but would not recommend for a celebratory dinner or an event where you are catching up socially."
    Dined on 5/10/2014
  • "we had dinner on a Saturday night. The noise is deafening awful loud and it gets louder and if you go on a Saturday night, please take earplugs and some headache pills. You will need them. The food is excellent, very good and attentive service but exceedingly expensive. "
    Dined on 5/3/2014
  • "Finally a local, top notch steak house that delivers! Aged beef was served perfectly. They also know how to make a Manhatten."
    Dined on 5/3/2014
  • "This was the first time in a very long time that I didn't have a great meal at Bridget's. Normally I have a flawless meal there. This meal both of our steak where very chewy. We didn't bring it to our servers attention, as we didn't want to seem like a difficult patron, but the flavor of both stakes were excellent. "
    Dined on 5/2/2014
  • "Dinner was outstanding! I ordered the Ahi Tuna, rare. It was the best I have ever eaten. My friend had the pork chop. It was enormous and delicious. We both cleaned our plates!"
    Dined on 4/26/2014
  • "We love Bridget's so much - we got engaged there during a Friday dinner. The food is always wonderful. You have got to try the sea bass, filet and calamari -- I can't eat calamari anywhere else. Our most recent visit was for Easter and it was excellent. The service is also good. there are several waiters that we like, but our favorite is Bernard. He is a delight and always take good care of us. And the martini's are awesome. On a Saturday night it's very busy, so might be a little noisy. But early evenings are fine and you have to expect a little noise when it's filled. We love Bridget's!"
    Dined on 4/20/2014
  • "I've probably eaten here over 20 times now for dinner and several times for a great lunch. I've never been disappointed and it's just a great experience. Ambler is also a great spot now to have dinner/drinks and also lunch, and Bridget's is centrally located on the main drag. Huge fan!"
    Dined on 4/22/2014
  • "I have been to Bridget's on many occasions and never had a bad meal. The owner prides himself on quality, and is very involved in the kitchen to ensure great quality. Great choice for dinner or a nicer lunch."
    Dined on 4/22/2014
  • "My wife and I had an enjoyable Easter Dinner. The meal was very good. I had filet mignon and it was cooked just the way I ordered it. Many times it is not. My wife had the salmon and she said it was excellent. The apple pie was delicious as well. If I could choose, I would have it be a little quieter. It was quite noisy, particularly in the bar."
    Dined on 4/20/2014
  • "Although I've lived around the corner from Bridgets for quite a while, I've never eaten here. Despite the fact that the place could use an interior facelift everything about Bridgets is quite good. Friendly bartender, nice waitstaff, diverse menu. We started off with drinks and appys at the bar. Shrimp and grists were very tasty! My companion had the raw tuna app also excellent. Dinner was shortribs whcih were very good with special mashed potatoes. Fish special, for my companion, was again very good. I will be back."
    Dined on 4/15/2014
  • "Great service and food. Fun crowd and bar. Appetizers are outstanding."
    Dined on 4/12/2014
  • "Although we enjoyed our meal and the service was top notch the noise level in all the dining areas was very high and had difficultly conversing with the folks at out table"
    Dined on 4/11/2014
  • "Let me say that I read all the reviews stating how expensive this place is and let me state emphatically "who cares". This was a wonderful dining experience. This was a celebration of our 16th wedding anniversary so of course I didn't mind digging into my pockets for the evening. The staff was top notch from the valets (complimentary) to the hostesses, to our server Les this was a very attentive experience. From the shrimp and grits and crab cocktail appetizers to the braised short ribs and rib eye steak entrees it was a glorious ride to flavor town."
    Dined on 4/5/2014
  • "The overall experience was wonderful and the food fantastic. We all just found it a little noisey."
    Dined on 4/4/2014
  • "My wife has talked about the fillet at Bridget's for a long time and this was my first opportunity to try. It was a great meal."
    Dined on 3/29/2014
  • "I ordered the steak special which was quite expensive. I ordered it medium which is usually pink in the center. The first time it came to me, it was completely uncooked inside so I sent it back. The second time it came to me, it was rare in the middle. The third time it was completely well done. The manager when he brought the steak out the third time was rude and said "next time I order a steak I should ask for medium well" because apparently their medium is different than every other steak house I've eaten at. He didn't apologize and made no adjustment to the bill. He basically blamed me for ordering the steak wrong!"
    Dined on 3/29/2014
  • "I chose to go to Bridgette's for my birthday. Glad I did!"
    Dined on 3/28/2014
  • "As always it was very good. For the first time I got an entree-usually can never get past the small plates menu. Now I know why. $33 for a piece of red snapper the size of a deck of cards? Come on! At that price I expect something pretty spectacular and bigger!!! Otherwise rest was great. The mussels are amazing!!"
    Dined on 3/22/2014
  • "i love this place, they really do it right. i love they fact they do pittsburgh style. everything here is great. expensive yes but worth it"
    Dined on 3/21/2014
  • "I ordered the Milan salad which was a staple of the old Jimmy's Milan restaurant in downtown Philadelphia. The salad that I got was a fair replication, but a bit of a skimpy portion for the price."
    Dined on 3/13/2014
  • "very loud and at times the waiter forgot us, but the food is great as always and we will be back"
    Dined on 3/1/2014
  • "We always enjoy Bridget's. Steaks are good and so is everything else. Everyone in our party enjoyed dinner."
    Dined on 2/23/2014
  • "The service and food was wonderful! I would definitely recommend this restaurant to family and friends."
    Dined on 2/22/2014
  • "We celebrated my wife's birthday, with a reservation through Open Table for dinner. Our table was ready on time. The attitude, helpfulness, and attention from the hostess to the servers was outstanding. The food was well prepared and great. My prior experiences for lunch were positive, the atmosphere is quiet, and this is a good restaurant to entertain clients. The dinner was exceptional, and the noise level was more vibrant."
    Dined on 2/21/2014