Brasserie BrightwellGreat SpotEaston has another gem! Great food, great friendly atmosphere and staff.5/13/2013 12:00:00 AMJust what a Brasserie should be!Chef and Owner Brendan Keegan is creative and attentive. His dishes are straightforward, not complicated, but rich in flavor. The same can be said for the ambiance and the service. Not fussy; just plain good. The menu is filled with classic favorites with a twist. And the specials are always inventive and seasonal. One of my favorite restaurants on all of the Eastern Shore.5/12/2013 12:00:00 AMFood, ambience and serviceFood, ambience and service are always great. The chef does a great job with regional specialities with a lot coming from the South. We have never been disappointed and have been coming here since it first opened.5/12/2013 12:00:00 AMGreat food and atmosphereMy wife and I took my mother out for Mother's Day. We all ordered a different fish dish. All were excellent. Drinks were very good as were the appetizer and sampler dessert. This is my new favorite restaurant in Easton.5/11/2013 12:00:00 AMNeighborhood favoriteBrasserie Brightwell is a wonderful gem in Easton Md . Food is excellent , nice wine selection , great service .5/7/2013 12:00:00 AMGreat mealI love the crab bisque. It is flavorful and not creamy. Sherry really punches it up. Both my husband and I got steaks that were delicious. Service was fast, maybe a little too fast.5/5/2013 12:00:00 AMNice PlaceVery good food, not too expensive. Good choices from Raw Bar and menu specials.5/4/2013 12:00:00 AMNice placeWe picked this place off of the web to meet friends at as a half way point between where we live. We were very happy with all of our food, and the service was very good as well. After dinner we hung out at our table having drinks while we caught up. We were asked to move to the bar area since they had a reservation for that table in 30the mins. We gladly moved, but the table stayed empty, as well as other tables for the duration of our stay. That bothered me a little, but not enough to make me not enjoy our time there.5/4/2013 12:00:00 AMThis is a great restaurantThis is a great restaurant with a broad menu to satisfy any taste. Great burgers, fresh fish and a fantastic selection of beers. Service was excellent!4/25/2013 12:00:00 AMFinding parking on a rainyFinding parking on a rainy night was a problem, but once inside the restaurant, we were blown away by the ambiance. The food was great, service was outstanding and the wine list was adequate. We would definitely recommend to others and plan to go back whenever we're in Easton.4/19/2013 12:00:00 AMGood food, nice place; littleGood food, nice place; little to offer dairy/gluten-free diner.
This is a lovely restaurant with what looks like a very respectable wine list, more than decent service, and some neat menu offerings--IF you eat gluten and dairy. If not, the choices are pretty slim. There is almost no effort to make yummy food that was never intended to include dairy or gluten. Nothing dairy/gluten-free for dessert but plain fruit, maybe sorbet. The wait staff were super helpful but don't get that "just removing the cheese" from a dish typically means removing a crucial element and that a dish designed to include bread or cheese will, without it, usually be kind of flat.4/14/2013 12:00:00 AMLoved dinner but was definitelyLoved dinner but was definitely loud but very hip.4/13/2013 12:00:00 AMWe live over on Kent IslandWe live over on Kent Island about 30 miles away. Even having to travel the distance I still try to hit BB at least 3 times a month. The staff is always friendly, and the food excellent. If you like burgers, I would bet you, you won't find a better tasting one anyplace! There seafood is also excellent and always fresh.3/30/2013 12:00:00 AMwe got out $$$ worth and more!it was talbot restaurant week (our 3rd night out) and most places had a very limited menu, but NOT here! lots of choices, UN-scaled down portions (a 16 oz pork chop!!!), and one free house drink/wine included. the duck confit appetizer could have been a lunch. both the mousse and a bread pudding 'something' were excellent.3/22/2013 12:00:00 AM